Savory Chef Instructor, Seasonal — Flexible Hours
CSC Generation
A culinary retail company is seeking a Seasonal Chef Instructor for their Miami location. This role involves providing engaging cooking classes focused on savory techniques, driving customer engagement, and ensuring compliance with food safety standards. The ideal candidate is passionate about culinary arts, has a degree in culinary arts or equivalent experience, and enjoys creating memorable customer experiences. Flexibility in scheduling is required, with 12 to 16 hours of work per week, including nights and weekends. #J-18808-Ljbffr CSC Generation
Vacancy posted 3 days ago
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