COOK, SENIOR - HOURLY (FULL-TIME)

Saint John Fisher University

We are hiring immediately for a full time SENIOR COOK position.

Note: online applications accepted only.

Schedule: Full time schedule; Some evenings and weekends included. Prior food service experience required.

Pay Range: $22.00 per hour to $24.00 per hour.

Prepares food to ensure it is nutritious and properly flavored in accordance with applicable federal, state, local and company standards, guidelines and regulations.

May oversee the cooking activities of food service associates as assigned by Food Service Director.

Operates and cleans equipment after each use. Stores, labels and dates food items according to policy. Helps maintain organized storage of dry goods and refrigerated and frozen products.

Follows HACCP guidelines to ensure quality and safety of food supply.

Complies with federal, state and local health and sanitation regulations and department sanitation procedures.

Assists Food Service Director in maintaining accurate daily production records and completes all required documentation, reports, and logs as assigned.

Assists in the cross training of employees.

We are always looking for ways to invest in our people both inside and outside of work to help them achieve their full potential. Both full-time and part-time associates are eligible for the following benefits:

Opportunities for Training and Development

Retirement Plan

Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

In addition, full-time positions also offer the following benefits to associates:

Medical

Dental

Life Insurance/AD

Disability Insurance

Employee Assistance Program

Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Maryland, Washington State, or to be performed Remotely, click here ( or copy/paste the link below for paid time off benefits information.

Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). Any such periods during which you do not perform work on the Company’s behalf may be unpaid and deemed a temporary layoff. Our Commitment to Diversity and Inclusion

At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Certain positions may require Florida Level 2 background screening. Applications are accepted on an ongoing basis.

We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.

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