Average salary: $90,000 /yearly
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- ...Private Chef Jobs In Carmel If you're exploring Private Chef jobs in Carmel, Cozymeal offers a platform to help you grow your culinary business while maintaining creative control. Known for its stunning coastal charm and access to fresh California seafood and seasonal...SuggestedFull timePart timeLocal areaWorldwide
£38.48k per year
...produce from our own Homegrown Kitchen Garden and, where we cannot grow, from local suppliers within a 25-mile radius. This allows our chefs to create our daily changing menus and work with the freshest seasonal produce available. Our Senior Chefs are passionate and above...SuggestedHourly payApprenticeshipSeasonal workLocal areaRotating shift- P.F. Chang's in Greenwood, Indiana is looking for an Assistant Kitchen Culinary Manager to assist in managing the culinary team and restaurant operations. This role ensures high operating standards in the kitchen and helps in hiring, training, and managing kitchen staff...Suggested
$30 per hour
...A modern steakhouse in Carmel is seeking a Junior Sous Chef to lead a dynamic culinary team. The candidate will support daily kitchen operations, execute seasonal menus, and train staff, ensuring high standards of quality and organization. With a starting pay of $30/hour...SuggestedFlexible hours$90k
LocationPredominantly in Los Angeles, USA. RolePrivate/Personal Chefs Salary$90,000 USD per year. Position Filled The chef will... ...over. We are seeking an experienced, discreet, and professional private chef who has worked within a formal, fully staffed home. The chef...SuggestedFull timeLocal areaImmediate startFlexible hoursRotating shift1 day per week- ...Job Description We are looking for a professional line cook/sous-chef to prepare food to the exact chef specifications and set up... ...practices Company Description Anderson Country Club is a private members-only golf and country club located in Anderson, Indiana....SuggestedSummer work
- ...Italian restaurant group with locations in Trafford and Greensburg. Both locations are seeking qualified applicants for Executive Sous Chef Position, with a minimum of 3 years Line experience. We want to find people who are passionate about food and want to excel....SuggestedWeekly payFull timeAll shiftsFlexible hoursShift work
$70k
...programs. The NEXDINE Experience is responsive, transparent, and authentic. Learn more at Job Details: Position: Executive Chef Location: Goshen, IN Schedule: Full Time Salary: $70,000/yr Pay Frequency: Weekly - Direct Deposit What We Offer...SuggestedHourly payFull timeWork at office$500 per month
...Lucky Cat Fund during hardships for qualifying team members. Job Summary The Assistant Kitchen Culinary Manager or Assistant Executive Chef assists in managing the restaurant culinary team and restaurant food service operations to ensure high operating standards in the...SuggestedCasual workLocal areaShift work- ...Executive Chef The Executive Chef oversees all aspects of kitchen operations and leads the culinary team in the successful execution of daily food service. This role is responsible for driving continuous improvement in guest and employee satisfaction while maximizing...SuggestedWork at officeLocal areaNight shiftWeekend work
- A gaming and entertainment venue in Indiana seeks a candidate to oversee food preparation and coordinate service in its outlets. The role requires extensive experience in food preparation, supervisory capabilities, and a culinary arts background. You will be responsible...SuggestedFlexible hours
- A leading entertainment venue in Gary, Indiana is seeking a qualified kitchen manager responsible for overseeing food preparation on all shifts. Key duties include ensuring quality food service, training and managing staff, and maintaining health and safety standards. The...SuggestedAll shiftsShift work
- ...Sous Chef Under the direction of the Executive Chef and Executive Sous Chef, this individual will be responsible for effectively supporting all culinary operations including the oversight of all production, operation, and sanitation aspects of culinary and stewarding...SuggestedTemporary workFor contractorsApprenticeshipFlexible hoursNight shift
$30 per hour
Junior Sous Chef Seventh & Dolores Steakhouse | Carmel-by-the-Sea $30.00/hour + tips At Seventh & Dolores Steakhouse, we’re redefining the modern steakhouse experience—bringing together bold flavors, seasonal ingredients, and a high-energy, team-driven kitchen. We’re...SuggestedFlexible hoursNight shiftWeekend work- Our team members are the key to our company’s success, and their health and well‑being, as well as that of their families, is very important to us. We offer a comprehensive benefits package that allows our team members to stay healthy, plan for their future and maintain...SuggestedContract workApprenticeshipLocal areaAll shiftsFlexible hoursWeekend work
