Part Time or Full Time Morning Prep Cook

Cook
Department: Cuyahoga County Justice Center 700291

Employment Type: Full Time

Location: Cuyahoga County Justice Center

Reporting To: Brittany Thomas

Compensation: $17.00 - $19.00 / hour

Description
Responsible for creating a consistent quality product and culinary experience, while also providing exceptional customer service, presentation, and a clean and safe eating environment.

Key Responsibilities

Ensure quality food product

Oversee that our product tastes, looks, and provides adequate portions

Must have good basic knife skills, production skills

Be able to be read and follow Company recipes

Ensure your work area is clean, well-organized and has good sanitation

Good time management to keep oneself on track

Adherence to daily menu and prep lists

Ability to work independently on their assigned station

Create value through our services

Anticipate customers' needs ahead of time

Build a rapport with repeat customers

Provide a positive experience through engagement and presentation

Be an effective communicator

Suggestively sell add-ons to orders

Enjoys working with others

Excellent communication (with co-workers and customers)

Willing to jump in where needed

Eagerness to learn new skills

Take direction well/ Flexible to change

Leads by example

Positive attitude, create positive work environment

Enjoys being "hands-on" with customers

Consistent work and output

Additional projects and assignments as needed.

Demonstrates attributes of

Working knowledge about food handling, food sanitation, and safety.

Must have good hygiene and hand washing skills

Able to communicate with others daily

Must have good knife/production skills

Attention to details

Quick on your feet

Time management skills

Able to multi-task

Able to follow instruction (written/verbal)

Understand properly food labeling, serving temperatures, FIFO, and able to engage the customer

Skills, Knowledge and Expertise

Working knowledge about food handling, food sanitation, and safety

1 -3 years previous cooking experience preferred

Must possess use of all kitchen equipment and report any deficiencies including knife handling skills and cooking techniques such as braising, sauté, sear and grill

Must possess proper recipe conversion and measuring

Serve Safe and Allergen Certification preferred

Ability to work a flexible schedule including mornings, evenings and weekends

In process or completion of culinary education preferred

Benefits
We prioritize the health, wellness and work-life balance of our team members and designed our comprehensive compensation packages to reflect that.

Full-time team members are eligible for medical, dental and vision insurance, life insurance, disability insurance, parental leave, 401(k) with company match, at-work dining perks, flexible schedules, generous PTO, and a total rewards program. Team Members can also use our inclusive employee assistance program.

Part-time Team Members are eligible for our 401(k) with company match, at work dining perks and team members can also use our inclusive employee assistance program.

Location-specific perks may also include wellness programming, on-the-job training, corporate-hosted courses, certifications and team events.

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