Average salary: $54,600 /yearly
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- ...consistency. Communicate with the kitchen staff to ensure special dietary needs are met. Memorize the correct standard menu as well as vegan and gluten free menus Clear and sanitize tables and bus all items to kitchen Keep section clean and dry at all times Reset...VeganHourly pay
- ...all personnel aboard. Special menu requests for personnel with food allergies, medical or religious restrictions, and vegetarian and vegan diets may be requested in advance. The Cook is required to be knowledgeable about basic food chemistry, storage, and preparation...VeganRemote workNight shift
- ...consistency in institutional foodservice. The brand serves operators nationwide with mixes that are top-14 allergen-free, gluten-free, vegan, organic, Non-GMO, Halal-certified, and Kosher-certified, designed specifically for high-volume, institutional foodservice...Vegan
$25 - $30 per hour
Job Description Job Description Salted Chef, LLC is looking to hire a Personal Chef that provides personal meal preparation in clients' homes. We are looking for someone who can prepare a wide variety of meals for clients. Ideal candidates need to have the following...SuggestedHourly pay- Job Description At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. We’re about loving what you’re doing today and preparing you for what you’ll be doing tomorrow. Are you ready to ...SuggestedWeekly pay
- Deli Chef Sendik's Food Markets: Join a Century of Excellence. Sendik's Food Markets is far more than a grocery storewe are a family-owned company built on a century-long tradition of providing "only the best." With our 2026 Centennial Anniversary marking a century ...SuggestedWork experience placementWork at officeLocal areaAfternoon shift
- Dining Service Chef Find your joy here, at The Waterford at Park Falls, a Sonida Senior Living community! We offer a comprehensive benefit package to include competitive wage/salary, health and dental insurance, 401k with company match & much more! The Waterford at...SuggestedLocal areaFlexible hours
- Seasonal Sous Chef Seasonal Sous Chef Location: Stout's Island Lodge, [City, State] Reports To: Executive Chef / Culinary Director Employment Type: Seasonal (May 2026 October 2026) About Stout's Island Lodge: Located on its own private island in the heart...SuggestedSeasonal workLocal areaFlexible hours
- A luxury hospitality company is seeking a Private Railcar Chef to deliver exquisite multi-course dining experiences on railcars. This role involves managing food quality, guest interactions, and operational logistics while traveling extensively. Ideal candidates will possess...Suggested
- Charter Manufacturing is a fourth-generation family-owned business where our will to grow drives us to do it better. Join the team and become part of our family! Private Railcar Chef Luxury Hospitality | Fine Dining | Travel-Based Role Bring world-class culinary...SuggestedWork at officeRemote workWeekend work
- The Edgewater offers the highest quality of customer service delivered to our guests both in and out of our restaurants. The Statehouse Executive Chef is responsible for hiring and training a top-notch kitchen staff, managing the daily operations of the Statehouse kitchen...SuggestedLocal areaFlexible hoursNight shiftWeekend work
- Head Chef Confidential Grocery Retail Concept | Madison, WI About the Opportunity We are partnering with a privately owned, independent grocery concept preparing for a new store opening in Madison, WI. This concept is focused on delivering a high-quality, full...SuggestedNight shift
$75.6k - $123.43k
About Kerry Kerry is the world's leading taste and nutrition company for the food, beverage and pharmaceutical industries. Every day we partner with customers to create healthier, tastier and more sustainable products that are consumed by billions of people across the...SuggestedWork experience placement$90k - $100k
Executive Chef Salary: $90,000 to $100,000 Our passion is food! At Bon Appetit Management Company we are committed to great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch...SuggestedContract workLocal areaRemote workFlexible hours- Seasonal Executive Chef Location: Stout's Island Lodge, Birchwood, WI Position Type: Seasonal / Full-Time Stout's Island Lodge is a premier resort nestled in the heart of the beautiful Birchwood area, offering a unique, high-end experience for guests seeking tranquility...SuggestedFull timeSeasonal workLocal areaWeekend workAfternoon shift
