Average salary: $75,819 /yearly
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$54k - $60k
...Base salary range between $54,000 to $60,000 plus bonus. Weekly Pay! Bad Daddy's Burger Bar is on the lookout for a Badass Restaurant Manager or Kitchen Manager to join our team! What's in it for me? Good question! • Opportunity for performance-based salary...SuggestedWeekly pay2026 - Culinary Professionals - Special Diet (Allergen) Chef / Sous Chef - Seasonal Relocation Job i
Job Description Job Description Wolfoods operates summer camp kitchens across the country between May - September. We are looking for and experienced, motivated, and capable SPECIAL DIETS (ALLERGEN) CHEFS / SOUS CHEFS This job is not local. This is a HANDS...SuggestedSummer workSeasonal workLive inLocal areaRelocationDay shift- ...LB Kitchen Managers Louisiana Bistreaux is a dynamic restaurant company poised for strong growth. We presently have three locations in Metro Atlanta, Buckhead, East Point and Decatur. We have our fourth location under development near Perimeter Mall on Hammond Dr....SuggestedMonday to FridayFlexible hoursShift workNight shiftWeekend workDay shift
$65k - $75k
...Job Description Job Description Multi-Unit Sous Chef — Buckhead (Well-Established Locally Based Restaurant Group) Full-Time | Offering in the $65-$75k range | Profit Share | Full Benefits About the Role We are looking for a Sous Chef to help lead our...SuggestedFull timeTemporary work$80k
...have a working knowledge of HACCP Three years of culinary management experience in contract foodservice, fine dining setting, or restaurant with inventory and purchasing knowledge and control Extensive knowledge of food and catering trends with a focus on quality,...SuggestedContract workLocal areaRemote workFlexible hours- ...Upscale casual concept, who values genuine care and support for their people, is looking for a Restaurant Director of Operations who leads with integrity and ethics! Restaurant Director of Operations Benefits: Health, Dental, and Vision - immediate Short...SuggestedTemporary workCasual workImmediate start
- ...management experience in food industry. ~2-3 years experience as a theme park supervisor/manager of Food and Beverage Operations, restaurant management experience, or experience in multi-unit Food and Beverage Operations related field. ~ Strong written and oral...SuggestedLocal areaFlexible hoursNight shift
- ...and with our amazing residents, who are appreciative of the detail we show in providing quality care and great food options in our Restaurant Style Dining environment. OUR CORE PRINCIPLES SERVICE & GROWTH We will be passionate about caring for and serving our...SuggestedFull timeTemporary workFlexible hours
- ...situations. Perks of the Job: Flexible schedule, holiday bonus, PTO, employee scholarship program, free meals for cooks, meal discounts, shifts end early (restaurant closes at 2pm), family owned (never franchised), employee assistance program, etc Egg Harbor CafeSuggestedPart timeFlexible hoursNight shiftWeekend workEarly shift
- ...activities, and quality nutrition. The Role The Server role ensures that all guests are served to The Mansions standards in the Restaurant areas. Servers welcome guests and demonstrate the highest standards of hospitality at all times within food and beverage areas....SuggestedPart timeWeekend workDay shift
$100k - $110k
...Job Description Job Description A Michelin-Starred Restaurant seeks an accomplished Chef de Cuisine to join the leadership team of their award winning restaurant. This is an opportunity for a chef who values structure as much as creativity, and who understands that...SuggestedRelocation- ...Assistant Restaurant Manager Trickum Ops LLC (Bojangles') is hiring Assistant Restaurant Managers! Are you energetic, friendly, and looking for opportunities to develop skills that will further your career? We own and operate eight Bojangles locations in the...SuggestedFull timeTemporary workPart timeFlexible hoursShift workDay shiftAfternoon shift
$60k - $73k
...chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That means you will have the freedom to be creative, take risks, and truly shine....SuggestedHourly payContract workSeasonal workWork at officeLocal areaRemote workFlexible hours$70k - $75k
...Job Description Job Description Chef de Cuisine | Refined Garden-to-Table Restaurant in Atlanta Location: Atlanta, GA Salary: $70,000–$75,000 + Annual Bonus + Full Benefits An elegant full-service restaurant set within a premier Atlanta landmark is hiring...Suggested$65k - $75k
...chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That means you will have the freedom to be creative, take risks, and truly shine....SuggestedHourly payContract workSeasonal workWork at officeLocal areaRemote workFlexible hours- ...perks and more What We're Looking For : The Chef de Cuisine is responsible for overseeing the culinary operations of the restaurant, including menu planning, food preparation, and kitchen management. This role involves ensuring high-quality food, managing kitchen...Work at officeLocal areaFlexible hours
- ...Job Description Job Description The Buckhead Life Restaurant Group is seeking talented and experienced Sous Chef candidates to join our culinary teams at Kyma , Bistro Niko , and Chops Lobster Bar . If you are passionate about excellence, dedicated to craftsmanship...Local area
- ...and team-oriented pizza maker. We offer: • Professional and respectful work environment • Opportunity for growth within the restaurant Responsibilities & requirements: • Previous EXPERIENCE as a pizza maker (preferred) • Strong work ethic, punctuality, and...
