Average salary: $52,000 /yearly
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$12 - $14 per hour
...Natural Grocery, we have aimed to bring our customers the best products we can find in the natural foods world. From gluten free to vegan and all those in between, our shelves are stocked with natural, non-GMO, and organic items for all eaters. Our store also features a...VeganPart timeSeasonal workImmediate startShift workWeekend workAfternoon shiftWeekday work$50k - $52k
...Maintain a professional attitude and appearance when representing Animal Equality during work-related interactions Adherence to a vegan lifestyle Ability to maintain confidentiality at all times Strong working knowledge of animal rights and agricultural issues...VeganFull timeLocal areaRemote workFlexible hours- ...meats and plant-based proteins to authentic laffa wraps and perfect, pillowy pitas baked in-house throughout the day. Garbanzo is dedicated to satisfying every palate – including vegan and gluten-free diners – and wants to show America how delicious nutrition can be....VeganFull timePart timeCasual workShift work
- ...meats and plant-based proteins to authentic laffa wraps and perfect, pillowy pitas baked in-house throughout the day. Garbanzo is dedicated to satisfying every palate – including vegan and gluten-free diners – and wants to show America how delicious nutrition can be....VeganFull timePart timeCasual workFlexible hoursShift work
- Responsibilities:Leads and manages the Department which include both Front and Back of house associates including Sous Chefs, wait staff, cooks, and dishwashers.Develops and holds weekly meetings with Sous Chefs on the weekly events both past, present and future that are...SuggestedFull timeShift workWeekend work
- General Manager (Head Chef)Creative Dining Services is currently seeking an experienced General Manager (Head Chef) at Lincoln Financial in Fort Wayne, Indiana. This position provides overall leadership for the dining services operation while also serving as its senior...SuggestedHourly payWork at officeLocal area
$18 per hour
Eurest + We are hiring immediately for a full time **CHEF** position. + **Location** : Subaru Indiana Auto - 5500 State Road 38 East, Lafayette, IN 47905 _Note: online applications accepted_ _only_ _._ + **Schedule** : Full time schedule. Monday - Friday, 5:00 am - 1:3...SuggestedHourly payFull timePart timeLocal areaImmediate startRemote workWorldwideMonday to FridayFlexible hours- La Gazette des Communes à Vincennes, ville d’Île-de-France, recherche un/une Responsable du pôle seniors pour piloter les actions dédiées au public âgé et garantir les liens avec les partenaires internes et externes. Sous l’autorité de la Directrice-adjointe de la vie ...Suggested
- Position Summary The Banquet Cook supports the execution of all banquet and catered events through efficient prep, high‑volume cooking, and timely service. This role is focused on production cooking, event execution, and following established systems, not menu development...SuggestedShift workNight shift
$48k - $55k
Job Summary Bella Sera Event Villa is seeking a skilled, dependable, and hands‑on Sous Chef to support the Executive Chef in the daily operation of the kitchen. This role is ideal for a strong culinary professional who can lead by example, help manage kitchen staff, and...SuggestedFull timeFlexible hoursAfternoon shift- AVI Foodsystems is looking for an energetic and optimistic leader to immediately hire to fill the role of Chef Manager. Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive...SuggestedHourly payFull timeImmediate start
$70k
Who We Are: NEXDINE Hospitality’s family of brands provides dining, hospitality, fitness center and facility management services to businesses, independent schools, higher education, senior living, and hospitals nationwide. We put our people first to deliver finely tailored...SuggestedHourly payFull timeWork at office$100k
Location: South Bend, Indiana Salary: $100,000 annually Benefits: 100% employer-paid Bonus: Performance-based bonus program Relocation: Assistance provided Position Overview We are seeking a talented and visionary Executive Chef to lead the culinary program of a high-end...SuggestedLocal areaRelocation package- Position Summary The incumbent is responsible for overseeing, directing and performing the daily execution of all assigned kitchen food production and service execution while establishing and maintaining standards of operation in the areas of food quality, timelines of...SuggestedContract workLocal areaFlexible hoursShift workWeekend work
- Overview Executive Chef - We are hiring! We are seeking an innovative and results-driven Executive Chef to lead and oversee all culinary operations within our luxury resort environment. The successful candidate will be responsible for delivering exceptional dining experiences...SuggestedRemote work
