Restaurant jobs in Bellows Falls, VT

Job Description Job Description Experienced Line Cook Company: Crown Point Country Club Location: Crown Point Country Club, Springfield VT Job Type: Full-time (34-40 hours per week) Job Description: Crown Point Country Club, a thriving destination for...

 ...reimbursement \n Matching 401k \n Deluxe private housing or generous housing stipend \n Discounts to your favorite activities, restaurants, health & beauty brands, shopping and hotels \n \n Host Healthcare Job ID #a1fVJ000002cxp7YAA. Pay package is based on 8 hour... 

 ...scrub reimbursement Matching 401k Deluxe private housing or generous housing stipend Discounts to your favorite activities, restaurants, health & beauty brands, shopping and hotels Host Healthcare Job ID #a1fVJ000002bNVxYAM. Pay package is based on 8 hour shifts... 

 ...Artist ® will focus on four main things: Providing an excellent Guest experience Preparing and serving great food  Keeping restaurants clean and beautiful Being a Team player Key parts of your day to day will consist of:  Working with our Guests to... 

 ...Ability to effectively communicate with our guests. Ability to do basic math. Basic understanding of financial management. Restaurant, retail or supervisory experience. At least 18 years of age. High school diploma or equivalent. NGP Management Scrivanos... 

 ...effectively communicate with our guests. Basic computer skills Capable of counting money and making change Able to operate restaurant equipment (minimum age requirements may apply) NGP Management Scrivanos Network started in 1980 with a Dunkin Donuts location... 

 ...Vermont you will conduct engaging consumer tastings at diverse locations, including liquor or package stores, grocery stores, bars, restaurants, festivals, sporting events, convenience stores, gas stations, and trade shows. Deliver captivating product presentations,... 

 ...We are look for Assistant Restaurant Managers to help lead our Dunkin' team! The Assistant Restaurant Manager supports the Restaurant Manager in their efforts to develop a team of dedicated people delivering great and friendly guest experiences and profitable top line... 

 ...record/valid driver's license Access to a reliable vehicle that is insured Flexible Schedule Have strong skills in math and restaurant management Solid interpersonal and conflict resolution skills Ability to operate all equipment and take inventory *Must... 

 ...Job Qualifications ~1 year of food service experience ~ Capable of counting money and making change ~ Able to operate restaurant equipment (minimum age requirements may apply) EEO Statement It is a fundamental policy of the Company not to discriminate... 

 ...individuals. An associate’s degree or higher in food service management or hospitality, course study including food service or restaurant management from an accredited institution of higher learning is preferred. Specialized training in foodservice management and... 

 ...record/valid driver's license Access to a reliable vehicle that is insured Flexible Schedule Have strong skills in math and restaurant management Solid interpersonal and conflict resolution skills Ability to operate all equipment and take inventory *Must... 

 ...sanitation guidelines; comply with all applicable laws Maintain clean and neat work environment Profitability: Execute restaurant standards and marketing initiatives Handle POS transactions and payments with accuracy Prepare and deliver all products according... 

 ...Foodservice, PFG’s broadline distributor, maintains a unique relationship with a variety of local customers, including independent restaurants and hotels, healthcare facilities, schools, and quick-service eateries. A team of sales reps, chefs, consultants, and other... 

 ...We are looking for a Restaurant Manager to help manage our Dunkin' Team! A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build profitable... 

 ...Foodservice, PFG’s broadline distributor, maintains a unique relationship with a variety of local customers, including independent restaurants and hotels, healthcare facilities, schools, and quick-service eateries. A team of sales reps, chefs, consultants and other...