Seasonal Hotel Line Cooks & Prep Cooks
$22 per hourArlo SoHo
Line Cook
Arlo Hotels an independent lifestyle hotel is now actively seeking a dynamic line cook. Line cooks are responsible in preparing all menu items during breakfast, lunch, dinner, and event services. Responsible for preparing assigned food items
Follow the recipes and the portion control guidelines set by the restaurant
Responsible for setting up stations with appropriate par levels for the shift and restocking items
This includes but not limited to prep table, sinks, walk-ins, lowboys, floor, dry storage, ovens and stovetops
Understand how to use a variety of food service equipment, including knives, pots and pans, ovens and grills, food processors and slicers in a safe environment
Possess knowledge of and follows sanitary food handling procedures
Must have Executive Chef taste and sign off on every item prepped before being put away
Must understand and practice proper food cooling and storing procedures
Responsible for preparing your stations daily prep list as well as the prep teams prep list.
Must have 2 years + of line cook experience in NYC at a comparable restaurant or hotel
Must have basic knowledge of kitchen equipment such as vita prep, robo coup, ovens and burners
Arlo Hotels
Vacancy posted 1 day ago
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