SOUS CHEF
$48k - $53kCompass Group
Flik Hospitality Group **Salary:** $48,000.00 - $53,000.00 **Other Forms of Compensation:** N/A **What makes FLIK click** _What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to pick them and we know how to grow them. It starts with hiring people who share our passion for food and hospitality. Once we find the right talent, we encourage, value and recognize their contributions._ _We keep our people renewed, excited and engaged by providing hands-on training and educating them about the latest trends. We give them a stake in successfully raising the bar. Our people love what they do and they love sharing their passion. Join our team and see the FLIK difference. Where a job isn't merely a job but the start of a career where you can flourish._ **Job Summary** **Job Summary:** Working as the **Sous Chef,** you will be responsible for the successful operation of the Culinary Department for the brand new United Club for United Airlines at the IAH Airport. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures for the account + Assists the Executive Chef with planning and creating menus + Produces and execute catering events + Rolls out new culinary programs in conjunction with Company marketing and culinary team **Preferred Qualifications:** + A.S. or equivalent experience + Some progressive culinary/kitchen management experience, depending upon formal degree or training + Catering experience a plus + High volume, complex foodservice operations experience - highly desirable + Institutional and batch cooking experiences helpful + Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation + Must be experienced with computers; to include Microsoft Office (Word, Excel and Power Point), Outlook, E-mail and the Internet + Must be willing to participate in client satisfaction programs/activities + ServSafe certified - highly desirable **Apply to Flik today!** _Flik is a member of Compass Group USA_ Click here to Learn More about the Compass Story ( **Associates at Flik Hospitality are offered many fantastic benefits.** + Medical + Dental + Vision + Life Insurance/ AD + Disability Insurance + Retirement Plan + Paid Time Off + Holiday Time Off (varies by site/state) + Associate Shopping Program + Health and Wellness Programs + Discount Marketplace + Identity Theft Protection + Pet Insurance + Commuter Benefits + Employee Assistance Program + Flexible Spending Accounts (FSAs) + Paid Parental Leave + Personal Leave Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here ( or copy/paste the link below for paid time off benefits information. **Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.** **Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.** **Certain positions may require Florida Level 2 background screening. Details:** ** Applications are accepted on an ongoing basis. Flik maintains a drug-free workplace. **Req ID:** 1550874 Flik Hospitality Group Steven Goldberg [[req_classification]]
$70k - $80k
...and our success is directly attributable to our exceptional, team-oriented, and performance-driven partners (employees). As a Head Sous Chef you will directly contribute to the overall success of a multi-million-dollar restaurant and its people. In this role, you are...SuggestedWork experience placementLocal areaImmediate startShift work$60k - $80k
...you very far." Job Summary Are you ready to launch your culinary career into orbit? Wolfgang Puck Catering is seeking an Executive Sous Chef to join our stellar team at the Houston Space Center! This isn't just any kitchen - it's a culinary playground where you can...SuggestedWork at officeFlexible hours$77k - $82k
...Job Summary The Executive Sous Chef will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. The role includes preparing or directing the preparation of meals in accordance...SuggestedWork at officeLocal areaFlexible hours$60k
...products, presentation, and plating are of the highest quality, and are prepared to serve in a timely manner. Assume the role as Executive Chef in his or her absence. Assure adherence to all standards of food quality, preparation, recipes, and presentation in conjunction with...SuggestedFull time$58k - $65k
...Compensation Range $58,000 -$65,000 / year Apply Today Hiring – Sous Chef Hiring Immediately Why Flower Child? Competitive Pay and incentive opportunity Medical, Dental, and Vision Coverage within 30 days of employment Retirement savings program with company match 50%...SuggestedImmediate startShift work- ...Job Description We are currently seeking a Sous Chef to join our culinary team. This role will support meal preparation and dining experience in a professional/corporate setting. Responsibilities Providing a friendly and highly professional environment at all times with...Temporary workMonday to FridayShift work
$25 - $29 per hour
...Rice University is seeking a Sous Chef to serve as a key culinary leader within Rice Hospitality, supervising kitchen staff across retail and residential dining, catering, and special events. Position Summary The Sous Chef supports daily kitchen operations, maintains food...Hourly paySeasonal workWork at officeFlexible hoursShift workAfternoon shift- ...exceptional steaks, refined cuisine, and impeccable execution are the foundation of an unforgettable dining experience. We’re seeking a Sous Chef who can support daily kitchen operations, uphold the highest culinary standards, and help develop a talented, high-performing team...Temporary workFlexible hours
$52k - $65k
Salary Range Commensurate with experience. $52k-$65k / year (plus monthly profit share) Benefits POTENTIAL FOR 4 DAY WORK WEEK, ONCE A MONTH UP TO 17 DAYS OF PTO 401K MATCH INSURANCE AFTER 60 DAYS WINE COUNTRY TRIPS FREE ACCESS TO MENTAL HEALTH SERVICES Responsibilities...Hourly payLocal areaShift work- ...Training Organization. Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600 million meals annually. Job Summary As the Sous Chef you will be responsible for the successful operation of the Culinary Department for a facility...Hourly payWork at officeLocal areaFlexible hours
