Average salary: $65,000 /yearly
More statsGet new jobs by email
$60k
...experiences? The Hyatt Regency Coralville Hotel & Conference Center is seeking an experienced, motivated, and hands-on Executive Sous Chef to support daily culinary operations across our award-winning hotel and conference center, including our award-winning restaurant,...SuggestedFull timeApprenticeshipFlexible hoursWeekend workAfternoon shift- ...ChefAmerican Cruise Lines, the largest cruise line operating exclusively within the United States, is seeking talented Executive Sous Chefs to join our team for the 2026 season. Our modern riverboats and iconic paddlewheelers carry no more than 200 guests, providing a...SuggestedDaily paidFull timeLocal areaShift work
- ...Opportunities.Team Member discounts.Requirements:Must be 18 years of age to operate kitchen equipmentPrevious kitchen / culinary / chef experience is preferred, but not required.Experience and knowledge of kitchen equipment including but not limited to knives, slicer,...SuggestedFull timePart timeCasual workLocal areaImmediate startFlexible hoursShift work
- Executive Sous ChefBoyd Gaming Corporation has been successful in gaming jurisdiction in which we operate in the United States and is one of the premier casino entertainment companies in the United States. Never content to rest upon our successes, we will continue to evolve...SuggestedApprenticeshipLocal area
- ...opportunities ~ Growth potential opportunities ~ Employee Discount at Bloomingdale’s & Macy’s Stores Job Overview: The Sous Chef is at the forefront of culinary hospitality. The role directs, implements, and maintains the culinary and management philosophy. It...SuggestedFull timeCasual workFlexible hours
$80k - $90k
...innovation, strengthen the culinary experience, and build upon an already established and successful operation. This role is ideal for a chef who is looking for more than their next position and wants to make a lasting impact on a community and grow with a long-term client...SuggestedHome office- ...maintenance department of any repair needs. Assists in cooking and carving meats and preparation of complex dishes. Assists the Executive Chef in creating new menu items and updating older ones. Review the following day's menus, complete requisition for food and supplies...SuggestedWork at officeFlexible hoursNight shiftWeekend work
$17 per hour
Pizza CookWe are hiring immediately for a full time Pizza Cook position. Location: Corteva Ceres Cafe - 700 Northwest 62nd Avenue, Johnston, IA 50131. Note: online applications accepted only. Schedule: Full time schedule. Monday through Friday, 6:30 am to 2:30 pm. Further...SuggestedHourly payFull timePart timeLocal areaImmediate startRemote workMonday to FridayFlexible hoursShift workAfternoon shift- Leadership & Culinary Operations ManagerKey Responsibilities - (Other duties may be assigned)Leadership & ManagementLead, train, and mentor kitchen managers and staff.Plan, assign, and evaluate work performance, providing coaching, recognition, and corrective action as...SuggestedWork at officeShift work
$18 per hour
$18.00 / Hour Full-time or Part-Time Shifts Available 2 weeks PTO (Paid Time Off) Immediate Hiring Great Advancement Opportunities We are currently hiring for Line Cooks to work at our restuaraunts inside the CID Airport. Here are a few things you can...SuggestedFull timePart timeCurrently hiringLocal areaImmediate startShift work- ...Sous ChefThe Hotel Fort Des Moines is seeking an individual with a passion for hospitality and customer service to serve as Sous Chef. The selected candidate will be expected to elevate the Food and Beverage outlets and Banquet spaces experience.Responsible for assisting...SuggestedNight shift
- Sous ChefCoordinate and facilitate all food preparation, presentation, and service procedures as directed by the Director of F&B. Monitor quality and quantity of prepared food. Ensure proper rotation and utilization of stored food to prevent waste. Monitor employee performance...SuggestedLocal areaShift work
$55k - $75k
...the country. Join us and discover how we drive mutual success that leaves lasting impressions. Job Summary Summary: As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The position...SuggestedLocal areaRemote workFlexible hours- Pastry ChefAmerican Cruise Lines, the largest cruise line operating exclusively within the United States, is seeking talented Pastry Chefs to join our team for the 2026 season. Our modern riverboats and iconic paddlewheelers carry no more than 200 guests, providing a...SuggestedDaily paidFull timeLocal areaShift work