- Position Summary The incumbent is responsible for overseeing, directing and performing the daily execution of all assigned kitchen food production and service execution while establishing and maintaining standards of operation in the areas of food quality, timelines of...Contract workLocal areaFlexible hoursShift workWeekend work
$100k
...About the job Executive Chef Executive Chef - Upscale Restaurant Location: South Bend, Indiana Salary: $100,000 annually Benefits: 100% employer-paid Bonus: Performance-based bonus program Relocation: Assistance provided Position Overview We are...Local areaRelocation package$61.26k - $81.25k
...Financial assistance through the Lucky Cat Fund during hardships for qualifying team members. Hiring immediately for full-time Senior Sous Chef or Senior Kitchen Manager or Chef De Cuisine. Job Summary The Senior Sous Chef or Kitchen Manager or Chef De Cuisine leads a...Hourly payFull timeCasual workLocal areaImmediate startShift work- ...Division Executive Chef AVI Foodsystems is looking for an energetic and optimistic leader to fill the role of Division Executive Chef, full-time, supporting our Education Division. Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted...Full time
- ...create unforgettable experiences and grow as a person and as a professional, apply today!**Responsibilities :**+ Assist Executive Pastry Chef to implement, maintain and review all approved menus onboard+ Prepare all desserts, cakes and pastries for the restaurant menus+...Immediate startFree visaFlexible hours
- Position Summary The incumbent is responsible for overseeing food preparation on all shifts for an assigned food outlet to ensure quality food and guest satisfaction, and coordinates with front‑of‑the‑house staff to achieve Hard Rock Casino Northern Indiana food service...ApprenticeshipLocal areaAll shiftsFlexible hoursWeekend work
- A hospitality group is seeking a Sous Chef to lead kitchen activities, ensuring quality and presentation of dishes. The role requires supervising staff, organizing stock, and adhering to health standards. Applicants should have a High School Diploma and at least two years...
- P.F. Chang's is hiring a Senior Sous Chef or Kitchen Manager in Greenwood, Indiana. This role involves leading a culinary team, managing daily kitchen operations, and ensuring high-quality food service standards. Candidates should have at least 3 years of culinary leadership...
$16.5 per hour
Bon Appetit+ We are hiring immediately for full time **KITCHEN LEAD UTILITY** positions.+ **Location** : Butler University - 704 West Hampton Drive, Indianapolis, IN 46208. _Note: online applications accepted_ _only_ _._+ **Schedule** : Full time; Days may vary, hours ...Hourly payFull timePart timeLocal areaImmediate startRemote workFlexible hoursShift work- Morrison Living seeks a talented Sous Chef in Carmel, Indiana, to oversee the Culinary Department. You will assist with menu planning, manage cost controls, and ensure high-quality food production. This role requires a passion for hospitality, progressive culinary experience...Flexible hours
- A luxury hotel chain in Indianapolis is seeking a Senior Sous Chef to oversee culinary operations. You will assist in menu creation, ensure high standards of food safety, and lead a team to deliver exceptional guest experiences. Candidates should have a strong culinary...
- ...application due to a disability, contact this employer to ask for an accommodation or an alternative application process. Executive Chef Full Time Management Katy Golf Club Parsons, KS, US 7 days ago Requisition ID: 1590 Location: Ember & Oak, Parsons, Kansas About Us:...Full timeTemporary workCasual workLocal areaFlexible hoursAfternoon shift
- ...Overview Executive Chef - We are hiring! We are seeking an innovative and results-driven Executive Chef to lead and oversee all culinary operations within our luxury resort environment. The successful candidate will be responsible for delivering exceptional dining experiences...Remote work
- ...always be. We believe that hospitality, when done well, can be a transformative force in a community. About the Role The Executive Chef is responsible for leading the culinary operations of a restaurant, hotel, or food service establishment, ensuring the highest standards...
- Hard Rock Hotel Cancun is seeking a Sous Chef to oversee food preparation and ensure quality standards are met at Hard Rock Casino Northern Indiana. You will manage kitchen staff and inventory while focusing on guest satisfaction. The ideal candidate has at least 8 years...