- Our team members are the key to our company’s success, and their health and well‑being, as well as that of their families, is very important to us. We offer a comprehensive benefits package that allows our team members to stay healthy, plan for their future and maintain...Contract workApprenticeshipLocal areaAll shiftsFlexible hoursWeekend work
$75k - $85k
Join our outstanding Food & Beverage team at The Quail as Sous Chef, where you will oversee efficient and effective day-to-day kitchen operations, ensure exceptional food quality, manage food requisitions, and maintain cleanliness and sanitation standards. Enjoy the opportunity...Local areaWeekend workAfternoon shift- Our team members are the key to our company’s success, and their health and well‑being, as well as that of their families, is very important to us. We offer a comprehensive benefits package that allows our team members to stay healthy, plan for their future and maintain...Contract workApprenticeshipLocal areaAll shiftsFlexible hoursWeekend work
- Executive Chef | Hospitality Three Leaf Catering, VP-UOES-Hospitality & Dining Notre Dame, IN, United States Full-time Company Description The University of Notre Dame is more than a workplace; it is a vibrant, mission-driven community where every employee is valued and...Full timeRelocationRelocation package
- Sous Chef StoryPoint Valparaiso As a Sous Chef you will be responsible for assisting the Executive Chef in successfully managing all aspects of the culinary and dining department Required Experience Fine dining experience required Working towards Sous Chef Certification...Work experience placement
- Park Hyatt in Indiana is hiring an Executive Chef who will oversee all culinary operations in our luxury resort. The role encompasses delivering exceptional dining experiences, driving culinary excellence, and maximizing food and beverage profitability. The ideal candidate...
- A Healthier Future Starts With You! As a Culinary Lead (what we call a Kitchen Lead at Sweetgreen), you are the food quality expert in the kitchen. You own how our food is prepped, cooked, and presented—and you lead by example through craft, coaching, and consistency. ...Full timePart timeCasual workLocal areaShift workEarly shift
$23 per hour
Eurest + We are hiring immediately for a full time **SOUS CHEF** position. + **Location** : Allison Transmission - 1 Allison Way, Indianapolis, IN 46222 _Note: online applications accepted_ _only_ _._ + **Schedule** : Full time schedule. Monday - Friday, 5:00 am - 2:00...Hourly payFull timePart timeLocal areaImmediate startRemote workWorldwideMonday to FridayFlexible hours- Quest Food Management Services is seeking an Executive Chef to lead culinary operations in our retail environments. You will design innovative menus aligned with customer preferences and market trends, while maintaining cost efficiency and high standards of quality and...
- We know that a Chef's job isn't only about the food. It takes skills, dedication, patience, and the right opportunities. We're looking for a Chef Manager who can help us deliver the best customer service and food experiences. Reporting to the General Manager, you'll take...
$55k
If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process. Executive Chef Full Time Phalen Academy, Indianapolis, IN, US 20 days ago Requisition ID: 4310 Salary: $55,000.0...Full timeLocal areaRelocation packageMonday to Friday- As a Sous Chef, you will be responsible for assisting the Executive Chef in successfully managing all aspects of the culinary and dining department. Required Experience Working towards Sous Chef Certification or comparable work experience Must demonstrate proven leadership...Work experience placement
- Fox Restaurant Co is hiring a Sous Chef in Indianapolis, IN, seeking candidates with over 2 years of high-volume restaurant management experience. You will manage daily operations, inspire the restaurant team, and ensure excellent dining experiences. Benefits include competitive...
- Proudly serving Sororities and Fraternities, Upper Crust Food Service is known for freshness, quality, variety, and excellent customer service. Upper Crust Food Service began with a vision to solve a problem that many Fraternity and Sorority houses face. That problem is...Local areaNight shiftWeekend work
- Position Summary: Assists in overseeing daily operations of kitchen, including support staff. Sous Chef is a direct support to Executive Chef in planning, organizing, and scheduling, for both ala carte and private dining services. Responsible for executing menus and ensuring...Flexible hoursWeekend work

