Full-Time Sous Chef | Lead Kitchen & Team
$32 - $33 per hourBon Appétit Management
A food service company is hiring a full-time Sous Chef at Stonehill College in North Easton, MA. The Sous Chef will assist the Executive Chef in preparing meals and managing kitchen operations. Candidates should have a culinary school diploma and strong supervisory skills. This position offers an hourly pay range of $32.00 to $33.00 and various employee benefits, including health and wellness programs and retirement plans. #J-18808-Ljbffr
Vacancy posted 3 days ago
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