Average salary: $46,184 /yearly
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$23 per hour
We’re seeking a culinary creative with exceptional personability to join our team of personal chefs. This role is ideal for someone who wants the freedom to expand their craft in the kitchen while having the support of a like‑minded team of personal chefs, operational...SuggestedHourly payTraineeshipWork at officeLocal areaVisa sponsorshipWork visaFlexible hoursNight shiftWeekend workAfternoon shift$30 - $35 per hour
...Junior Sous Chef An exciting opportunity has become available for a skilled and creative Junior Sous Chef to join a prestigious and private members' club located in Washington, DC servicing UHNW clientele. The club offers a refined dining experience to its distinguished...SuggestedHourly payApprenticeshipFlexible hoursShift workDay shift$90k - $105k
...Job Description Job Description Executive Chef Location: Washington, DC Area Salary: $90,000 - $105,000 Availability: Immediate We are actively sourcing an Executive Chef for a rapidly expanding, multi-concept restaurant group in the Washington, DC area...SuggestedCasual workLocal areaImmediate start- ...Purpose: Assist the Executive Chef in leading the Back of House team at the restaurant level, setting the standard for excellence every... ..., and dinner service ~ Complimentary dining privileges at any ARP locations ~ Opportunity for personal and professional growth...SuggestedHourly pay
$90k - $95k
...Now Hiring: Chef De Cuisine Washington, DC Lead the kitchen at one of DC's most high-profile, high-volume upscale restaurants. An established, chef-driven concept in the heart of Washington, DC is seeking a talented Chef de Cuisine to take the reins of daily...SuggestedImmediate start- ...Executive Sous Chef The Executive Sous Chef is the kitchen's second-in-command and daily operator. This role ensures consistent quality and speed during every service, develops and coaches the culinary team, upholds food safety and sanitation, manages prep and inventory...SuggestedTemporary workCasual workImmediate startShift workNight shiftWeekend work
$90k - $95k
...Executive Sous Chef Rosewood Washington, D.C. is looking for an Executive Sous Chef to join our team! Nestled in the heart of historic Georgetown, our property blends timeless elegance with modern luxury, and our passionate team is committed to delivering intuitive...SuggestedTemporary workLocal areaFlexible hoursShift workNight shiftAfternoon shiftWeekday work- A culinary creative service in Washington DC is looking for a personal chef to develop personalized menus and prepare food for clients. The ideal candidate enjoys food, has excellent problem-solving skills, and can manage multiple tasks simultaneously. This role offers...SuggestedFlexible hours
$68k - $73k
...Pastry Sous Chef Rosewood Washington, D.C. is looking for a Pastry Sous Chef to join our team! Nestled in the heart of historic Georgetown, our property blends timeless elegance with modern luxury, and our passionate team is committed to delivering intuitive, heartfelt...SuggestedTemporary workWork experience placementLocal areaFlexible hoursShift workNight shiftAfternoon shiftWeekday work- KNEAD Hospitality + Design is seeking a talented Executive Sous Chef to join our Bistro Du Jour team in Capitol Hill. This French-inspired concept combines brasserie classics with modern flair in an energetic setting adjacent to the Royal Sonesta Hotel. As Executive Sous...Suggested
$90k - $95k
A renowned fine dining restaurant in Washington, D.C. seeks an Executive Sous Chef. This hands-on role involves leading daily kitchen operations, ensuring the highest standards, and mentoring the team. Ideal candidates will have at least 2 years of leadership experience...Suggested$85k - $100k
Our Executive Sous Chefs are a vital part of our restaurant management team. They assist the Executive Chef to lead our entire culinary... ...members receive confidential sessions available virtually or in-person Training and career growth opportunities Free Employee...SuggestedTemporary workImmediate startShift work$60k - $65k
Position Title: EXECUTIVE SOUS CHEF- WASHINGTON D.C. Salary: $60,000 - $65,000 Other Forms of Compensation: Bonus Potential Job Summary... ...Flexible Spending Accounts (FSAs) Paid Parental Leave Personal Leave Compass Group is an equal opportunity employer. At Compass...SuggestedWork at officeLocal areaFlexible hours$80k - $90k
...kitchen culture. At Cordelia, we’re looking for an Executive Sous Chef who is passionate about leading from the line, developing... ...Disciplined and firm about standards of performance, yet fair and personable in developing employees. What You Will Do As a Executive Sous...SuggestedImmediate startFlexible hoursShift work$60k - $65k
