Average salary: $52,000 /yearly
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- ...continuously improve GFSI‑benchmarked food safety systems (SQF, HACCP, PCQI) and related certifications (Organic, Non‑GMO, Kosher, Vegan, Fair‑Trade). Lead on‑site audit readiness and serve as primary liaison for regulatory bodies, third‑party auditors, and key customers...Vegan
- ...Maintain a professional attitude and appearance when representing Animal Equality during work-related interactions Adherence to a vegan lifestyle Ability to maintain confidentiality at all times Strong working knowledge of animal rights and agricultural issues...VeganFull timeLocal areaRemote workFlexible hours
- We are seeking an experienced, creative, and passionate Chef to join our team at Sycamore Reserve Senior Living. The Chef will be responsible for creating delicious and nutritious meals for our residents, taking into account dietary restrictions and preferences. You'll ...SuggestedPart timeFlexible hoursWeekend work
- Une entreprise internationale de santé recherche un(e) apprenti(e) en gestion de projet, souhaitant poursuivre ses études d'ingénieur ou de pharmacien. Ce poste de 24 mois implique la mise en œuvre de nouveaux produits, la gestion de projets en tant que chef de projet junior...Suggested
- Chef d'équipe maintenance éolienne, Chevilly (45) H/F Vous souhaitez donner du sens à votre carrière et aider à façonner un avenir durable ? Vous aimez le domaine technique et n'avez pas peur du travail en hauteur ? Avec Nordex, tout cela est à portée de main : nous recherchons...SuggestedWork at office
- Contract Performance Chef (Indianapolis, IN) This role will execute championship-level nutrition for professional and elite athletes through Game Changing Fuel's meal programs. The optimal candidate will prepare meals that meet exact performance specifications while maintaining...SuggestedContract workFlexible hoursAfternoon shift
- Une entreprise renommée de distribution recherche un(e) Responsable de Rayon en Biscuiterie, chargé(e) de la gestion optimale du rayon afin d’atteindre les objectifs de performance en termes de marge, stocks et productivité. Vous serez responsable de l'organisation du travail...Suggested
- A healthcare facility in Indiana seeks a Food Service Worker to prepare patient and cafeteria meals while adhering to sanitation guidelines. The role requires a high school education or GED, along with five years of commercial food preparation experience. Benefits include...SuggestedFlexible hours
- Une entreprise internationale d'immobilier recherche un Responsable Maintenance et Services à Westfield. Le poste requiert une solide expérience en gestion technique, de la communication et du suivi budgétaire. Les candidats doivent avoir une formation supérieure et être...Suggested
- Description du poste Groupe EXPLEO, plus qu’une histoire, une aventure humaine… Le Groupe EXPLEO s’appuie sur 19000 collaborateurs hautement qualifiés qui fournissent des solutions à forte valeur ajoutée dans 30 pays. Expleo vous aide à réaliser vos ambitions et à assurer...Suggested
- Boyd Gaming Corporation has been successful in gaming jurisdiction in which we operate in the United States and is one of the premier casino entertainment companies in the United States. Never content to rest upon our successes, we will continue to evolve and retain a ...SuggestedLocal area
- Pastry Cook Since 1997, Mike Cunningham, owner of Cunningham Restaurant Group (CRG), has created an array of unforgettable dining experiences for guests. From its humble beginnings in Brownsburg, Indiana to a growing tri-state restaurant group, CRG represents a steady...SuggestedWeekend workAfternoon shift
$70k
A leading hospitality service provider in Indianapolis seeks a motivated Sous Chef I to join their culinary team. This role emphasizes hands-on cooking, high-volume batch cooking, and gives you the chance to develop leadership skills while earning up to $70,000 annually...SuggestedFlexible hours- Marriott Indianapolis East - Sous Chef OEM Join our team as Sous Chef! As the Sous Chef, you’re the creative force behind the banquet kitchen, whipping up delicious bites that wow every guest. Whether you’re following classic recipes or inventing new favorites for special...SuggestedDaily paidFull timeTemporary work
- POSITION SUMMARY The incumbent in this position is responsible for overseeing food preparation on all shifts for an assigned food outlet to ensure quality food and guest satisfaction. Coordinates with front-of-the-house staff to ensure effective coordination of service ...SuggestedContract workApprenticeshipLocal areaAll shiftsFlexible hoursWeekend work
- An innovative culinary platform is seeking creative chefs to provide private chef services in Indianapolis. This role allows you to set your own schedule and manage your bookings while enjoying the freedom of being your own boss. With the potential to earn up to $12,000...Full time
- At over 300 college & universities around the country, Chartwells Higher Education is re-inventing the on-campus dining experience. We are challenging the norm and setting new standards by investing in high-tech, food-infused social spaces that bring people together to ...Local areaImmediate startRemote workFlexible hours
- Press Tab to Move to Skip to Content Link Select how often (in days) to receive an alert: Select how often (in days) to receive an alert: Aramark Healthcare+ is seeking a Chef Manager to join their team in Indianapolis, IN . We know that a Chef’s job isn’t only about the...
