Food & Beverage Supervisor - Events & Catering
SeaWorld Parks & Entertainment
A leading entertainment company in Tampa is seeking a Guest Experience Supervisor. This role involves supervising a team, delivering exceptional guest service, and ensuring a positive atmosphere for all. The ideal candidate will have at least one year of experience in a food and beverage leadership role, be able to lift up to 50 lbs, and work a flexible schedule including weekends and holidays. The position also offers various perks including paid time off and complimentary park tickets. #J-18808-Ljbffr SeaWorld Parks & Entertainment
- ...excellence in sports, entertainment, and live events. Together, we combine unmatched... ...includes overseeing the Raymond James Stadium food and beverage program development and management for... ...bar setup, service, and breakdown for catered events. Lead and manage a team of...SuggestedFull timeFor contractorsSeasonal workLocal areaFlexible hoursNight shift
- Busch Gardens - Tampa Bay is seeking a dedicated individual for cooking and food coordination roles focused on special events. Responsibilities include adjusting menu items to guest attendance, ensuring high-quality food preparation, and leading daily operations in the...Suggested
- Aparium Hotel Group invites applications for a Sous Chef at Hotel Haya in Tampa, Florida. This role entails vital culinary leadership and responsibility for the banquet program, focusing on collaboration among the culinary team and ensuring high guest satisfaction. Candidates...Suggested
- ...Parks & Entertainment is seeking a culinary team member in Tampa, Florida. This role involves coordinating menu items for special events, ensuring excellent customer service, and participating in daily operations. Ideal candidates should have at least two years of related...SuggestedFlexible hours
- A leading culinary service provider in Tampa is seeking an experienced Sous Chef to manage kitchen operations for events at the Tampa Convention Center. The role requires 2-3 years of culinary experience, a culinary degree, and strong leadership skills. Responsibilities...Suggested
- A prominent catering company in Tampa seeks a Sous Chef to lead culinary operations at the Tampa Convention Center... ...training kitchen staff, ensuring high-quality food production, and participating in special events. Candidates should have a culinary degree or equivalent...
- Seminole Hard Rock Hotel & Casino Tampa is seeking a dedicated kitchen staff member to work under the Banquet Chef. The role involves consulting with the Executive Chef and Banquet Chef on recipes and kitchen operations, as well as supervising daily kitchen tasks. Ideal...
- ...needs of the department with a focus in Catering, Special Events and Consumer Events & Festivals... ...with employees scheduling, training, food ordering and equipment What It Takes... ...1 year of experience in the food and beverage industry or similar high volume leadership...Flexible hoursShift workAfternoon shift
- ...collaboration, and growth across all our hotels. We are seeking a Food & Beverage Manager to oversee all F&B operations at Four Points by... ...presentation, and innovation Plan and execute banquets, events, and catering services Analyze F&B performance metrics and identify...Local area
- ...Food Service Supervisor - Tampa Convention Ctr Time to step up your career! This is your moment to shine and lead the way for others too... ...location, as necessary. Maintain knowledge of daily catering events and confirm they are prepared and delivered on time. Be...Full timeWork at officeNight shift
$90k - $110k
...license requirements (depending on the state), delivering large catering orders (which may include operating a rental truck), making supply... ...work, motivated by our purpose: To Celebrate Life. Family. Food. Apply Now Search for jobs by keyword or location....Full timeCasual workLocal areaImmediate startShift work- ...seamless operations and great experiences, from our team to our food, to our guests. Day‑to‑day responsibilities include proper... ...cocktails. Strong computer skills. Experience with Microsoft Office, events/catering software, timekeeping/scheduling systems and point‑of‑sale (...Full timeCurrently hiringWork at officeFlexible hoursShift workNight shiftWeekend workDay shift
- .... As Kitchen Director, you will play a major role in strengthening Back of House operations, developing future leaders, maintaining food quality and safety standards, and helping support the continued growth of one of the top‑performing Chick‑fil‑A restaurants in the Tampa...
