Line Cook
Full-time, Part-time
Super Burrito - Manhattan - 495 3rd Ave, NY, NY
Line Cook
The Mission -- To execute the culinary vision with precision and speed, ensuring every dish meets our standards of consistency and quality.
What You’ll Do
- Culinary Execution: Prepare and cook menu items with consistent quality and attention to detail.
- Station Integrity: Maintain a clean, organized, and fully stocked kitchen station throughout service.
- Recipe Adherence: Follow standardized recipes and food safety protocols with 100% accuracy.
- Team Synergy: Work collaboratively with the BOH team to ensure smooth ticket flow and timely service.
- Culture Building: Contribute to a positive, professional, and high-energy kitchen environment.
What You Bring
- Willingness to learn and a passion for honing professional cooking skills.
- Ability to maintain organization and focus within a high-pressure, fast-paced kitchen.
- A reliable, punctual, and team-first work ethic.
- Pride in delivering high-quality food to every guest.
Vacancy posted 26 days ago
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