- Help us set the tone for excellence in the execution of our seasonal menus as a back-of-house employee at Upland Brewing Company! We are hiring hard-working, punctual cooks with a passion for craft beer & local food to join our culinary team. In addition to the responsibilities...Work experience placementLocal area
- 2 days ago Be among the first 25 applicants Parkhurst Dining is a family-owned and operated company that provides culinary, dining and catering services to over 80 organizations and universities. We believe that food is best when made from scratch with locally sourced ...Hourly payFull timeLocal areaShift work
- Job Description - Executive Chef - Signia by Hilton Indianapolis (HOT0CBQ0) Job Description \>Executive Chef - Signia by Hilton Indianapolis ( Job Number: HOT0CBQ0 ) Work Locations Signia Indianapolis Georgia St. & Illinois St. Indianapolis Join the opening team of Signia...Local areaWorldwideNight shift
- Job Description The Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations for a location. Job Responsibilities Trains and leads kitchen personnel Supervises/coordinates all related culinary activities Estimates food consumption...
$68k - $75k
Benefits Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple health benefit plans to suit your needs Dental, vision, voluntary life, short term...Temporary workFlexible hours- Executive Chef vacancy in Indianapolis USA Conrad Indianapolis is looking for a Senior Sous Chef to join the Culinary Team! This is an amazing opportunity to grow your career in a Fortune 500 company within a sophisticated luxury brand. As the city's first true luxury hotel...Local area
- Un hôtel 4* à Tétouan recrute un(e) Chef de Partie expérimenté(e) pour encadrer un poste clé en cuisine. Cadre professionnel avec une forte exigence de qualité. Missions principales Gérer un poste (chaud, froid, pâtisserie…) en autonomie Encadrer les commis affectés ...
$75k - $80k
FISD Salary: $75000 - $80000 / year Other Forms of Compensation: N/A Flik Independent School Dining has been leading the way in transforming private and independent school foodservice across 300 communities for over four decades. Our passionate team of associates is ...Work at officeLocal areaRemote workFlexible hours- With over 59 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table - and the culinary expertise and inspiration to go along with it. Whether the job entails...16 hoursContract workLocal areaFlexible hoursNight shift
$90k - $100k
Compensation Range $90,000 - $100,000 / year + 25% bonus opportunity Apply Today Hiring - Executive Chef Hiring Immediately Why Culinary Dropout? Competitive Pay and incentive opportunity Medical, Dental, and Vision Coverage within 30 days of employment Retirement ...Immediate startShift work- Executive Chef position: The Sagamore Club, is recruiting for an Executive Chef. The Executive Chef is responsible for overseeing the day-to-day culinary operations of a multi-unit operation. The club features multiple dining outlets, pool operations, and extensive banquet...Work at office
- Job Reference Number: 37788 Employment Type: Full-Time , Onsite Segment: Healthcare Brand: Cura-Hospitality Location: Indianapolis , Indiana (US-IN) Why Work for Cura? Come join our amazing team and enjoy: Weekly Pay! Free meals! Work/Life Balance! Competitive Benefits...Weekly payFull timeWork at office
