Average salary: $90,000 /yearly
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$21 - $29 per hour
Position Summary... As a Cake Decorator you will drive member service in your area to deliver to our members more of what they love, for less. You will work collaboratively with other associates to ensure the total club meets the member’s expectations. What you'll do......SuggestedHourly payMinimum wageFull timeTemporary workPart timeSeasonal workImmediate startFlexible hours$17 - $19 per hour
...comprehensive range of products for every aisle of the grocery store, from fresh produce to household goods, including within our private label portfolio. C&S operates more than 200 corporate-run grocery stores primarily under the banners: D&W Fresh Market, Grand Union...SuggestedVisa sponsorshipWork visaFlexible hoursShift workWeekend work$20 per hour
Company Description Initial hiring pay range (based on location, experience, etc.): $20/ hour At Raising Cane’s Chicken Fingers®, we serve only the most craveable chicken finger meals - it’s our One Love! Known for our great Crew and cool Culture, we follow a Work Hard...SuggestedBi-weekly payHourly payWeekly payFull timeCasual workWork at officeFlexible hoursShift workAfternoon shift- ...Job Description We are looking for a professional line cook/sous-chef to prepare food to the exact chef specifications and set up... ...practices Company Description Anderson Country Club is a private members-only golf and country club located in Anderson, Indiana....SuggestedSummer work
$17 - $20 per hour
Position Title: [[title]] Pay Range: $17.00 to $20.00 We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1534657. The advertised program is an AI recruiting assistant that helps you apply to jobs with...SuggestedFull timeRemote workShift work- A gaming and entertainment venue in Indiana seeks a candidate to oversee food preparation and coordinate service in its outlets. The role requires extensive experience in food preparation, supervisory capabilities, and a culinary arts background. You will be responsible...SuggestedFlexible hours
$18 per hour
Morrison Living is hiring immediately for a full time COOK position. Location : Four Seasons - 1901 Taylor Road, Columbus, IN 47203. Note: online applications accepted only. Schedule : Full time schedule. Days and hours may vary, including rotating weekends...SuggestedHourly payFull timePart timeLocal areaImmediate startRemote workFlexible hours$16 per hour
Morrison Living is hiring immediately for a full time COOK position. Location : Indiana Veterans Home - 3851 North River Road, West Lafayette, IN 47906 Schedule : Full time schedule. 11:00 am to 8:00 pm. Days may vary. Further details upon interview. Requirement...SuggestedHourly payFull timePart timeLocal areaImmediate startRemote workFlexible hours- A leading entertainment venue in Gary, Indiana is seeking a qualified kitchen manager responsible for overseeing food preparation on all shifts. Key duties include ensuring quality food service, training and managing staff, and maintaining health and safety standards. The...SuggestedAll shiftsShift work
$22.7 - $28.4 per hour
As our Food & Beverage Manager (FBM), you’ll oversee all food and beverage operations, ensuring everything runs efficiently and consistently. You’ll work alongside the General Manager and Assistant General Manager to oversee daily operations, with a primary focus on delivering...SuggestedHourly payFull timeLocal areaFlexible hoursShift work$30 per hour
Junior Sous Chef Seventh & Dolores Steakhouse | Carmel-by-the-Sea $30.00/hour + tips At Seventh & Dolores Steakhouse, we’re redefining the modern steakhouse experience—bringing together bold flavors, seasonal ingredients, and a high-energy, team-driven kitchen. We’re...SuggestedFlexible hoursNight shiftWeekend work- Job Description Job Description Prepare homemade pizzas for customers in brick ovens. prepare fresh ingredients daily and make the dough from scratch.Suggested
- Job Description Job Description Cook and prep pizzas,salads,pastas, and sandwiches.Suggested
- Job Description Job Description We are seeking a Pizza Maker to join our dedicated kitchen staff! You will assist in the preparation, cooking, and presentation of meals in our professional kitchen. Responsibilities: Prepare all served food Plan food production...Suggested
- Job Description Do you love to cook? Are you passionate about food? As a Cook on our team, you’ll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you’ll be immersed in a world that goes beyond...SuggestedHourly payFlexible hours
- Job Description Job Description AURELIO'S PIZZA OF PORTAGE --------------------------------------------- Make various pizza styles to order. Some food prep & re-stocking. Flexible schedule. No late nights. Available weekends. Job Types: Full-time, Part...Full timePart timeCasual workMonday to FridayFlexible hoursShift workWeekend workAfternoon shift
- A leading culinary service provider in Indianapolis is seeking an Executive Chef to oversee kitchen operations, ensure culinary excellence and deliver exceptional service. The role includes leadership of the culinary team, managing food safety and sanitation, and adhering...
