Average salary: $90,000 /yearly
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- A gaming and entertainment venue in Indiana seeks a candidate to oversee food preparation and coordinate service in its outlets. The role requires extensive experience in food preparation, supervisory capabilities, and a culinary arts background. You will be responsible...SuggestedFlexible hours
- A leading entertainment venue in Gary, Indiana is seeking a qualified kitchen manager responsible for overseeing food preparation on all shifts. Key duties include ensuring quality food service, training and managing staff, and maintaining health and safety standards. The...SuggestedAll shiftsShift work
$30 per hour
Junior Sous Chef Seventh & Dolores Steakhouse | Carmel-by-the-Sea $30.00/hour + tips At Seventh & Dolores Steakhouse, we’re redefining the modern steakhouse experience—bringing together bold flavors, seasonal ingredients, and a high-energy, team-driven kitchen. We’re...SuggestedFlexible hoursNight shiftWeekend work- ## DescriptionWHO WE ARE* Make a Memory* Add Value* Be Transparent* Persevere* Throw the Party OUR OPPORTUNITYThe Assistant Kitchen Manager is responsible for assisting the overall operation of the kitchen through people, product, quality and hospitality. We are looking...Suggested
- A hospitality group is seeking a Sous Chef to lead kitchen activities, ensuring quality and presentation of dishes. The role requires supervising staff, organizing stock, and adhering to health standards. Applicants should have a High School Diploma and at least two years...Suggested
- A luxury hotel chain in Indianapolis is seeking a Senior Sous Chef to oversee culinary operations. You will assist in menu creation, ensure high standards of food safety, and lead a team to deliver exceptional guest experiences. Candidates should have a strong culinary...Suggested
- A leading hospitality company in Indianapolis is seeking a skilled Sous Chef to oversee kitchen operations and staff. The ideal candidate will have a minimum of 2 years of experience, valid health certifications, and strong communication skills. Responsibilities include...Suggested
- A luxury senior living community in Carmel, Indiana is seeking a Sous Chef to supervise food production and ensure quality and safety standards are met. The ideal candidate should possess a high school diploma and have at least five years of food preparation experience...Suggested
- A leading culinary service provider in Indianapolis is seeking an Executive Chef to oversee kitchen operations, ensure culinary excellence and deliver exceptional service. The role includes leadership of the culinary team, managing food safety and sanitation, and adhering...Suggested
- A leading hotel chain in Indianapolis is seeking a Pre-Opening Executive Chef to lead the culinary vision of Signia by Hilton Indianapolis. Responsibilities include managing all culinary operations, developing innovative menus, and ensuring exceptional guest experiences...SuggestedWorldwide
$65k
A leading hospitality group in Indianapolis is seeking a Sous Chef to oversee kitchen operations and lead the culinary team. The role requires at least 2 years of chef experience, a degree or certificate in culinary arts, and strong communication skills. Responsibilities...Suggested- The Executive Sous Chef assists the Executive Chef with the efficient operation of food production areas. In conjunction with The Executive Chef is responsible for supervising and assisting in the preparation of all food items, based on standardized recipes while maintaining...SuggestedDaily paidTemporary workFlexible hours
- Un hôtel 4* à Tétouan recherche un(e) Chef de Partie expérimenté(e) pour encadrer un poste clé en cuisine. Ce rôle implique de gérer un poste de cuisine en autonomie, d'encadrer les commis, de participer à la création des plats et de respecter les normes HACCP. Les candidats...Suggested
- Job Description Job Description Company Description We take pride in our team members and our team members take pride in Domino's! Being the best pizza delivery company in the world requires exceptional team members working together. At Domino's, our people come...SuggestedExtra incomeFull timePart timeSecond jobFlexible hoursShift workNight shift
Domino's Franchise
Portage, IN5 days ago - A local pizza establishment in Indianapolis is seeking enthusiastic team members to provide excellent customer service and maintain product quality. Responsibilities include ensuring order accuracy, greeting customers, and creating a welcoming environment. Ideal candidates...SuggestedLocal area
