Average salary: $55,185 /yearly
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$50k - $60k
...Head Chef Red Rabbit is a Black-owned School Food Management Company in the country. We work with hundreds of schools, districts, and food banks to uplift communities of color throughout the North East and Mid-Atlantic Regions. Our professionally trained chefs create...SuggestedFull timeSummer workWork at officeMonday to FridayFlexible hours- ...Chef-Manager Opportunity At Taher At Taher, it's all about the food! Now you can indulge your passion for cooking while capitalizing... ...-driven, food service management company specializing in K-12 school lunch management in our growing nationwide footprint. Taher, Inc...SuggestedWork at officeWeekend work
$25 - $27 per hour
What Do We Do Red Rabbit is the largest Black-owned School Food Management Company in the country. We work with hundreds of schools, districts... ...Northeast and Mid-Atlantic regions. Our professionally trained chefs create menus, source farm-fresh ingredients, and cook delicious,...SuggestedFull timeMonday to FridayWeekend work$23 - $25 per hour
...Assistant Head Chef Red Rabbit is the largest Black-owned School Food Management Company in the country. We work with hundreds of schools, districts, and food banks to uplift communities of color throughout the Northeast and Mid-Atlantic regions. Our professionally...SuggestedFull timeMonday to FridayWeekend work£1,500 per month
As a Kitchen Assistant, you’ll play a key part in ensuring a busy service runs smoothly. You’ll make sure everything is well stocked, clean, and that the team around you has everything they need to create the perfect dish for our customers. Company Description Join us ...SuggestedLocal areaWeekend work- ...Culture of inclusion and belonging Who we are: Taher, Inc. is a family-owned and operated, chef-driven, food service management company specializing in K-12 school lunch management in our growing nationwide footprint. Taher, Inc. maintains a consistent presence...SuggestedWeekend work
$19 - $21 per hour
...Lead Cook Red Rabbit is the largest Black-owned School Food Management Company in the country. We work with hundreds of schools, districts... ...East and Mid-Atlantic Regions. Our professionally trained chefs create menus, source farm fresh ingredients, and cook delicious,...SuggestedFull timeMonday to Friday$28.85 per hour
...Chef Opportunity Founded in 1988, Food & Friends provides medically-tailored meals, nutrition support, and friendship to people living... ...relevant professional experience, or a degree from a culinary school. Additionally, the Chef must possess Food Safety Manager...SuggestedHourly payPart timeMonday to Thursday- ...Chef - Archdiocese of Washington The mission of the Roman Catholic Archdiocese of Washington is to spread the light of the Gospel of Jesus Christ to the world. In the faithful pursuit of this mission, the Archdiocese of Washington is seeking a Chef. The Chef will be...SuggestedFull timeMonday to FridayAfternoon shift
- ...Chef Job Duties: Lead, mentor, and manage culinary team. Develop and plan menus and daily specials. Create prep lists for kitchen crew. Manage food costing and inventory. Maintain standards for food storage, rotation, quality, and appearance. Ensure compliance...Suggested
- ...Capital Restaurant Resources is a boutique national hospitality employment recruiting firm, located in the heart of Capitol Hill. Chef founded in 2004, we are the premiere recruiting agency for the Washington DC hospitality community. We offer an array of services to...SuggestedFull timePart timeCasual workLocal areaWeekend workAfternoon shift
$14 - $16 per hour
...hygiene and health and safety Perform other Hospitality or Kitchen duties as assigned Requirements of the Line Cook High school education Ability to lift up to 50 lbs and stand for up to 8 hours Have recent and relevant experience including minimum of 1...SuggestedHourly payPart time- A seasonal camp food service company is seeking a Special Diets Chef to oversee culinary services at summer camps. The role requires 2+ years of commercial kitchen experience and expertise in handling food allergens. Responsibilities include managing kitchen staff, ensuring...SuggestedSummer workLive in
- Domino’s Pizza has been the world’s leader in pizza delivery since 1960, and Frank Meeks made sure that the Washington DC Metropolitan area would get a taste of the Domino ’s experience. Founded in 1983, Team Washington, Inc. has evolved into one of the best Domino’s Pizza...SuggestedFull time
- A leading pizza delivery franchise in Alexandria, Virginia is seeking dedicated team members. Responsibilities include preparing pizzas, providing excellent customer service, and handling transactions efficiently. Ideal candidates are at least 16 years old, possess strong...Suggested
2026 - Culinary Professionals - Special Diet (Allergen) Chef / Sous Chef - Seasonal Relocation [...]
