Get new jobs by email
- ...Banquet Chef – Bistro Du Jour Capitol Hill (Royal Sonesta Hotel) KNEAD Hospitality + Design is seeking a talented Banquet Chef for... ...DC Capitol Hill. As Banquet Chef, you will oversee all kitchen operations related to banquets and catering, ensuring consistent execution...OperationsFull time
$70k - $80k
...production changes Assures compliance with all sanitation Serve-Safe and safety requirements Performs culinary management of food service operation to include inventory, ordering and receiving Demonstrates proficiency in menu development, cost controls, and purchasing and...OperationsLocal areaFlexible hoursAfternoon shift$70k - $80k
...Select how often (in days) to receive an alert: Banquet Chef - National Geographic Museum Salary:$70,000 to $80,000 Other Forms of... ...safety requirements Performs culinary management of food service operation to include inventory, ordering and receiving Demonstrates...OperationsSummer workLocal areaFlexible hoursAfternoon shift- ...Bring Flavor to the Frontlines ? Become a District Chef in K-12 Food Service!Are you a passionate chef who wants to inspire teams... ...leader, helping maintain high culinary standards while supporting operations across multiple schools.Key ResponsibilitiesPrepare and cook...OperationsFull timeWork at officeLocal area
- ...the flawless execution of all menu items to meet Tacombi standards; They manage the day-to-day BOH operations working hard to meet Labor, COGS and Operations goals. A chef de cuisine works side by side with the GM to make their store a successful location. About...OperationsFlexible hoursShift work
- ...Job Title: Sous Chef Department: Hospitality Food and Beverage Reports To: Executive Chef SUMMARY The Sous Chef is... ...quality of the product as well as efficient workflow within the operation Maintains sanitation standards and orderliness in the...OperationsAfternoon shift
- ...Sous Chef Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation...OperationsHourly payWork at officeFlexible hours
- ...Chef Position The Chef is responsible for all aspects of food preparation, presentation, and service, ensuring that each dish meets... ...focus on food safety and sanitation, ensuring that all kitchen operations comply with Health Department regulations, from food storage to...OperationsFull timeTemporary workPart timeWork at officeFlexible hoursWeekend workAfternoon shift
- ...Job Description: Pizza Cook Position Title: Pizza Cook Department: In-Store Operations Reports To: Kitchen Manager Location: Andy's Pizza DC/MD/VA About Us: Andy's Pizza is a restaurant group specializing in delicious pizza by the slice....OperationsHourly payFlexible hoursWeekend work
- ...Aramark in New Jersey is seeking a Chef Manager to lead kitchen operations, develop menus, and drive client satisfaction. You will report to the General Manager and focus on team development, culinary excellence, safety, and cost control. The role emphasizes hands-on leadership...Operations
- ...Levy, part of Compass Group USA, seeks an Executive Chef to lead all culinary operations at a Washington, DC location. This role focuses on setting menu standards, coaching the team, and driving exceptional guest experiences through strong leadership and culinary vision...Operations
- ...KNEAD Hospitality + Design is seeking a talented Sous Chef for our flagship restaurant, SUCCOTASH PRIME. As Sous Chef, you will be... ...the Executive Chef and General Manager in overseeing all kitchen operations, ensuring quality and consistency across all menu items, and...Operations
- ...Overview Not Your Average Joe's is hiring a Sous Chef. As a Sous Chef you will play a pivotal role in the day-to-day operations of our restaurant. Reporting to the Executive Chef, you will oversee all kitchen hourly positions, providing leadership and ensuring the consistent...OperationsHourly payShift work
$65k - $75k
...A dynamic culinary establishment in National Harbor, MD, is seeking an experienced Sous Chef to assist in kitchen operations under the guidance of a renowned chef. The role emphasizes quality, creativity, and team collaboration within a fast-paced environment. Candidates...Operations- ...Sixty Vines in Washington, DC is seeking a hands-on Executive Chef to lead our culinary operations. In partnership with the General Manager and Director of Culinary, you will oversee menu execution, food cost, kitchen systems and the daily development of our culinary...Operations