...Executive Chef Salary: $60,000 to $65,000 We make applying easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1510953. Diversity of thought and inclusion for all is what drives our success - we invite you to...SuggestedFull timePart timeLocal areaRemote workFlexible hours$90k - $95k
...execution. Located within Rosewood Washington, D.C. in historic Georgetown, the restaurant pairs a chef‑driven philosophy with Rosewood’s commitment to intuitive, highly personalized hospitality. Position Summary The Executive Sous Chef is a critical partner to the Executive...Temporary workFlexible hoursNight shiftAfternoon shift- ...an experienced, motivated, and capable KITCHEN MANAGERS / HEAD CHEFS (Lead Staff). HANDS-ON & demanding position!! All lead staff... ...during lunch and dinner, the Salad Bars. No camper is left without personalized care. Any camper requiring Special Diets is attended to with...Summer workSeasonal workLive inLocal areaRelocationDay shift
- A luxury hotel chain in Washington, D.C. seeks a Chef de Partie to join its culinary team. The role involves supporting the Executive Chef with daily kitchen operations, ensuring food quality, and supervising personnel. Ideal candidates should have at least four years...Flexible hours
$23.67 - $33.67 per hour
...Chef De Partie The Four Seasons, Washington D.C., is currently looking for a Chef De Partie to join its culinary team. The Chef De Partie will support the Executive Chef and Executive Sous Chef in the day to day operation of the restaurant and banquet kitchen. The...Hourly payVisa sponsorshipWeekend workAfternoon shift$23.67 - $33.67 per hour
...Chef De Partie Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves... ...~ Exciting Training and Development Opportunities ~ Continual Personal Education Reimbursement Programs ~ Complimentary Employee...Hourly payTemporary workVisa sponsorshipNight shiftWeekend workAfternoon shift- A catering company is seeking an Executive Chef to oversee dessert production in a high-volume kitchen. You will lead a team in creating various baked goods, assist in menu development, and ensure health and safety standards are maintained. Ideal candidates should have...
- A seasonal camp kitchen services company is seeking experienced Kitchen Managers/Head Chefs for summer camps in Washington, DC. Responsibilities include managing kitchen operations, ensuring food quality, and leading staff. Ideal candidates will have 4+ years of commercial...Summer workSeasonal work
- ...Gypsy Kitchen Atl Executive Sous Chef As a manager some of the benefits you can enjoy are: ~50% employee discounts for you and up to 3 guests, at our many brands! ~ Monthly dining spend allowance at all of our concepts. ~ Paid Time Off (PTO) ~ Medical, Dental...Temporary workLocal area
- ...Executive Sous Chef Hilton Alexandria Old Town is searching for a talented Executive Sous Chef to lead their culinary team! The... ...and physical wellbeing of all Team Members so they can Thrive personally and professionally in a diverse and inclusive environment, thanks...Local areaFlexible hoursShift workNight shiftWeekday work
- ...HOTEL and CONVENTION CENTER as THE HOYA HOTEL!! The Executive Chef is responsible for the successful operation and administration... ...Work closely with department managers to develop them both personally and professionally. Drive outlet revenues through strategic...Work at office
$100k - $120k
...Our Executive Chefs are a critical ingredient in our restaurant management recipe. They develop and lead our culinary team. The Executive... ...members receive confidential sessions available virtually or in-person Training and career growth opportunities Free Employee...Temporary workImmediate startShift work- A food service organization in Alexandria, Virginia, is seeking a full-time Sous Chef to manage daily kitchen activities, including overseeing staff and ensuring food quality. The role involves collaboration with the Director, training kitchen personnel, and maintaining...Full time
- A leading hospitality company in Washington is seeking an experienced Executive Chef to oversee kitchen operations and deliver high-quality culinary experiences. This role requires expertise in managing staff, budgeting food costs, and ensuring sanitation standards. The...
- A prestigious dining establishment located in Washington, DC is looking for a Sous Chef to join its exciting culinary team. The role requires 2-3 years of experience in upscale or fine dining and a commitment to maintaining high standards of service. Ideal candidates should...
- A community-focused culinary service provider in Washington, D.C. is seeking a dedicated cook to prepare and serve nutritious meals, maintain kitchen cleanliness, and assist the Culinary Services Director with food management. Ideal candidates should possess a high school...