...kitchens across the country between May - September. We are looking for an experienced, motivated, and capable Special Diets (Allergen) Chef / Sous Chef. The position is not local and is a hands‑on, demanding role. All culinary staff will live on site with room, board, and...Summer workSeasonal workLive inLocal areaRelocation- A leading pizza delivery franchise in Washington, DC, is seeking team members to deliver excellent service in food preparation and customer interactions. Candidates must be at least 16 years old and possess strong communication skills. Responsibilities include preparing...
- ...opportunity, in a fast-paced rewarding environment? Sodexo is seeking a Senior Manager level culinarian for our Regional Deployment Chef position for our Airline Lounge Business Segment . This position is virtual and will office from your home with the preferred...Work at officeLocal areaWorldwide
- A culinary restaurant chain in Bethesda, MD is searching for passionate individuals to join their team. In this role, you will prep and cook various menu items, support your teammates, and contribute to maintaining high culinary standards. Ideal candidates will possess ...
- A leading food services company seeks a Senior Manager for the Regional Deployment Chef role, focusing on culinary innovation and operational excellence. The position offers a virtual work environment, substantial travel, and a competitive compensation package with robust...Remote job
$23 per hour
We’re seeking a culinary creative with exceptional personability to join our team of personal chefs. This role is ideal for someone who wants the freedom to expand their craft in the kitchen while having the support of a like‑minded team of personal chefs, operational experts...Hourly payTraineeshipWork at officeLocal areaVisa sponsorshipWork visaFlexible hoursNight shiftWeekend workAfternoon shift- A culinary creative service in Washington DC is looking for a personal chef to develop personalized menus and prepare food for clients. The ideal candidate enjoys food, has excellent problem-solving skills, and can manage multiple tasks simultaneously. This role offers...Flexible hours
$17 - $19 per hour
...In-school Prep Cook Red Rabbit is a Black-owned School Food Management Company that works with hundreds of schools, districts, and... ...North East and Mid-Atlantic Regions. Our professionally trained chefs create menus, source farm fresh ingredients, and cook delicious,...Full timeMonday to FridayNight shift- ...want the opportunity to provide world class service? If you answered yes, please know that Cosmos Club is seeking a Full-Time Banquet Chef to further provide true hospitality to our distinguished members and guests. Cosmos Club is looking for team members who believe in...Full timeTemporary workShift work
- ...everyone can grow and thrive. This position is not eligible for Visa Sponsorship. Position Summary The Principal Culinary Innovation Chef plays a critical leadership role in shaping the culinary vision, innovation pipeline, and brand experience for the Global Culinary...Seasonal work
- A culinary establishment in Washington D.C. is looking for an Entry Level Chef-in-Training, offering competitive pay and tips. Ideal candidates possess a passion for food, strong work ethic, and excellent communication skills. Responsibilities include cooking and prepping...Flexible hours
$80k - $85k
...Executive Chef Washington, D.C. Compensation: Salary Range: $80,000-85,000/year with annual increase + quarterly bonus with high growth potential Perks and Benefits: ~16 weeks of Fully Paid Parental Leave (for primary and secondary caregivers) ~ Health...Temporary workWork experience placementLocal areaShift work$100k - $120k
...Our Executive Chefs are a critical ingredient in our restaurant management recipe. They develop and lead our culinary team. The Executive Chef is committed to leading our team, overseeing daily operations to produce high-quality, delicious food to standard, growing our...Temporary workPart timeImmediate startShift work$80k
...Executive Chef Join a vibrant and growing hospitality group dedicated to bringing the flavors and culture of Latin and South American cuisine to a wider audience. This is an outstanding opportunity to lead culinary operations while making a true impact on the guest...Casual work- ...highlighting the special place Sunrise is to be a part of. Maplewood Park Place Job ID: 2025-228596 Job Overview The Executive Chef is responsible for providing overall leadership and management for all phases of food production and food presentation operations...Local area


