Average salary: $50,060 /yearly
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- ...common. At Golden Corral, your ability to succeed is limited only by your energy and drive. Unequalled opportunity at the best chain restaurant company in the country! In this role as Kitchen Manager, you are responsible for food production and operating the Back-of-the-...SuggestedCasual work
$35k
...certification requiredEcoSure experience preferredExperience managing teams of 30 or more employeesExperience in high-volume, full-service restaurant operationsAverage weekly sales volume management experience of at least $35,000 preferredStrong leadership, organizational,...SuggestedLocal areaFlexible hoursNight shift- ...après-ski fare, ensuring a dynamic and exciting culinary experience at Alyeska Resort! If you're ready to bring your passion for restaurant operations to Alyeska Resort, apply today and start your adventure in the heart of Alaska! Alyeska Resort is an Equal...SuggestedCasual workWork at officeLocal areaImmediate startFlexible hoursNight shift
- ...Outback Steakhouse ManagerAt Evergreen Restaurant Group/Italian Restaurant Group, a franchisee of Outback Steakhouse, we believe that people want to be part of something they can be proud of, is fun, and values you. Our goal for you as an employee is to allow your bold...SuggestedLocal areaRelocationFlexible hoursShift work
$100k - $125k
...FL; Columbia, SC; and Charlotte, NC. These are exciting opportunities for chefs with backgrounds in healthcare, hotels, resorts, restaurants, corporate dining, higher education, catering, or other high-volume hospitality environments. Healthcare experience is not required...SuggestedWork at officeLocal areaRemote workRelocation packageFlexible hours- ...Job Description Job Description Are you passionate about restaurant operations and ready for the next step in your career? Do you thrive in a fast-paced restaurant environment? If you take pride in your craft and want to be part of a team that values quality and...SuggestedCasual workLocal areaFlexible hoursShift workNight shift
- ...department regulations Ensure kitchen equipment is cleaned and properly maintained Promote a safe and sanitary working environment for all employees Seniority level Entry level Employment type Full-time Job function Management and Manufacturing Restaurants #J-18808-Ljbffr...SuggestedFull timeLocal area
$110k - $145k
...Qualifications Culinary degree or recognized apprenticeship, or equivalent executive culinary experience Experience in destination restaurants, craft breweries, hotels, resorts, or high-volume independent concepts Experience with regional sourcing, seasonal menu...SuggestedLocal areaImmediate startRelocation packageAfternoon shift- ...JOB TITLE: Arby's Multi Restaurant Leader SUPERVISOR: Area Coach (AC), Director of Operations (DO) STATUS: Non-Exempt BASIC PURPOSE: The General Manager serves as a mentor and leads their team to success, ensuring optimal performance and, as a result...SuggestedLocal areaFlexible hoursNight shiftWeekend work
$16 per hour
...What to Expect Be on your feet for long shifts, including nights, weekends, and holidays. Work in a fast-paced, high-energy restaurant environment. Adapt to seasonal menu changes and special events. About Alyeska Resort Alyeska Resort is a...SuggestedHourly payCasual workFlexible hoursShift workNight shift$35k
...EcoSure experience preferred Experience managing teams of 30 or more employees Experience in high-volume, full-service restaurant operations Average weekly sales volume management experience of at least $35,000 preferred Strong leadership, organizational...SuggestedLocal areaFlexible hoursNight shift- ...preparation areas to ensure compliance with company standards and regulatory requirements. # Collaboration: Work closely with the restaurant management team to coordinate kitchen activities with front-of-house operations. Participate in meetings to discuss menu changes,...SuggestedWork at office
- ...bookings and guest satisfaction while optimizing showroom seating. Gameroom - partner with the Technical Manager to keep games and restaurant equipment in top condition with minimal down time; analyze game play data and ticket payouts while keeping the gameroom and...SuggestedBi-weekly payFull timeTemporary workPart timeLocal areaShift work
$52k - $65k
Now Hiring: Restaurant General Managers (Various Locations Available) *Compensation: Annual Salary $52,000 - $65,000 Plus Monthly Bonuses Lead. Inspire. Grow. Build Your Future with Burger King. Are you a motivated leader with a passion for people, operations, and delivering...SuggestedCasual workImmediate startWeekend workAfternoon shift- Red Robin isn't your typical burger restaurant. Since the doors opened at our first location in Seattle in 1969, we've always been a team filled with unbridled energy, magnetic personalities, and a passion for having fun! We invite you to join us and surround yourself...SuggestedFull timeCasual workImmediate startFlexible hours
