Sous Chef
$70.3k - $85kAEG Presents
In order to be considered for this role, after clicking "Apply Now" above and being redirected, you must fully complete the application process on the follow-up screen. Levy Sector Salary: $70,304 - $85,000 Location: Levi's Stadium - Santa Clara, CA.
Different perspectives make us better. We're committed to creating an equal opportunity and fair treatment environment, where learning and growing together is just part of our everyday. An environment where you can be your authentic self. About Levy
The disruptor in defining the sports and entertainment hospitality experience, Levy is recognized as the market leader and most critically acclaimed hospitality company in its industry. Twice named one of the 10 most innovative companies in sports by Fast Company magazine and one of the top three Best Employers for Diversity in America by Forbes, Levy's diverse portfolio includes award-winning restaurants; iconic sports and entertainment venues, zoos and cultural institutions, theaters, and convention centers; as well as the Super Bowl, Grammy Awards, US Open Tennis Tournament, Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. Job Summary As a Sous Chef at Levi's Stadium, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The position entails assisting in all phases of planning, ordering, inventory, and food preparation. This includes adhering to the client's culture and guidelines, Health Department regulations, and company standards for food quality, freshness, and presentation. Working closely with union team members represented by UNITE HERE Local 19, the Sous Chef motivates, trains, develops, and directs back-of-house associates-fostering a collaborative environment that aligns with collective bargaining agreements while accomplishing operational objectives to the satisfaction of our guests, client, and management. Essential Duties and Responsibilities:
At Levy, team = family. And we'll always take care of family, learn more about Levy benefits offered.
Different perspectives make us better. We're committed to creating an equal opportunity and fair treatment environment, where learning and growing together is just part of our everyday. An environment where you can be your authentic self. About Levy
The disruptor in defining the sports and entertainment hospitality experience, Levy is recognized as the market leader and most critically acclaimed hospitality company in its industry. Twice named one of the 10 most innovative companies in sports by Fast Company magazine and one of the top three Best Employers for Diversity in America by Forbes, Levy's diverse portfolio includes award-winning restaurants; iconic sports and entertainment venues, zoos and cultural institutions, theaters, and convention centers; as well as the Super Bowl, Grammy Awards, US Open Tennis Tournament, Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. Job Summary As a Sous Chef at Levi's Stadium, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The position entails assisting in all phases of planning, ordering, inventory, and food preparation. This includes adhering to the client's culture and guidelines, Health Department regulations, and company standards for food quality, freshness, and presentation. Working closely with union team members represented by UNITE HERE Local 19, the Sous Chef motivates, trains, develops, and directs back-of-house associates-fostering a collaborative environment that aligns with collective bargaining agreements while accomplishing operational objectives to the satisfaction of our guests, client, and management. Essential Duties and Responsibilities:
- Assists in coordinating and participating in the preparation and cooking of various food items.
- Assists with planning and creating menus.
- Rolls out new culinary programs in conjunction with the marketing and culinary team.
- Assists with managing cost controls and controlling expenditures.
- Performs other duties as assigned.
- 5 years of related culinary experience including 1 year at the management level.
- Experience in restaurants, hotels, corporate dining, education, military, health care, and/or related food service operations.
- Knowledge of food and industry trends with a focus on quality, production, sanitation, safety, food cost controls, and presentation.
- Ability to set up and distribute production sheets.
- Supervisory, leadership, training, management, and coaching skills.
- ServSafe or Department of Health Certification is preferred.
- Computer skills and knowledge of MS Office products including Excel.
- Associate's degree in Culinary Arts is preferred.
- Ability to remain seated for extended periods while performing administrative tasks.
- Ability to stand/walk for extended periods during event days.
- Ability to work in all weather elements
- Ability to Lift/Push/Pull up to 50 pounds
- Schedule Flexibility: Must be flexible with your schedule and available to attend/execute special events outside of normal work hours.
- Travel: Ability and willingness to travel as required. 30% Travel may be required during off-seasons.
At Levy, team = family. And we'll always take care of family, learn more about Levy benefits offered.