- ...For this position, pay will be variable by location - See additional job details and benefits below The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great tasting food; proper food safety...Temporary workFlexible hours
$25 - $29 per hour
...Position Summary The Sous Chef is a key culinary leader within Rice Hospitality, supporting daily kitchen operations across both retail dining concepts and residential dining facilities, as well as catering and special events (if applicable). This role is responsible for...Hourly paySeasonal workWork at officeLocal areaFlexible hoursShift workAfternoon shift- ...Overview We are seeking a passionate and skilled Sous Chef to join our culinary team. The ideal candidate will have a strong background in Hotels and Fine Dining or Casual Dining. As a Sous Chef, you will assist the Executive Chef in overseeing kitchen operations, ensuring...Casual workShift workAfternoon shift
- ...RELOCATION JOB: Monterrey, CA The Sous Chef is responsible for ensuring the highest quality preparation of fine cuisine in the restaurant and special parties. Sous Chef Required Skills Three years of luxury resort or hotel experience. Two years’ experience as a Sous Chef...RelocationRelocation package
- ...ABOUT THE ROLE As a Sous Chef at Belmont Village Senior Living, you will perform multi-functional duties related to supervision, food preparation, set-up, service and clean-up in our senior living community commercial kitchen. The Sous Chef assists in training new kitchen...Full timeTemporary workAfternoon shiftEarly shift
- ...Job Purpose Under the general guidance of the Executive Chef and/or Chef de Cuisine, the Sous Chef serves as the back of house shift supervisor and is responsible for setting a positive tone and effective flow in the kitchen, overseeing opening and closing procedures,...Shift workNight shiftWeekend workAfternoon shift
- ...Sous Chef – Boutique Hotel Location: Houston, Texas Employment Type: Full-Time Reports To: General Manager Position Summary We are seeking a talented and passionate Sous Chef to join our culinary team at a luxury boutique hotel. The Sous Chef will assist the Executive...Full timeLocal areaFlexible hoursAfternoon shift
- ...Executive Sous Chef The Executive Sous Chef will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct the preparation of meals in accordance...Work at office
- The Post Oak is seeking a Sous Chef for Grotto in Houston to lead daily kitchen operations within a fast-paced, authentic Italian setting. You will help maintain quality, train staff, and drive consistent plate execution. You will support Executive Chef in managing back...
$26.54 - $28.85 per hour
Job Title Management position that focuses on successfully accomplishing the daily objectives in the kitchen. Leads staff while personally assisting in all areas of the kitchen, including food production; purchasing and kitchen sanitation. Position contributes to ensuring...Hourly payWork experience placementShift work$120k
...Little Rey Executive Chef & Executive Sous Chef (Relocation Required) At Rocket Farm Restaurants, the core philosophy that defines our culture is, "We serve the person who is serving the guest." Our culture isn't something we act out only on the restaurant floorit begins...Casual workRelocation- ...Pastry Sous Chef The Post Oak Hotel is seeking a Pastry Sous Chef to join the only Forbes Five-Star Hotel in Texas. The Pastry Sous Chef will be responsible for assisting the team with the planning, preparation and execution of bread and pastries including but not limited...Flexible hoursShift workNight shift
$22.25 - $22.59 per hour
...meeting standards for presentation, sanitation, safety and portion control. + Assumes responsibility for kitchen in absence of Executive Chef. + Communicates with customers to describe menu preparation, answer questions and resolve concerns; communicates customer comments...Hourly payLocal areaRemote workFlexible hoursShift work- Invited is seeking a Sous Chef to support the daily kitchen operations, oversee line cooks and kitchen staff, and ensure high standards of food preparation, presentation, and cleanliness. The role involves contributing to menu development and maintaining health and safety...
$60k - $70k
Ref: #JoeyUptown_SousChef Annual Salary Range $60,000 - $70,000 per year Actual salary offer within the listed range may vary based on work experience and other objective factors. The pay range for this position is subject to change and may be modified in the future, ...Work experience placementLocal areaImmediate startShift work- Summary Perseid Restaurant seeks an enthusiastic Sous Chef to join the team! You will be part of a team that is passionate about celebrating creativity and delivering exceptional guest experiences. The Opportunity Perseid Restaurant is a neighborhood bistro located inside...Casual workFlexible hoursDay shiftAfternoon shift
- ...Sous Chef Opportunity Bring the flavor. Lead the line. Help create memorable dining experiences. At Cadillac Bar, bold Tex-Mex flavors, vibrant energy, and authentic hospitality are at the heart of everything we do. We're seeking a Sous Chef who can support daily kitchen...Temporary workFlexible hours
- ROCC is looking forward to hiring a professional & talented Sous Chef. Executive Chef, Charles Carroll, is excited to add to his existing Sous Chef team, who oversee 8 kitchen areas that provide service to 5 restaurants and 7 concepts, plus our Banquets & Catering program...Hourly payFull timeTemporary workWork at officeLocal areaFlexible hoursShift work
$60k - $65k
...Sous Chef Position Culinary Khancepts is a diverse, multi-concept restaurant and entertainment group featuring locations in Texas and Illinois. We are dedicated to serving fresh, made-from-scratch cuisine with elevated presentation, while placing an even greater emphasis...Local areaFlexible hoursShift work$65k - $68k
...preparation as required. May serve as Manager on Duty or perform other duties as assigned. ACCOUNTABILITY Assist Executive Chef in supervising the preparation of food for multiple F&B outlets or facilities, or may independently supervise food preparation for...Full timeLocal areaShift workNight shiftWeekend work
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