- ...Job Description Job Description Executive Chef Casual Dining – Locally Owned If you are searching for a career opportunity as an Executive Chef with a company that is passionate about great service, creativity and being a part of a progressive Midwestern...Casual workLocal area
Gecko Hospitality
Indianapolis, IN8 days ago - ...Job Description Job Description We are seeking an Executive Chef to join our team. Responsibilities: Oversee day-to-day culinary operations Coordinate food and kitchenware orders Check freshness and quality of ingredients Assist in the development...Work at office
Lakes of the Four Seasons Property Owners Association
Crown Point, INa month ago $70k - $85k
...Compensation Range $70,000 to $85,000 / year + 15% bonus opportunity Apply Today Hiring Executive Sous Chef Hiring Immediately Why Culinary Dropout? ~ Competitive Pay and incentive opportunity ~ Medical, Dental, and Vision Coverage within...Immediate startShift work- ...Executive Sous Chef, Lucas Oil Stadium Indianapolis, IN Culinary Arts 297401 We are currently seeking an Executive Sous Chef at Lucas Oil Stadium & Indiana Convention Center. The Executive Sous Chef supervises and directs the activities of the Culinary team...Local areaShift workNight shift
$90k
LocationPredominantly in Los Angeles, USA. RolePrivate/Personal Chefs Salary$90,000 USD per year. Position Filled The chef will... ...over. We are seeking an experienced, discreet, and professional private chef who has worked within a formal, fully staffed home. The chef...Full timeLocal areaImmediate startFlexible hoursRotating shift1 day per week- Pizza Cook A Pizza Cook is responsible for preparing and baking pizzas, as well as preparing related ingredients and menu items. Their duties typically include preparing dough, making sauces, chopping toppings, baking pizzas, monitoring inventory, and maintaining a ...
$11 - $13.5 per hour
Pizza Maker, Cashier Location 910 W 10th St, STE #12, Indianapolis, IN, 46202, United States Base Pay $11.00 - $13.5 / Hour Contact information Name Toppers Pizza Recruiting Phone (***) ***-**** x200 Email ****@*****.*** Toppers Pizza- A hospitality company seeks a Sous Chef in training to support kitchen operations while learning essential duties. You will mentor entry and senior staff, ensure food quality standards, and adhere to company procedures while enhancing your culinary skills. This role provides...Flexible hours
$43.89k - $59.05k
Company Description Pilot Company is an industry-leading network of travel centers with more than 30,000 team members and over 750 retail and fueling locations in 44 states and six Canadian provinces. Our energy and logistics division serves as a top supplier of fuel...Weekly payFull timeLocal areaRelocationFlexible hoursNight shiftWeekend work- Pizza Cook - Tomato Bar Pizza Bakery job at Razzle Dazzle Hospitality. Schererville, IN. Tomato Bar is a premium pizza concept that began in Valparaiso, INin 2013. Every part of Tomato Bar is designed and maintained with the utmost quality in mind, including each member...Full timeCasual workLocal areaFlexible hoursShift workNight shiftWeekend work
- ...TIPPECANOE LAKE COUNTRY CLUB, Leesburg, IN SENIOR SOUS CHEF A high number of candidates may make applications for this position,... ...quality and presentation of all food served for lunch, dinner, private parties, and staff meals. The Senior Sous Chef will be a "hands...Immediate start
David Meyers Associates
Leesburg, IN4 days ago - A premium pizza concept in Schererville, IN is seeking a Pizza Cook to join their team. You will be responsible for hand tossing pizza dough and preparing ingredients while ensuring compliance with health and safety standards. Ideal candidates will have strong communication...Flexible hours
$60k - $62k
Join Our Team! About SSP America Operating in nearly 40 countries, SSP America delivers authentic dining experiences that capture the “taste of place” in airports across the world. At Sun King Brewery , located in the bustling Indianapolis International Airport...Full timeLocal areaWeekend workAfternoon shiftEarly shiftSSP
Indianapolis, IN10 days ago- Job Description For this position, pay will be variable by location - See additional job details and benefits below. What makes Cheddar's a great place to work? A leader who inspires their team! As a Cheddar's Manager, your biggest impact comes from creating an...Weekly payFlexible hours
Cheddar's Scratch Kitchen
Lafayette, IN27 days ago - Un hôtel 4* à Tétouan recrute un(e) Chef de Partie expérimenté(e) pour encadrer un poste clé en cuisine. Cadre professionnel avec une forte exigence de qualité. Missions principales Gérer un poste (chaud, froid, pâtisserie…) en autonomie Encadrer les commis affectés...