- ...Position Summary The Pastry Chef is responsible for delivering high-quality, efficient, individualized, and technically excellent pastry and bakery preparation. Working under strict Public Health standards and Company policies, this role manages the daily production...SuggestedImmediate start
$110k - $120k
...not looking for just a job. You are looking for impact, collaboration, and the opportunity to elevate the craft.At Guckenheimer, a chef driven workplace dining company, we set the standard for culinary excellence, innovation, hospitality, and integrity. Our chefs and...Full timeWeekend work$125k - $135k
...sleeves to ensure the overall success of daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through the delivery of show quality food through personal involvement in task performance while...Full timeWork at officeLocal areaRemote workRelocation packageFlexible hours- ...Great Lakes, and more.We believe every meal should be a memorable event. That's why we're searching for talented, driven Executive Chefs to join our shipboard team for the 2026 cruising season. If you're ready to lead a high-performing galley crew, craft regionally inspired...Daily paidFull timeLocal areaShift work
$26 - $30 per hour
...The Davenport Roadhouse is hiring a Sous Chef / Kitchen Manager. Under new ownership, we're building a locally-sourced California comfort food kitchen led by Executive Chef Jessie Curran (State Bird Provisions, The Progress, Anchovy Bar). We're looking for an experienced...Full timePart timeRelocation- ...Sous Chef Job DescriptionWe are seeking an experienced Sous Chef to join our team at The Current, Downtown Davenport. As the Sous Chef, you will be responsible for overseeing the daily operations of our kitchen, ensuring that all dishes are prepared to the highest quality...Hourly payAll shifts
- ...Sous Chef PositionThe Gateway Hotel & Conference Center is looking for a Sous Chef to work in the Banquet side of the Kitchen. In this position you will lead the way in the preparation of menu items for Banquet events to the exacting standards and specifications set forth...Immediate startWeekend work
- ...to meet you.At Upper Crust Food Service, YOU are the crucial ingredient for providing fresh healthy Greek life food nationwide. Our Chefs enjoy a lifestyle that is unmatched in the hospitality industry with very few late nights and weekend hours.Head Chefs are responsible...Local areaImmediate startNight shift
$64.5k - $80k
...THEIR CDM, CFPP credential within a specific time frame This position is located in GILLETTE, Wyoming. Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff in...Work at officeLocal areaRemote workRelocation packageFlexible hours- ...Magazine has named it a Top 125/APEX Award Training Organization. Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually. This position is eligible for an Employee Referral Bonus! If you know someone that is...Work at officeLocal areaRemote workRelocation packageFlexible hoursWeekend work
$100k - $120k
...Job Description Job Description Executive Chef Location: Dubuque, IA Salary: $100,000–$120,000 DOE Benefits: Competitive bonus opportunity, comprehensive medical, dental, and vision insurance, 401(k) with company match, life and disability insurance,...- ...Job DescriptionJob DescriptionExecutive ChefIndependence Village PellaPosition Summary:The Executive Chef is responsible for the successful management of all aspects of the culinary and dining department. Responsibilities include retail sales, special events planning,...Work at office
- ..., health, safety, and all other applicable regulatory standards and procedures.• Responsible for the direct supervision of all Room Chefs and Assistant Chefs.• Manage staffing levels congruent with departmental and business needs.• Review and analyze financial reports and...ApprenticeshipLocal area
$65k - $75k
...Parking 401(k) matching Employee discounts Flexible schedule Paid time off 801 Chophouse Tyson's Corner is hiring for a Sous Chef! This is a full-time, restaurant management position that assists with overseeing the kitchen operations of a high-end chophouse...Full timeTemporary workFlexible hoursNight shift$22 per hour
...~ We are hiring immediately for a full time SOUS CHEF position. ~ Location : John Deere - 6725 Cedar Heights Drive, Waterloo, IA 50701 Note: online applications accepted only. ~ Schedule : Full time schedule. Monday - Friday, 5:00 am - 2:00 pm. More details...Hourly payFull timePart timeLocal areaImmediate startRemote workWorldwideMonday to FridayFlexible hours- ...culinary team at our vibrant brewery taproom, crafting exceptional food experiences that complement our award-winning craft beers. The Chef de Cuisine will innovate menus that celebrate local ingredients, drive customer satisfaction, and elevate our taproom as a...Full timeLocal areaShift work