- Job Description Job Description Benefits/Perks Flexible Scheduling Competitive Compensation Career Advancement Opportunities Job Summary We are seeking a talented Chef to join our team. In this role, you’ll be responsible for creating innovative menus...Flexible hours
$65k
...execution. We are seeking a young, ambitious Executive Chef ready to build something iconic. About the Role This is not a traditional restaurant role. This is a creative leadership position for a chef who wants to shape a culinary identity from the ground up. You will:...Full time- ...professionals. We believe in cultivating talent and have a strong promote-from-within policy. Who we are: The Buckhead Life Restaurant Group provides a culinary opportunity like no other in Atlanta. Many of Atlanta's Top Chef's shaped their careers in one or more...
$16 per hour
...Opportunity and Inclusive Employer *Please note the cook position could fall in line with these types of positions: cook, line cook, prep cook, dishwasher, team member, restaurant team member, customer service, supervisor, team trainer, crew member. Bad Daddy's Burger BarHourly payWeekly payFull timeFlexible hours$19 per hour
...weekends, and holidays as needed. Experience: Food handling experience is great, but a killer work ethic is even better. (Asian restaurant experience is a huge plus!) Vibe: You’re punctual, respectful, and a total team player. You show up when you say you will....Hourly payFull timeShift workNight shiftWeekend work$14 - $15.47 per hour
...K with Employer Matching Contributions As a Server at The Arbor Company, your work matters. Here's why: You will deliver restaurant style dining services with a hospitality focus Your cheerful energy brings a smile to residents during each meal service You...Hourly payFull timePart timeLocal areaShift work- ...Responsible for engaging, entertaining, interacting and providing a unique dining experience to guests. Primarily works in front of restaurant while cooking and preparing hot meals on hibachi tables directly in front of guests. Ensures correct food portions are being...Local areaImmediate startShift work
$15 - $22 per hour
Burger King is seeking Shift Supervisors / Assistant Managers to oversee daily restaurant operations, supervise employees, and ensure customer service and food quality standards are met. Shift Supervisors and Assistant Managers are responsible for supervising crew members...Hourly payFull timeShift work- ...selection of draft beers! Be in a high-energy, high-volume, fast-paced environment. Learn the ins and outs of a full-service restaurant with opportunities to cross-train! Room to grow! We promote from within for our hourly manager positions! Meet some badass...Hourly payWeekly payFull timeFlexible hoursShift work
- ...We require you to be 18 years of age or older. Assistant Restaurant Manager - Louisiana Bistreaux Are you a highly skilled and motivated individual with a passion for the food and beverage industry? Do you thrive in a fast-paced and dynamic environment? If so,...Casual workImmediate startMonday to FridayFlexible hoursShift workNight shiftWeekend workDay shift
- ...building initiatives. Qualifications: Minimum of 3-5 years of kitchen management experience in a high-volume, full-service restaurant. Direct experience with Afro-Caribbean cuisine is required (Jamaican, Haitian, West African preferred). Strong leadership...Shift workNight shiftWeekend work
- ...This role is more than just serving — you are a brand ambassador , responsible for delivering the JINYA experience outside the restaurant. You will help create a fun, professional, and seamless dining experience in a variety of environments. If you are adaptable,...Local areaFlexible hoursNight shift


