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...Beer is looking for a talented, driven and enthusiastic SOUS CHEF . We connect with community and our industry, keep people first... ...in Colorado and Missouri, rooted in Boulder, locally owned and operated. We are on earth to operate businesses we are proud of, inspire...
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...Job Description
Job Description Description: The sous chef is responsible for both the quality and taste of the food that is served to our guests. This role must be able to deliver a high-quality guest experience, as well as display outstanding hospitality.
The...
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Flexible hours
...Integrity
Bring Good Energy
Achieve as a Team
Get Extraordinary Results
Inspire with Hospitality
ABOUT THE ROLE
As a Sous Chef your goal is to assist the Executive Chef in providing quality food in a timely and efficient manner while directing kitchen...
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...resources
We are seeking a skilled and passionate Sushi Chef to join our team. As an integral part of the Heart of House, you... ...inviting restaurant
Be a part in improving our local community
Operate with pride and integrity in everything we do
Never stop...
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...Computer skills
Responsibilities:
In the role of Sous Chef and member of the Dining Services team, you will be responsible... ...meals for our residents and ensure a smooth, efficient and safe operation of the kitchen.
Review menus and food-production instructions...
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...competitive, quality products.
This position has a salary up to $98,000 per year
Responsibilities:
Direct the day to day operations of all areas of the kitchen including outlets, banquets, stewarding, and purchasing.
Manage Human Resources in the kitchen in...
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**Sous Chef**
**You.**
You bring your body, mind, heart and spirit to your work as a Sous Chef.
You are eager to join a skilled team... ...As a Sous Chef, you need to know how to:
* Assist in the daily operations for food preparation and food service operations to ensure...
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...minimize liabilities and related expenses.
Assist the Executive Chef in the creation, costing and implementation of seasonal and... ...problems and food and beverage management.
Knowledge of hotel operations, including marketing plans, security and safety programs,...
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...We Are Inspired to Serve. Join us!
The Sous Chef prepares and oversees the meal preparation and serving of meals providing quality... ...and dining room, maintains full knowledge of safety alarms and co-operates with all safety policies and procedures.
Observes and reports...
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...experiences we source, prepare and present. We are recruiting for a Demi Chef de partie to work at Cleveland Clinic London.**
Job Purpose... ...developed a range of benefits to keep you happy.
* **Great operational training and development**
* **Personal Development and...
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...culinary functions in the department as assigned by the Executive Chef and supervise daily work activities of the culinary team. To be... ...proactive in seeking out alternative products to support the operations.
Minimum Qualifications
~ Serv- Safe Certification to be...
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Saturday
...Job Description
Job Description Description: The Executive Chef (EC) serves as a leader to ensure the culinary & operating standards of bartaco are met or exceeded within their own restaurant. The EC is responsible for upholding the highest quality standards of the...
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Local area
** Sous Chef**
**Job Category****:** Restaurant Management **Requisition Number****:** SOUSC02340 Showing 1 location **Job Details... ...Executive Chef in building a cohesive BOH team, managing the daily operations of the BOH and creating an environment of fun, warm and relaxed...
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...professional to be an indispensable member of our leadership team as a Chef de Cuisine in Development . We are a growing group that is '... ...Our Purpose: The Big Red F Restaurant Group is on earth to operate businesses we are proud of, inspire our family members to do...
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Job Description Benefits:
~401(k)
~ Competitive salary
~ Dental insurance
~ Employee discounts
~ Flexible schedule
~ Free uniforms
~ Health insurance
~ Opportunity for advancement
~ Paid time off
~ Training & development
~ Tuition...
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...The Line Chefs role is to provide a "Guest First" service at all times, making the Guest the heart and passion of all they do. This includes friendly and timely interaction with Guests and Team Members, ensuring correct recipe and cooking procedures Cook, Chef, Line Cook...
...Hello Future Red Lobster Culinary Manager/Chef, I am looking for a leader who is passionate about serving the best seafood in the... ...follow the link below and paste into your internet browser:
If operating a restaurant is your dream career, you can make it happen at...
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...Overview
Opportunity: Sous Chef
Assist the Executive Chef in the preparation of food and oversight of kitchen operations in accordance with established food quality, guest service and sustainability standards.
Your Growth Path
Executive Sous Chef - Chef -...
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...bright future for yourself and XPO. If you’re looking for a growth opportunity, join us at XPO.
As the Supervisor, Freight Operations, we’ll count on you to inspire your team to continuously raise the bar, while taking responsibility for all day-to-day operational...
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XPO Logistics - JobID: 369262 [Warehouse Associate / Forklift Operator] As a Forklift Operator at XPO Logistics, you'll: Operate powered industrial lift trucks and order pickers to push, pull, lift, stack or move product, equipment and materials; Use a handheld scanner...
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