Dietician - Hospital - Part-time
Sodexo
Role Overview
Grow your career with a team passionate about making a difference.
Sodexo is seeking a (Part-Time) Outpatient Registered Dietitian to come join their dynamic clinical team at PIH Health Hospital Whittier, a 523-bed facility located in Whittier, CA for the Outpatient Nutrition and Wellness Center.
This position will work a 20 hours week schedule allowing for flexibility.
Sodexo offers a comprehensive benefits package for Part-Time Registered Dietitian that may include:
Medical, Dental, Vision Care and Wellness Programs
401(k) Plan with Matching Contributions
Paid Time Off and Company Holidays
Career Growth Opportunities and Tuition Reimbursement
What You’ll Do
Provide education to patients as part of an accredited Diabetes Education programs and education on other various nutrition related diseases
Provide one-on-one education with the participants of the program
Be responsible for billing for services rendered through PIH Health Whittier Hospital
Serve as the Sodexo representative in providing nutritional care, guidance and counseling services to the patients through development, implementation, and monitoring of dietary recommendations
Participates in interdisciplinary patient rounding, meetings
What We Offer
Compensation is fair and equitable, partially determined by a candidate’s education level or years of relevant experience. Salary offers are based on a candidate’s specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:
Medical, Dental, Vision Care and Wellness Programs
401(k) Plan with Matching Contributions
Paid Time Off and Company Holidays
Career Growth Opportunities and Tuition Reimbursement
More extensive information is provided to new employees upon hire.
What You Bring
Registered Dietitian with 2+ years clinical experience
CDCES preferred/eligible (not required)
Outpatientnutrition counseling experience including Develop/implementindividualized care plans with care teams
Bilingual in English/Spanish preferred (not required)
Comfortable with public speaking (in-person/virtual)
Collaborates with physicians and interdisciplinary teams
Strong communication skills (verbal/written)
Excellenttime management and organizationSelf-starter, works independently and on a team
Qualifications & Requirements
Minimum Education Requirement:
Master's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND)
For those eligible for the registration exam prior to 1/1/24:
Bachelor's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND)
Credentials Requirement:
Meets eligibility requirements for Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration (CDR) and will become registered within 120 days of hire. In some states and/or facilities the RD/RDN credentials is required at the time of hire Certification/licensure as required by state(s) of practice. In some states and/or facilities state certification/licensure is required at the time of hire
Minimum Functional Experience - 3 years experienced practitioner able to work with minimal supervision
We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law.
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