Baker I - Summer position - 2nd shift

Seasonal

Classic, consistent quality from a winning team! Deer Valley Resort is nestled in the Wasatch Mountains of Utah, in the historic mining town of Park City which has evolved into an exciting and diverse mountain ski town. Our staff consists of locals, transplants, seasonal workers from all 50 states and international students from around the globe. Ski perks (vary based on employment status) may include Deer Valley season pass, free skiing or riding at other Alterra Resorts and select local Utah resorts

Subsidized meals at Employee Dining Rooms offered for staff while on shift

Subsidized housing options available for seasonal full-time staff

Discounts for staff members at restaurants, shops, and service providers in Park City

PURPOSE OF POSITION A Baker II is responsible for the production and display of baked goods and pastries, with an emphasis on quality, appearance, and service.

Responsibilities Consistently produce appetizing, "Deer Valley" high quality baked goods, following designated recipes and procedures

Maintain a sufficient inventory of baked goods as business dictates

Oversee time management of work to ensure stations are set up, bakery deliveries are ready, and banquets are open on time

Supervise bakery counter attendants and level I bakers

Perform daily requisitioning from storeroom personnel, planning ahead so there is enough in stock for the next shift of bakers and avoid waste through the proper use and storage of food

Qualifications Minimum of 3 months of experience in the Deer Valley bakery or culinary school

Must be able to work a variety of shifts including early morning and evening shifts

Dates Of Employment Summer 2026

Pay Rate Pay: $22.50 per hour