Average salary: $28,363 /yearly
More statsSearch Results: 223 vacancies
...As a Moe's Restaurant Crew, you'll enjoy the benefits of working in a fun, fast-paced environment where a shift meal is provided, participate in a tip pool and there is plenty of room for career advancement. Who knows, this could be your first step to a huge career!...
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Gangs
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Hilton Garden Inn - Cedar Rapids (HGI) Job Description for:
Banquet Chef
Title: Banquet Chef
FLSA Status: Hourly
Reports to: Food & Beverage Manager (directly) & General Manager (indirectly)
SUMMARY
The Banquet Chef is responsible for providing a pleasurable...
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Local area
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Afternoon shift
...mission - serving one meal, one family, one neighborhood at a time. We strive to be better and faster than anyone else.
Hoogland Restaurant Group is the largest franchise owner of Marco's Pizzas in the US with over 100 locations. We provide an environment where you...
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All shifts
** Restaurant Supervisor - Cedar Rapids, IA**
**Job Category****:** Food and Beverage **Requisition Number****:** RESTA001678 Showing 1 location **Job Details**
**Description**
******Excellent benefits: Medical, Dental, Vision, 401k, and Paid Time Off**
* Responsible...
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Work experience placement
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Are You Craving A Career With An Industry Leader?
Panda Express is searching for experienced leaders to join our store management team. Panda is 100% committed to the professional and personal development of our family of associates. That's why we offer paid Store Management...
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Flexible hours
...Job Description
Job Description
Red Robin isn't your typical burger restaurant. Since the doors opened at our first location in Seattle in 1969, we’ve always been a team filled with unbridled energy, magnetic personalities, and a passion for having fun!
Now...
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Full time
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...Job Description
Job Description Overview
Noodles & Company is more than fast food – we’re a fast casual restaurant with real ingredients (say goodbye to greasy food and hello to fresh ingredients). We’re hiring immediately for a restaurant Shift Manager...
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Your job as cashier will be a blend of hospitality and operations. Aside from taking orders and processing payments, you'll often be responsible for making sure the front of the house is neat and orderly, restocking items, and answering the phone. The most important aspect...
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...As manager, you'll be responsible for overseeing daily operations of the restaurant. You should prioritize outstanding guest service and will be responsible for sourcing, hiring and developing team members. You'll be expected to provide a safe work environment and ensure...
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As a server, you truly care about providing a memorable and hospitable experience. You are welcoming and accommodating with the ability to educate our patrons and guide their experience to create lasting memories. You have a desire to expand your knowledge of our offerings...
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As the baker, you will be responsible for preparing baked goods of different varieties and will likely have opportunities to create or innovate recipes. You may work directly with customers and in all cases, a commitment to customer satisfaction and a passion for providing...
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As a cook, you'll set up your station and participate in prep. You should be passionate about putting out consistent, quality food and seeking opportunities to learn and grow in the kitchen. You should be able to follow recipes and take direction from the Chef or Sous ...
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As busser, you set the stage for service: setting & clearing tables, assisting servers and attending to customers' needs. You should be a team player and enjoy working at a fast pace. If you're not already, you'll become a multitasking pro. With experience and a great attitude...
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...Guest's arrival and throughout service.
Effectively and efficiently place and deliver orders.
Be present and attentive to all restaurant guests during service.
Learn and maintain a comprehensive knowledge of Cedar Ridge products, along with food and beverage...
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...The Restaurant General Manager is the executive leader of the restaurant focused on profitability, guest, people and operations. The RGM has overall responsibility for managing the daily operations of a single restaurant. The RGM operates under the direction of the District...
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Local area
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Afternoon shift
As general manager, you'll be involved in all aspects of the business and restaurant operations. Customer satisfaction should be your driving motivation, but you should also be able to utilize P&L statements and other technologies to manage and exceed profit goals. You...
As the Assistant Manager, you'll have a lot of face time with guests and employees. You'll act as quality control, ensuring customer satisfaction by properly training employees and adhering to company policies. You'll oversee service, take the lead resolving issues, and...
...Culver’s is looking for a Restaurant Porter / Maintenance Manager! Full time and Part time positions available with Daytime shifts typically starting between 6-7 AM.
Starting at $16 to $20 per hour, depending on experience and availability.
At Culver’s we’ll offer...
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Day shift
Taco Bell - Downtown is looking for a Restaurant Cook to join our team in Cedar Rapids, IA. This position is full time or part time. The restaurant cook is responsible for food preparation that meets or exceeds hospitality and service standards and must be able to prepare...
Full time
Part time
Immediate start
Taco Bell - Downtown is looking for a full time or part time Restaurant Staff team member to join our team in Cedar Rapids, IA. The Restaurant Staff team member is responsible for customer service and commitment to excellence through meeting or exceeding hospitality and...
Full time
Part time
Immediate start