- ...-house kitchen to provide fresh, high-quality meals for our manufacturing and engineering workforce. We are seeking a hands-on Head Chef to lead and build this program from the ground up. This role is responsible for all kitchen operations, including menu development,...Local area
$75k - $80k
A popular restaurant chain is immediately hiring an Executive Chef in Indianapolis, IN. The ideal candidate will have over 5 years of high-volume restaurant management experience and a strong understanding of business operations. Responsibilities include managing shifts...Immediate startShift work- A hospitality group is seeking a Sous Chef to lead kitchen activities, ensuring quality and presentation of dishes. The role requires supervising staff, organizing stock, and adhering to health standards. Applicants should have a High School Diploma and at least two years...
- A luxury hotel chain in Indianapolis is seeking a Senior Sous Chef to oversee culinary operations. You will assist in menu creation, ensure high standards of food safety, and lead a team to deliver exceptional guest experiences. Candidates should have a strong culinary...
- A luxury senior living community in Carmel, Indiana is seeking a Sous Chef to supervise food production and ensure quality and safety standards are met. The ideal candidate should possess a high school diploma and have at least five years of food preparation experience...
- A leading hospitality company in Indianapolis is seeking a skilled Sous Chef to oversee kitchen operations and staff. The ideal candidate will have a minimum of 2 years of experience, valid health certifications, and strong communication skills. Responsibilities include...
- Morrison Living seeks a talented Sous Chef in Carmel, Indiana, to oversee the Culinary Department. You will assist with menu planning, manage cost controls, and ensure high-quality food production. This role requires a passion for hospitality, progressive culinary experience...Flexible hours
- COMPANY AND CULTURE: At Nothing Bundt Cakes, the Bakery Manager keeps the atmosphere upbeat and the sweets coming! Every day is delicious and satisfying. As part of this successful and growing brand, there is no shortage of opportunities for promotion. Personal growth ...Full timeHome office
- Job Description Job Description About the Role: Join our dynamic team at 4Speed On 50 LLC as an Assistant Kitchen Manager! In this exciting role, you'll play a pivotal part in ensuring our kitchen operates smoothly while maintaining our high standards of food quality...Shift workWeekend workAfternoon shift
$80k - $90k
Executive Sous Chef At Sodexo Live!, we take pride in crafting exceptional events at the most prestigious venues on the planet and creating lasting memories for fans, visitors, guests and team members. Working with Sodexo Live! is more than a job; it's a chance to be part...Seasonal workLocal areaFlexible hoursNight shift- The Executive Sous Chef assists the Executive Chef with the efficient operation of food production areas. In conjunction with The Executive Chef is responsible for supervising and assisting in the preparation of all food items, based on standardized recipes while maintaining...Daily paidTemporary workFlexible hours
- The Indiana Convention Center is hiring an Executive Sous Chef to oversee culinary operations and manage kitchen staff. In this role, you will support the Executive Chef, ensuring high-quality food services for large events and banquets. You should have proven experience...
$80k - $90k
We are searching for an experienced Executive Sous Chef for the Indiana Convention Center located in Indianapolis IN. Offered salary range: $80,000 - $90,000 About the job Join a role where your culinary leadership and creativity shape exceptional dining experiences every...Local areaWorldwideNight shiftWeekend work

