Line Cooks-PT Shifts

At Hellas, our Line Cooks are more than cooks; they are the heart of the restaurant. they take full ownership of their station from setup to breakdown while upholding the highest standards of cleanliness and food safety. They thrive in a fast-paced environment, communicate clearly with the kitchen team, and maintain composure under pressure. Though behind the scenes, their precision and pride directly shape the guest experience, making the Line Cook a vital part of Hellas hospitality and excellence.

Who We Are: Hellas Bakery & Pita is a family-owned and operated landmark located in the heart of Tarpon Springs, Florida. For over 50 years, we’ve proudly served authentic Greek pastries, breads, and meals to locals and visitors alike. Our team is passionate about hospitality, tradition, and delivering top-quality food and service. Own your station from setup to breakdown, keeping it stocked and clean.

Follow recipes, portion standards, and food safety guidelines.

Operate and care for kitchen equipment safely.

Knowledge of food prep, cooking basics, and food safety.

High school diploma or equivalent

Florida Food Handler Certification (will be required after 60 days of employment)

Reasonable accommodation may be made to enable individuals with disabilities to perform the functions.

Visual requirements include close, peripheral, and focused vision.

Hourly Pay (Based on prior experience)

Discounted shift meal

Health insurance with a large employer contribution (FT)

Vision, dental, life, Short Term and Long-Term disability and accident insurance also available

Pet insurance and Pet discount programs (FT and PT)

Health reward program included with the medical

Financial Fitness program to help you stay on top of your financial goals.

Employee Assistance program to help with work and life issues.

Growth Opportunities for those who want to further their career.

EEO & ADA Compliance: Hellas Bakery & Pita is an Equal Opportunity Employer (EEO) committed to a diverse and inclusive workplace. We consider all qualified applicants without regard to race, color, religion, sex, gender identity, sexual orientation, national origin, disability, veteran status, or any other protected characteristic. In accordance with the Americans with Disabilities Act (ADA) and the Florida Civil Rights Act (FCRA), we provide reasonable accommodations during the hiring process. E-Verify Notice: Hellas Restaurant & Bakery is a participant in the E-Verify Program. All duties listed are essential and may be modified to reasonably accommodate individuals with disabilities.

Hellas Restaurant & Bakery is a family-owned and operated landmark located in the heart of Tarpon Springs, Florida. For over 50 years, we’ve proudly served authentic Greek pastries, breads, and meals to locals and visitors alike. Our team is passionate about hospitality, tradition, and delivering top-quality food and service.