Prep & Line Cooks Needed
Enzo Steakhouse and Bar
Line Cook
We're looking for a skilled, composed line cook to execute our menu with consistency and speed during service. You'll run a station, work in sync with the rest of the kitchen team, and help deliver a dining experience that matches our standards on every single plate.
Benefits:
- 10 days paid time off per year
- Health, vision, and dental insurance after the review period
- 401(k) after the review period
What you'll do:
Set up, stock, and break down an assigned station each shift
Cook and plate dishes to recipe and presentation standards, maintaining consistency ticket after ticket
Work efficiently under pressure to keep pace with ticket times during peak service
Communicate clearly with the expo, sous chef, and fellow line cooks to keep orders accurate and on time
Monitor food quality, temperature, and freshness throughout service
Follow all food safety, sanitation, and kitchen safety protocols
Collaborate with prep cooks on daily prep lists and station needs
Assist with inventory checks, ordering input, or menu item testing as needed
Stay composed and adaptable when the kitchen gets slammed
Enzo Steakhouse and Bar
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