Average salary: $90,000 /yearly
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- ...Job Description We are looking for a professional line cook/sous-chef to prepare food to the exact chef specifications and set up... ...practices Company Description Anderson Country Club is a private members-only golf and country club located in Anderson, Indiana....SuggestedSummer work
Anderson Country Club Inc
Anderson, IN1 day ago - Job Description Job Description Cook and prep pizzas,salads,pastas, and sandwiches.Suggested
AURELIOS PIZZA OF CROWN POINT
Crown Point, IN11 days ago - Job Description Job Description Prepare homemade pizzas for customers in brick ovens. prepare fresh ingredients daily and make the dough from scratch.Suggested
aurelios pizza schererville
Schererville, IN11 days ago - Job Description Job Description We are seeking a Pizza Maker to join our dedicated kitchen staff! You will assist in the preparation, cooking, and presentation of meals in our professional kitchen. Responsibilities: Prepare all served food Plan food production...Suggested
Brunos Pizza Home Of The 24 Inch Pi
Elkhart, IN28 days ago - A gaming and entertainment venue in Indiana seeks a candidate to oversee food preparation and coordinate service in its outlets. The role requires extensive experience in food preparation, supervisory capabilities, and a culinary arts background. You will be responsible...SuggestedFlexible hours
- A leading entertainment venue in Gary, Indiana is seeking a qualified kitchen manager responsible for overseeing food preparation on all shifts. Key duties include ensuring quality food service, training and managing staff, and maintaining health and safety standards. The...SuggestedAll shiftsShift work
$30 per hour
Junior Sous Chef Seventh & Dolores Steakhouse | Carmel-by-the-Sea $30.00/hour + tips At Seventh & Dolores Steakhouse, we’re redefining the modern steakhouse experience—bringing together bold flavors, seasonal ingredients, and a high-energy, team-driven kitchen. We’re...SuggestedFlexible hoursNight shiftWeekend work- Job Description Job Description AURELIO'S PIZZA OF PORTAGE --------------------------------------------- Make various pizza styles to order. Some food prep & re-stocking. Flexible schedule. No late nights. Available weekends. Job Types: Full-time, Part...SuggestedFull timePart timeCasual workMonday to FridayFlexible hoursShift workWeekend workAfternoon shift
McCullough Holdings LLC
Portage, IN11 days ago - Job Description Job Description About the Role: Join our dynamic team at 4Speed On 50 LLC as an Assistant Kitchen Manager! In this exciting role, you'll play a pivotal part in ensuring our kitchen operates smoothly while maintaining our high standards of food quality...SuggestedShift workWeekend workAfternoon shift
4Speed On 50 LLC
Lawrenceburg, IN7 days ago - Job Description Do you love to cook? Are you passionate about food? As a Cook on our team, you’ll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you’ll be immersed in a world that goes beyond...SuggestedHourly payFlexible hours
Aramark
Princeton, IN9 hours ago $75k - $80k
A popular restaurant chain is immediately hiring an Executive Chef in Indianapolis, IN. The ideal candidate will have over 5 years of high-volume restaurant management experience and a strong understanding of business operations. Responsibilities include managing shifts...SuggestedImmediate startShift work- Morrison Living seeks a talented Sous Chef in Carmel, Indiana, to oversee the Culinary Department. You will assist with menu planning, manage cost controls, and ensure high-quality food production. This role requires a passion for hospitality, progressive culinary experience...SuggestedFlexible hours
- A leading hospitality company in Indianapolis is seeking a skilled Sous Chef to oversee kitchen operations and staff. The ideal candidate will have a minimum of 2 years of experience, valid health certifications, and strong communication skills. Responsibilities include...Suggested
- A luxury senior living community in Carmel, Indiana is seeking a Sous Chef to supervise food production and ensure quality and safety standards are met. The ideal candidate should possess a high school diploma and have at least five years of food preparation experience...Suggested
- ...-house kitchen to provide fresh, high-quality meals for our manufacturing and engineering workforce. We are seeking a hands-on Head Chef to lead and build this program from the ground up. This role is responsible for all kitchen operations, including menu development,...SuggestedLocal area
- A leading culinary service provider in Indianapolis is seeking an Executive Chef to oversee kitchen operations, ensure culinary excellence and deliver exceptional service. The role includes leadership of the culinary team, managing food safety and sanitation, and adhering...