- Chef/Cook W239N2540 Dahlia Blvd, Pewaukee, WI 53188, US M-F 11Am - 7PM and every other weekend Perks: No late nights, consistent & reliable hours; creative, impactful work in a restaurant setting The mission of The Waters is 'To create a sense of community ...Weekend work
- Saz's Catering Sous Chef Opportunity Saz's Catering is looking for an experienced full-time Sous Chef who is passionate about delivering the finest food to our guests. This is a floor-first leadership role you'll spend the majority of your time in the kitchen leading...Permanent employmentFull timeContract workShift workWeekend workAfternoon shiftEarly shift
$25 - $30 per hour
Sous Chef The part-time Sous Chef will actively coach, counsel, train and mentor employees in meeting company quality standards. The Sous Chef will actively and independently support all aspects of employee relations to ensure a positive, harmonious, compliant and cooperative...Hourly payPart timeImmediate startFlexible hoursNight shiftAfternoon shift- Job Description Job Description At over 300 college & universities around the country, Chartwells Higher Education is re-inventing the on-campus dining experience. We are challenging the norm and setting new standards by investing in high-tech, food-infused social...Hourly payLocal areaImmediate startRemote workFlexible hours
- Quick Service Sous Chef Pay based on experience | Requires flexibility to work various shifts In this fast paced, high energy environment where quality is essential, how do we ensure we are producing superior food products? As the Quick Service Sous Chef you will...Work at officeShift workNight shiftWeekend workEarly shift
- Jr Sous Chef Reports to: Sous Chef For more than 50 years, SSA has partnered with cultural attractions to design the hospitality experience journey, freeing our partners to remain mission-focused. We bring together admissions, culinary, and retail with innovation...Live outWork at officeLocal areaFlexible hoursNight shift
- Encore Senior Living Where lives & careers flourish! At Encore Senior Living, there is a strong sense of teamwork, a commitment to professional development, and a culture that encourages promotion from within. As a result, Encore team members tend to reciprocate with...Full timeWork experience placementFlexible hours
- Sous Chef The Bartolotta Restaurants is a nationally recognized restaurant and catering organization co-founded by restaurateur Joe Bartolotta and his brother, two-time James Beard Award-winning Chef Paul Bartolotta. Since 1993, The Bartolotta Restaurants has grown ...ApprenticeshipSeasonal work
- Catering Sous Chef Stout's Island Lodge is a picturesque resort situated on an island in the heart of Red Cedar Lake, near Rice Lake, WI. Renowned for offering exceptional customer service. We are looking for individuals who are committed to maintaining and upholding...Weekend workAfternoon shift
- Chef Instructor, Savory With over 59 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table and the culinary expertise and inspiration to go along with...16 hoursLocal areaFlexible hoursNight shift
- Cook | Chef | Senior Living Cook Heritage Court Waukesha | Pewaukee, WI Overview Job Shift AM / 1st Education Level High School Travel Percentage None Category Restaurant - Food Service Description Cook | Chef | Senior Living Cook Heritage Senior Living...Immediate startFlexible hoursShift work
- Sous Chef - Milwaukee, WI As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most-prestigious companies -- in every state ...
- Pastry Chef The Bartolotta Restaurants is a nationally recognized restaurant and catering organization co-founded by restaurateur Joe Bartolotta and his brother, two-time James Beard Award-winning Chef Paul Bartolotta. Since 1993, The Bartolotta Restaurants has grown...Weekend workAfternoon shiftEarly shift
- Executive Chef You will be responsible for overseeing all aspects of kitchen operations. This role combines culinary expertise with strong leadership and business acumen. This is a full-time salaried position with benefits! Key Responsibilities Menu Development...Full time
- Executive Chef 2 F Sodexo is seeking an Executive Chef for an account in the Milwaukee, WI area. The Executive Chef will lead a culinary team of approximately 30 professionals, overseeing all aspects of food production, quality assurance, safety, and service across ...Hourly payWork experience placementLocal areaWorldwide


