Average salary: $36,920 /yearly
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Search Results: 1,010 vacancies
- ...Job Description Job Description Are you a skilled restaurant leader looking for a new challenge? Do you thrive in a fast-paced restaurant environment? If you take pride in your craft and want to be part of a team that values quality and hard work, then Alyeska Resort...SuggestedCasual workLocal areaImmediate startShift workNight shift
- ...common. At Golden Corral, your ability to succeed is limited only by your energy and drive. Unequalled opportunity at the best chain restaurant company in the country! Position: Kitchen Manager In this role as Kitchen Manager, you are responsible for food production...SuggestedCasual work
- .... We are seeking a Restaurant Manager to join our team! You will be responsible for providing customers with a memorable fast food dining experience. The Restaurant Manager is passionate about providing Guests with the best experience possible. Must be committed to contributing...SuggestedFull timeTraineeshipShift workWeekend workAfternoon shift
- ...Job Summary: Bussers at Burger King are essential to the restaurant's operations, ensuring that dining areas are clean, tidy, and ready for guests. This role is key to maintaining the restaurant's appearance and functionality. Responsibilities: - Clear tables...Suggested
- ...Job Description Job Description Red Robin isn't your typical burger restaurant. Since the doors opened at our first location in Seattle in 1969, we’ve always been a team filled with unbridled energy, magnetic personalities, and a passion for having fun! We...SuggestedFull timeCasual workImmediate startFlexible hours
- **Job Description** The UAA Executive Chef will provide leadership for the culinary teams in Restaurant, Catering, Concessions, Campus and Corporate Service business lines. This leader must have demonstrated capabilities in casual & fine dining, event/banquet management...SuggestedContract workCasual workWork at office
- ...preferred: Gain skills and knowledge through culinary schooling or an apprenticeship program. Preferred: 3-5 years of prior hotel/restaurant pastry experience preferred: Gain experience in a professional culinary setting. What to Expect &##128204; Be on your feet...SuggestedHourly payApprenticeshipCasual workFlexible hoursShift workNight shift
- ...that all team members are guest-focused, team-focused, and community- connected. The Kitchen Manager will exercise knowledge of restaurant operations, manage staff resources, provide counsel, develop and coach team members and help to build sales and profits while maintaining...SuggestedFull timeFlexible hoursNight shift
- .... We are seeking a Restaurant Training Manager to join our team! You will be responsible for providing customers with a memorable fast food dining experience. The Restaurant Manager is passionate about providing guests with the best possible experience. Must be committed...SuggestedFull timeTraineeshipFlexible hoursShift workWeekend workAfternoon shiftWeekday work
- ...Are you passionate about creating cocktails and delivering high-quality guest experiences? Do you thrive in a fast-paced restaurant environment? If you take pride in your craft and want to be part of a team that values quality and hard work, then Alyeska Resort is the...SuggestedFlexible hoursShift workNight shift
- ...ensure that all team members are guest-focused, team-focused, and community- connected. The Bar Manager will exercise knowledge of restaurant operations, manage staff resources, provide counsel, develop and coach team members and help to build sales and profits while...SuggestedFull timeSeasonal workShift work
- ...Job Summary: Cashiers at Burger King are the face of the restaurant and are responsible for ensuring that customers receive an efficient and courteous service at the checkout counter. Responsibilities: - Greet customers entering and leaving the business. - Manage...SuggestedWork experience placement
- ...Summary The Restaurant/Hotel Sous Chef is responsible for achieving operational, financial, and quality goals for THE WILDBIRCH HOTEL a JdV by Hyatt . This role includes training, supervising, and motivating kitchen teams while overseeing production, food quality...SuggestedLocal areaShift work
- ...0 days of hire. Minimum of two (2) years of documented sous chef experience in a commercial kitchen supporting food service in a restaurant, hotel, higher education, or hospital setting. Knowledge and training in using various food production equipment. Ability to work...SuggestedRemote job
- ...terminate any or all of its bonus programs at any time, with or without advance notice. **Your Role at Raising Cane's:** The Assistant Restaurant Leader is responsible for supporting the Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Cane'...SuggestedHourly payFull timeTemporary workWork at officeLocal areaFlexible hoursShift workAfternoon shift
- ...Must have two (2) years of documented sous chef experience working in a commercial kitchen supporting a food service operation in a restaurant, hotel, higher education, or hospital setting. + Must have knowledge and training in using a variety of food production equipment...Contract workRemote work
- ...upon 30 days of hire. + Must have two (2) years of experience as a Sous Chef in a commercial kitchen in a food service operation, restaurant, hotel or hospital with significant supervisory responsibilities. + Able to follow standardized written recipes. + Proficient in...Work at officeRemote workShift work
- ...details and benefits below. Our Winning Family Starts With You! Check out these great benefits: Commitment to Quality of Life Restaurant Managers regularly work no more than 50 hours per week with 2 days off Consistently enjoy one weekend off per month...Weekly payTemporary workLocal areaImmediate startFlexible hours
- ...recommendations either upon request or you genuinely feel your guests will enjoy. Answer questions about our food, beverages and other restaurant functions and services. Take food and beverage orders from guests, enter orders in our point-of-sale system before taking item...Local areaShift work
- ...within a commercial kitchen. This position will support the Qavartarvik Customer Lodge, a 109-room hotel, which features a full restaurant/café with a 200-seat dining area in Bethel, AK. **This is a rotational position in Bethel, AK. The rotation schedule will be 4 weeks...Contract workRemote workShift work