- ...and provide great guest service experiences Ensuring proper food safety and sanitation standards are met and adhered to consistently... ...administrative duties promptly and correctly. Support our Catering Program needs and participate in community initiatives THE PERKS...Local areaShift workWeekend workAfternoon shift
- ...Kitchen Restaurant Manager WingHouse Bar + Grill, known for great food and atmosphere since 1994, is looking for talented Kitchen... ...and possess the ability to train each station. Ability to supervisor your shift effectively. Responsible for inventory and food cost...Local areaShift work
- ...merchandising plans as outlined in department planners, toolkits or event packs being mindful of merchandising standards, product levels,... ...shrink. Ensures product is held at the proper temperature per food safety guidelines and retains documentation of temperate logs...Work at officeLocal area
- ...Kitchen Supervisor A Kitchen Supervisor is responsible for assisting and participating in daily culinary operations in the hotel's continuing... ...tasks to the highest standards: Oversee preparation of food in all areas during assigned shift Prepare fish and meats...Local areaAll shifts
- ...Kitchen Shift Supervisor A guardian of our brand and of our restaurant culture and is intentional on ensuring remarkable guest experiences... ...are running shifts while managing labor and breaks, executing catering and ensuring excellent customer service. This position is...Shift workWeekend work
- ...Opportunity: Kitchen Supervisor Supervise set-up and food production areas within the kitchen to maximize productivity and ensure food quality, set-up and service are in accordance with established guest service and sustainability standards. Potential Career Path...Weekend work
- ...they uphold our company's standards, crafting an unparalleled experience for Guests through scratch cooking, unique artisanal American food, and gourmet burgers. Responsible for inventory, ordering and key P&L lines this position is critical to our restaurant success. Our...Local areaShift workNight shiftWeekend work
- ...focused on quality, team growth, and adherence to safety standards. The Kitchen Director will be instrumental in ensuring exceptional food service while nurturing talent and fostering a positive work environment. Strong coaching, operational, and leadership skills are...
- Catering Sales ManagerSkip to main content#Catering Sales Manager page is loaded## Catering Sales ManagerApplylocations: Saddlebrook Resorttime... ...successful planning, coordination, and execution of catered events across the resort.The Catering Manager works closely with the...Work at officeLocal areaImmediate startWorldwide
- ...started!! POSITION SUMMARY: The Kitchen Lead oversees the daily operations of a restaurant's kitchen, ensuring smooth and efficient food preparation, maintaining high standards of quality and safety, and managing kitchen staff. Key Responsibilities: Assist in...
- ...conditions. You get to select and motivate an elite group of BOH employees.**THE DETAILS*** Consistently meet or exceed the standard of food safety and food quality to insure the guest experience* Assist in hiring, training, retaining and developing promotable people*...RelocationShift workNight shiftWeekend work
- Red Robin is looking for a Restaurant Kitchen Manager in Tampa, Florida, to oversee kitchen operations and ensure excellence in service. The role requires strong communication, leadership skills, and P&L knowledge, with 2 years of management experience preferred. Benefits...
- ...an experienced Kitchen Manager/Head Chef to oversee summer camp kitchens in Tampa, Florida. This hands-on position involves managing food service operations, training staff, and ensuring the highest standards in food quality and safety. Candidates should have 4+ years...Summer workSeasonal work
- Three Oaks Hospitality in Tampa is seeking experienced General Managers for its full-service bars and restaurants. This is a leadership role where you will oversee all operations—team management, guest experience, and financial performance. The ideal candidate will have...Flexible hours
$25 - $30 per hour
...Kitchen Manager / Chef $25 - $30 per hour We offer flexible schedules, competitive pay, advancement opportunities, benefits, free food & swag, and most major holidays off. If you are looking for a fun place to work, a place to build relationships, and an...Hourly payFlexible hoursShift work$1,300 - $1,500 per week
...to flawlessly execute the Wolfoods Camp Food Service Program. You must possess knowledge... ...attend all relevant meetings and events, manage payroll, control the flow of special... ...communicates with subordinates, co‑workers, and supervisors. Able to motivate and foster a positive...Summer workSeasonal workLive inLocal areaRelocationDay shift- TrulyHired seeks an Assistant Manager Level 2 for food service management at Bexley and Oakstead Elementary in Land O' Lakes, FL. The role involves overseeing kitchen staff, ensuring compliance with food service program standards, and managing meal preparation. Candidates...
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