- ...Basic Qualifications - What You Will Bring to the Team ~4+ years of experience working as a leader within a high level hotel or restaurant, overseeing a high volume culinary operation ~ Certified working Chef or equivalent degree in Culinary Arts ~ Shipboard...Contract workTemporary workSeasonal workImmediate startFree visa
$75k - $100k
...communication skills ~ Legal authorization to work in the United States Preferred Qualifications Airport, high-volume restaurant, hotel, resort, institutional, or travel-hospitality experience Culinary degree, apprenticeship, or equivalent professional development...Local areaImmediate startRelocation packageShift workWeekend workAfternoon shiftEarly shift- ...The Restaurant Sous Chef is responsible for achieving operational, financial, and quality goals for Wildbirch Hotel. This role includes training, supervising, and motivating kitchen teams while overseeing production, food quality, and cost control. KEY RESPONSIBILITIES...Contract workLocal areaShift work
- The Executive Chef is responsible for leading all culinary operations at Hilton Anchorage, including restaurant service, banquets, catering, room service, crew meals, and employee dining. This position ensures consistent food quality, strong sanitation standards, effective...Seasonal workWeekend workDay shiftAfternoon shift
- ...service with limited supervision after training. Requirements DESIRED QUALIFICATIONS AND SKILLS · Previous culinary, restaurant, catering, lodge, or food-service experience preferred. · Must be personable, outgoing, and comfortable interacting with high-end...Temporary workFor contractorsSeasonal workLocal areaRemote workFlexible hours
- ...experienced, hands-on Front of House Manager to lead our service team and oversee the complete guest experience at our busy brewery and restaurant in Skagway, Alaska. This is an excellent opportunity for a restaurant professional who enjoys developing employees, improving...Summer workSeasonal workFlexible hoursShift workAfternoon shift
- ...each Fun Pass you sell! Paid out bi-weekly (unless state law requires otherwise). Job Description You won’t just help manage the restaurant, you’ll help manage expectations and trust us, guests expect “incredible” every time they come to Chuck E. Cheese. As a Senior Assistant...Bi-weekly payFull timeTemporary workPart timeLocal areaImmediate startShift work
- ...Restaurant General ManagerAs the Restaurant General Manager, you'll lead a dynamic team, handpicking and training the best crew to deliver exceptional customer experiences. Imagine the pride you'll feel setting the gold standard that others aspire to. You'll oversee the...Work experience placementShift work
- Job Description Kitchen + Kocktails is looking for a Bar Manager with deep Chicagoland ties for our Wabash Avenue restaurant. Responsibilities: Hiring bar staff Create onboard training packets for bartenders (in depth training manuals) Conduct spot pour tests Ad hoc...Shift work
$25 - $35 per hour
...and flooding and develop procedures to deal with these challenges. Order supplies and products as needed for daily kitchen and restaurant operations. Coordinate with the Restaurant Manager to ensure necessary FOH items are ordered. Maintain storage areas. Plan and...Flexible hoursNight shiftWeekend workDay shift- ...practices. Qualifications Previous experience as a grill cook or in a similar food preparation role within the food industry or restaurant environment. Strong knowledge of grilling techniques and including food handling. Demonstrated knife skills and proficiency...
- ...running at full efficiency. You will responsible for operational tasks as well as prep. You must fulfill the following: Knowledge of restaurant regulations and/or fast learner Focused on excellent customer service and willing to go the extra mile to make our dining...
- ...Competitive Compensation Career Advancement Opportunities Job Summary We are seeking a Line Cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The...Flexible hoursNight shiftDay shift
- At Taco Bell, we're hungry for Mas. Mas Heart, Mas Flavor and Mas Value. If you want Mas in your life read on! Do you go out of your way to make someone smile? When you say thank you do you mean it? Do you believe that everything is possible? Are you a foodie? Would your...
- ...Job Description Job Description Description RESTAURANT MANAGER The Ameswell Hotel is a hotel for the innovator and adventurer in everyone. Like the community we serve, we are inspired by art, nature, innovation, and technology. Whether it's keeping you connected...Flexible hours


