Average salary: $90,000 /yearly
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- An innovative culinary platform is seeking creative chefs to provide private chef services in Indianapolis. This role allows you to set your own schedule and manage your bookings while enjoying the freedom of being your own boss. With the potential to earn up to $12,00...SuggestedFull time
$90k
LocationPredominantly in Los Angeles, USA. RolePrivate/Personal Chefs Salary$90,000 USD per year. Position Filled The chef will... ...over. We are seeking an experienced, discreet, and professional private chef who has worked within a formal, fully staffed home. The chef...SuggestedFull timeLocal areaImmediate startFlexible hoursRotating shift1 day per week$24 - $27 per hour
A prominent hospitality group in Indianapolis is seeking an experienced Sous Chef to lead a team in a fast-paced kitchen environment. The role involves from-scratch cooking, supervising food-service associates, and maintaining food safety standards. Candidates should have...SuggestedHourly pay- A popular restaurant chain in Indianapolis is seeking an experienced Restaurant Manager. The ideal candidate will have over 2 years of high-volume restaurant management experience, with the ability to create memorable dining experiences and coach a successful team. Responsibilities...SuggestedShift work
- A renowned craft brewery in Indianapolis is looking for punctual cooks to join their culinary team. Responsibilities include cooking to high standards, maintaining cleanliness, and assisting in kitchen operations. Candidates should have back of house management experience...Suggested
- A leading culinary service provider in Indianapolis is seeking an Executive Chef to oversee kitchen operations, ensure culinary excellence and deliver exceptional service. The role includes leadership of the culinary team, managing food safety and sanitation, and adhering...Suggested
- A leading hotel chain in Indianapolis is seeking a Pre-Opening Executive Chef to lead the culinary vision of Signia by Hilton Indianapolis. Responsibilities include managing all culinary operations, developing innovative menus, and ensuring exceptional guest experiences...SuggestedWorldwide
- ...to assist in design and standardization of menus, ensuring quality and satisfaction. The ideal candidate will support the Executive Chef, maintain high standards of food service, and exhibit strong hospitality skills. Benefits include a profit-sharing scheme, medical insurance...Suggested
- A leading hotel management company is seeking a Sous Chef for its Indianapolis property. This role involves leading the banquet kitchen, creating innovative menus, and mentoring the kitchen staff to deliver exceptional dining experiences. Ideal candidates will have a Bachelor...Suggested
- ...Italian restaurant group with locations in Trafford and Greensburg. Both locations are seeking qualified applicants for Executive Sous Chef Position, with a minimum of 3 years Line experience. We want to find people who are passionate about food and want to excel....SuggestedWeekly payFull timeAll shiftsFlexible hoursShift work
- Un hôtel 4* à Tétouan recherche un(e) Chef de Partie expérimenté(e) pour encadrer un poste clé en cuisine. Ce rôle implique de gérer un poste de cuisine en autonomie, d'encadrer les commis, de participer à la création des plats et de respecter les normes HACCP. Les candidats...Suggested
- A local pizza establishment in Indianapolis is seeking enthusiastic team members to provide excellent customer service and maintain product quality. Responsibilities include ensuring order accuracy, greeting customers, and creating a welcoming environment. Ideal candidates...SuggestedLocal area
- Job Description Responsible for the supervision, training, and management of the food service operation. Ensure that appropriate quantities of food are prepared and served. Job Responsibilities Produce and maintain work schedules and may prepare production records...SuggestedHourly pay
$11.1 - $13.62 per hour
Jack’s is always looking for energetic teammates who wanna make some dough. For us, the phrase JACK’D UP has real meaning and defines everything we do at Jack’s Pizza—from making pizzas to nominating our Team Member of the Month. We encourage and support team member growth...SuggestedHourly payFlexible hoursEarly shift- Pizza Cook A Pizza Cook is responsible for preparing and baking pizzas, as well as preparing related ingredients and menu items. Their duties typically include preparing dough, making sauces, chopping toppings, baking pizzas, monitoring inventory, and maintaining a ...Suggested
$11 - $13.5 per hour
Pizza Maker, Cashier Location 910 W 10th St, STE #12, Indianapolis, IN, 46202, United States Base Pay $11.00 - $13.5 / Hour Name Toppers Pizza Recruiting Phone (***) ***-**** x200 Email ****@*****.*** Toppers Pizza- A hospitality company seeks a Sous Chef in training to support kitchen operations while learning essential duties. You will mentor entry and senior staff, ensure food quality standards, and adhere to company procedures while enhancing your culinary skills. This role provides...Flexible hours
- A premium pizza concept in Schererville, IN is seeking a Pizza Cook to join their team. You will be responsible for hand tossing pizza dough and preparing ingredients while ensuring compliance with health and safety standards. Ideal candidates will have strong communication...Flexible hours
- Un hôtel 4* à Tétouan recrute un(e) Chef de Partie expérimenté(e) pour encadrer un poste clé en cuisine. Cadre professionnel avec une forte exigence de qualité. Missions principales Gérer un poste (chaud, froid, pâtisserie…) en autonomie Encadrer les commis affectés...
- Pizza Maker We take pride in our team members and our team members take pride in Domino's! Being the best pizza delivery company in the world requires exceptional team members working together. At Domino's, our people come first! In-Store Team Member Job Description...Extra incomeFull timePart timeSecond jobNight shift
- A senior living community is seeking a dedicated Culinary Cook to prepare high-quality meals catering to residents' nutritional needs at their New Albany location. The ideal candidate will ensure food safety and quality while collaborating with the team to create a welcoming...
- A leading care provider in Franklin, IN, is looking for a Part-Time Cook to take on a crucial role in our culinary team. This position requires weekend shifts with 12-hour hours on Saturdays and Sundays. The Cook will be responsible for preparing and serving nutritious ...Part timeShift workWeekend work
$75k - $100k
...on the line to set the tone for the entire kitchen team. Position Requirements 3+ years of experience as a Kitchen Manager, Sous Chef, or in a comparable BOH leadership role High volume, scratch kitchen experience Exceptional line skills and a deep passion for high...Local areaShift work- ...things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes or central commissaries, instead, our chefs and managers are expected...Hourly payContract workWork at officeLocal areaRemote workFlexible hours
- A local Italian restaurant group in Greensburg is seeking an experienced Executive Sous Chef. The role requires a minimum of 3 years of line experience and a passion for quality food. Candidates should be reliable, friendly, and able to work flexible shifts. This position...Local areaFlexible hours
- Job Description For this position, pay will be variable by location - See additional job details and benefits below. What makes Cheddar's a great place to work? A leader who inspires their team! As a Cheddar's Manager, your biggest impact comes from creating an...Weekly payFlexible hours
- A leading food services company in Indianapolis is seeking an Executive Chef to oversee culinary operations and manage a team of chef managers and staff. This role requires at least 4 years of culinary experience and strong management skills to ensure high standards of...
- A leading food service provider in Indianapolis is seeking an Executive Chef to oversee culinary operations and manage a team of chefs and staff. This role involves developing culinary strategies that meet customer needs and maintaining food quality standards. Candidates...
- ...Job Description The Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations for a location. Job Responsibilities ? Trains and leads kitchen personnel ? Supervises/coordinates all related culinary activities ? Estimates...
- Executive Chef vacancy in Indianapolis USA Conrad Indianapolis is looking for a Senior Sous Chef to join the Culinary Team! This is an amazing opportunity to grow your career in a Fortune 500 company within a sophisticated luxury brand. As the city's first true luxury...Local area

