Executive Sous Chef — Lead Mexican Kitchen & Ops
Chamonix
Full House Resorts is seeking a seasoned kitchen lead for its Colorado location. You will oversee cooks, ensure quality and presentation, and coordinate multi-item dishes per recipes and timelines. The role requires extensive Mexican cuisine experience, a strong work ethic, and the ability to work with minimal supervision in a dynamic hospitality setting. On-site position with comprehensive benefits offered. #J-18808-Ljbffr Chamonix
Vacancy posted 19 hours ago
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