Grill Cooks (Night Shift & Weekends)
Alumni Ventures
Back of House Team Member (Line) – Reports To: Kitchen Manager
Ggiata is a fast‑casual Italian American delicatessen inspired by classic East Coast neighborhood sandwich shops. We’re known for bold flavors, warm hospitality, and creating meaningful connections with our guests and team members. With multiple locations across Los Angeles and exciting growth ahead, this is a unique opportunity to grow your career alongside a brand on the rise.
Cook with purpose, move with pride, and be part of a team that takes food seriously. At Ggiata, our Back of House Line Team Members play a vital role in delivering the bold flavors, consistency, and quality our guests love. This is a hands‑on position for someone who thrives in a fast‑paced kitchen, takes pride in craftsmanship, and values teamwork and growth. As part of the line team, you’ll prepare and assemble menu items to Ggiata standards, support daily prep, and help maintain a clean, organized, and food‑safe kitchen. Working closely with kitchen leadership and teammates, you’ll help ensure smooth service, strong communication, and consistent quality every shift.
Health, Vision, & Dental
Free Shift Meals & Team Member Discounts
Growth Opportunities as Ggiata continues to expand
Support daily prep tasks, including slicing, portioning, labeling, and stocking stations.
Maintain cleanliness, organization, and food safety standards across the kitchen and line stations.
Follow all food handling, sanitation, and safety procedures at all times.
Communicate clearly with kitchen teammates and Front of House to support smooth service flow.
Take direction from Kitchen leadership and support the team during busy periods.
Experience: 6 months to 1 year of kitchen experience is a plus, but not required. New to restaurants? Conversational English & Spanish is a plus.
Must be able to lift up to 25 lbs and carry items at least 10 feet, along with performing other physical tasks required in a fast‑paced restaurant environment.
A commitment to hospitality and the ability to attend nights, weekends, and holidays.
All qualified applicants will receive consideration for employment without regard to any protected characteristic, including race, color, ancestry, national origin, religion, creed, age, disability (mental or physical), sex, gender, gender identity, gender expression, sexual orientation, medical condition, genetic information, marital status, military or veteran status, or any other status protected under federal, state, or local law.
The candidate may request an alternative selection process or accommodation if desired by emailing the employer directly using the email listed on the careers site.
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