- A luxury hotel chain in Indianapolis is seeking a Senior Sous Chef to oversee culinary operations. You will assist in menu creation, ensure high standards of food safety, and lead a team to deliver exceptional guest experiences. Candidates should have a strong culinary...
- A hospitality group is seeking a Sous Chef to lead kitchen activities, ensuring quality and presentation of dishes. The role requires supervising staff, organizing stock, and adhering to health standards. Applicants should have a High School Diploma and at least two years...
$80k - $90k
Executive Sous Chef At Sodexo Live!, we take pride in crafting exceptional events at the most prestigious venues on the planet and creating lasting memories for fans, visitors, guests and team members. Working with Sodexo Live! is more than a job; it's a chance to be part...Seasonal workLocal areaFlexible hoursNight shift- ...we’ve been creating smiles since 1949—one guest, one meal, and one team member at a time. Now we’re searching for an Executive Sous Chef to join our team! Eat'n Park Hospitality Group represents a diverse family of brands that span 14 states across more than 150 locations...Hourly payFull timeLocal areaWork from homeShift workAfternoon shift
- A leading event management company is seeking an experienced Executive Sous Chef to oversee culinary operations at the Indiana Convention Center. You will support the Executive Chef and ensure high-quality food service at major events. The ideal candidate will have extensive...
- The Executive Sous Chef assists the Executive Chef with the efficient operation of food production areas. In conjunction with The Executive Chef is responsible for supervising and assisting in the preparation of all food items, based on standardized recipes while maintaining...Daily paidTemporary workFlexible hours
- The Indiana Convention Center is hiring an Executive Sous Chef to oversee culinary operations and manage kitchen staff. In this role, you will support the Executive Chef, ensuring high-quality food services for large events and banquets. You should have proven experience...
$80k - $90k
We are searching for an experienced Executive Sous Chef for the Indiana Convention Center located in Indianapolis IN. Offered salary range: $80,000 - $90,000 About the job Join a role where your culinary leadership and creativity shape exceptional dining experiences every...Local areaWorldwideNight shiftWeekend work- ...Job Description Job Description We are seeking an Executive Chef to join our team. Responsibilities: Oversee day-to-day culinary operations Coordinate food and kitchenware orders Check freshness and quality of ingredients Assist in the development...Work at office
Lakes of the Four Seasons Property Owners Association
Crown Point, IN23 days ago - .... We believe that hospitality, when done well, can be a transformative force in a community. About the Role: The Executive Chef is responsible for leading the culinary operations of a restaurant, hotel, or food service establishment, ensuring the highest standards...
Clancy's Hospitality
Noblesville, IN10 days ago - ...Executive Sous Chef, Lucas Oil Stadium Indianapolis, IN Culinary Arts 297401 We are currently seeking an Executive Sous Chef at Lucas Oil Stadium & Indiana Convention Center. The Executive Sous Chef supervises and directs the activities of the Culinary team...Local areaShift workNight shift
$11 - $13.5 per hour
Pizza Maker, Cashier Location 910 W 10th St, STE #12, Indianapolis, IN, 46202, United States Base Pay $11.00 - $13.5 / Hour Contact information Name Toppers Pizza Recruiting Phone (***) ***-**** x200 Email ****@*****.*** Toppers Pizza- Pizza Cook Rosati's Pizza is 'Chicago's Greatest Thin Crust Pizza' company built on family values, work ethic, and teamwork. At Rosati's, our passion runs deep for our food, our team members, and our customers. Authentic Italian food matched with authentic, genuine ...Hourly payShift work
- Pizza Cook A Pizza Cook is responsible for preparing and baking pizzas, as well as preparing related ingredients and menu items. Their duties typically include preparing dough, making sauces, chopping toppings, baking pizzas, monitoring inventory, and maintaining a ...