- ...private club in Arlington, Virginia, seeks an experienced Sous Chef to lead their culinary team. The ideal candidate will have 3+ years... ...leadership skills. Responsibilities include managing kitchen operations, executing refined cuisine, and ensuring the highest food...Operations
- ...Restaurant Associates is seeking an Executive Chef to lead culinary operations at the National Museum of the American Indian in Washington, D.C. In this role, you will design menus that reflect creativity and diversity while managing all café and coffee bar operations...Operations
- ...Culinaire Staffing is seeking an Executive Chef to lead culinary operations at a high-volume, upscale restaurant. You will define the culinary identity, craft memorable dining experiences, and mentor a talented kitchen team to achieve excellence. This role requires a...OperationsRelocation package
$800 per month
...Sous Chef – Succotash National Harbor We are seeking a passionate and talented Sous Chef for Succotash National Harbor, offering a... ...roots. As Sous Chef, you will assist in overseeing all kitchen operations, ensuring quality, consistency, and creativity in every dish. You...Operations$65k - $70k
...hospitality in an exciting, ever-evolving environment? We're seeking a meticulous, passionate, and disciplined Sous Chef for our banquet & catering operation. Our establishment is designed to foster stronger community ties, where common ground and scenic beauty are shared...OperationsShift work$65k - $78k
...A premier luxury hospitality group is seeking a talented Sous Chef to join its culinary team and support the execution of an upscale... ...: Support the Executive Chef with daily kitchen operations and service execution Lead, train, and motivate the culinary...Operations- ...Sous Chef Join a Culinary Team Committed to Excellence Bethesda Country Club is seeking an experienced and passionate Sous Chef to help lead our dynamic culinary operation. This is an exciting opportunity for a hands-on leader who thrives in a fast-paced environment,...Operations
$75k
...Sous Chef – High-Volume Modern Latin-Inspired Concept (Washington, DC) We are seeking a motivated and hands-on Sous Chef to join... ...Support the Executive Chef in daily kitchen operations and service execution Lead BOH team through prep, service, and...OperationsSeasonal work- ...seeking a passionate and skilled Kitchen Manager or Executive Sous Chef to join our culinary team. The ideal candidate will have a... ...Manager, you will assist the Executive Chef in overseeing kitchen operations, ensuring high standards of food quality, safety, and...OperationsFull timeShift workAfternoon shift
- ...We are seeking a talented and motivated Sous Chef to join our culinary team in Arlington, VA. The Sous Chef will work closely with the Executive Chef to oversee kitchen operations, ensure high-quality food preparation, and maintain a clean and organized kitchen environment...Operations
- ...Restaurant Associates seeks an experienced Executive Chef to lead culinary operations for a premier corporate dining program at CoStar Group. This hands-on leader will oversee a high-volume café, catering and coffee bar while engaging with guests and building client relationships...OperationsMonday to FridayAfternoon shift
$65k - $75k
...Sous Chef Join the culinary team at The Oceanaire Seafood Room in Washington, DC, and take your career to the next level as a Sous... ...Strong knowledge and attention to detail on back of the house operations including staff supervision, inventory controls and food/labor...OperationsTemporary workFlexible hours$75k - $85k
...Sous Chef Asian American Restaurant | High-Volume Full Service Washington, DC $75,000–$85,000 Base + Bonus Potential We're partnered... ...leadership team. This is a hands-on role within a fast-paced operation where quality, consistency, and strong leadership are key. We're...Operations$85k - $100k
...Sous Chef – Farmers Restaurant Group A great place to work. Our Sous Chefs are a vital part of our restaurant management team. They... ...Sous Chef is committed to leading our team, assisting in daily operations to produce high-quality, delicious food to standard, growing our...OperationsShift work- ...Sous Chef Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG) , where hospitality is more than a job; it'... ...implement and manage service standards by ensuring consistency across operational procedures Achieve financial objectives by preparing an annual...OperationsContract workLocal area