- Medical
- Dental
- Vision
- Life Insurance/ AD
- Disability Insurance
- Retirement Plan
- Flexible Time Off Plan
- Paid Parental Leave
- Holiday Time Off (varies by site/state)
- Personal Leave
- Associate Shopping Program
- Health and Wellness Programs
- Discount Marketplace
- Identity Theft Protection
- Pet Insurance
- Commuter Benefits
- Employee Assistance Program
- Flexible Spending Accounts (FSAs)
Vacancy posted 12 hours ago
Similar jobs that could be interesting for youBased on the Sous Chef in Santa Clara, CA vacancy
$90k - $110k
...Head Sous Chef - JOEY Valley Fair Annual Salary Range $90000.00 - $110000.00 per year Actual salary offer within the listed range may vary based on work experience and other objective factors. The pay range for this position is subject to change and may be modified...SuggestedWork experience placementLocal areaImmediate startShift work$65k - $80k
...returning. Combined with hospitality from the heart--it's a winning combination! Here’s What We’ll Bring To The Table for Executive Sous Chef Competitive Salary: $65,000 - $80,000 based on experience + realized bonus Paid Vacation and Sick Days Dining Discount for you and...SuggestedSeasonal work- ...in every state and across all industries. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering...SuggestedLocal areaRemote workFlexible hours
$90k - $110k
Join to apply for the Head Sous Chef - JOEY Valley Fair role at JOEY Restaurant Group 1 week ago Be among the first 25 applicants Join to apply for the Head Sous Chef - JOEY Valley Fair role at JOEY Restaurant Group Get AI-powered advice on this job and more exclusive features...SuggestedContract workWork experience placementLocal areaImmediate startShift work$75k - $85k
...Sous Chef Salary: $75,000 - $85,000 / year Location: CA, San Jose 3055 Olin Ave., Suite 1000 San Jose, CA 95128 Description At Maggiano's, we believe great food brings people together. Our scratch-made Italian-American classics and warm, family-style hospitality...SuggestedWeekend workAfternoon shift- ...Sous Chef Integral Senior Living (ISL) proudly manages care and lifestyle-focused Independent Living, Assisted Living and Memory Care communities across California and surrounding areas serving thousands of residents and families throughout the region. Guided by our...Full timePart timeFlexible hoursWeekend workAfternoon shift
- ...Senior Living Sous Chef Are you passionate about working with seniors? Are you dedicated to supporting seniors on their wellness journey to ensure they are provided with an atmosphere that values individualism and dignity? If so, we may have the perfect opportunity...Full timeTemporary workPart timeLocal areaImmediate startFlexible hoursShift work
$30 per hour
...We are hiring immediately for full time SOUS CHEF positions. Location : Adobe - 345 Park Avenue, San Jose, CA 95110. Note: online applications accepted only . Schedule : Full time; Monday through Friday, 6:00 AM to 2:30 PM. More details upon interview...Hourly payFull timePart timeLocal areaImmediate startRemote workMonday to FridayFlexible hours- ...great food and personal service, we've remained true to our roots. Today, the chefs of Upper Crust Food Service prepare tens of thousands of meals weekly for students across the country. Sous Chefs are responsible for supporting the Head Chef in food preparation,...Local areaNight shiftWeekend work
$76.24k - $78k
...We are hiring immediately for a Sous Chefposition. Location : San Jose, CA Schedule : Sunday through Thursday 9:00 am - 7:0... ...about careers with Bon Appétit: We are seeking a dynamic Sous Chef to join our exceptional Bon Appétit team in a pivotal culinary leadership...Full timePart timeLocal areaImmediate startRemote workFlexible hours- ...Position Title: Sous Chef Salary: 71,000-78,000 Other Forms of Compensation: Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring...Hourly payContract workWork at officeLocal areaRemote workFlexible hours
$90k - $95k
...shape how we work, how we lead, and how we create exceptional experiences for our guests and our teams. About the Role As our Sous Chef, you will support the Executive Chef by leading culinary operations during assigned morning or evening shifts. You will oversee...Temporary workSeasonal workWork at officeLocal areaImmediate startWorldwideShift workRotating shiftWeekend workDay shiftAfternoon shift$65k - $75k
...Our Goal is to be a great place to work where you can learn, grow, and develop both personally and professionally. Restaurant Sous Chef / Assistant Kitchen Manager Urban Plates Restaurants 3055 Olin Ave #1020, San Jose, CA 95128 Pay: $65000 - $75000 based...Local areaFlexible hours2 days per week- ...Pastry Sous Chef (Meadow Point) Our passion is food! At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch...Contract work
$90k - $95k
...values shape how we work, how we lead, and how we create exceptional experiences for our guests and our teams. About The Role As our Sous Chef, you will support the Executive Chef by leading culinary operations during assigned morning or evening shifts. You will oversee...Seasonal workImmediate startWorldwideShift workDay shiftAfternoon shift$73.5k
$73,500 Base Salary + Up to $8,000 Annual Bonus We are seeking a hands-on Sous Chef to join culinary leadership teams across two high-volume locations within the growing restaurant group. This is an opportunity for a true kitchen operator and leader. This is not a desk...Shift workWeekend workAfternoon shift$51.5k - $84k
Job Description As a chef on our Restaurant team, you’ll play a dual role — part kitchen genius, part artist. A day in the life… Complete a comprehensive Manager in Training program that covers all the ins and outs of running a successful kitchen Lead the kitchen crew...Local areaFlexible hours- ...things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes or central commissaries, instead, our chefs and managers are expected...Hourly payContract workWork at officeLocal areaRemote workFlexible hours
$28 - $32 per hour
Position: Sous Chef Shifts, Time, and Days: Full-Time Pay Range: $28-32/hr Ellore Senior Living is a premier senior living community situated on a beautifully landscaped campus. Managed by Oakmont Management Group , we provide exceptional quality, comfort, and care with...Full timeLocal areaRelocationFlexible hoursShift work- Welcome to Santa Clara Unified School District! Thank you for your interest in Santa Clara Unified School District. Our employees work together to support students by providing an engaging and equitable education where each student reaches their full potential and is prepared...
$80k - $100k
...Kitchen Supervisor Assists chefs in preparations and seasonings of soups, meats, vegetables, desserts and other foodstuffs for consumption in various Garden City, Inc. dba Casino M8trix outlets and supervises kitchen staff. Responsibilities include maintaining compliance...Full timeLocal areaImmediate startNight shiftWeekend work$80k - $85k
Sous Chef Hotel Valencia Santana Row - San Jose, CA 95128 Salary Range $80,000.00 - $85,000.00 Salary/year Valencia Hotel Group$70.3k - $90k
.... The pay range for this position is subject to change and may bemodifiedin the future, in compliance with applicable laws. As a Sous Chef, you will directly contribute to the overall success of a multi-million-dollar restaurant and its people. In this role, you will be...Contract workWork experience placementLocal areaImmediate startShift work$32 per hour
...Eurest + We are hiring immediately for a full time **SOUS CHEF** position. + **Location** : Intel RNB Cafe - 2200 Mission College Boulevard, Santa Clara, CA 95054 _Note: online applications accepted_ _only_ _._ + **Schedule** : Full time schedule. Days may vary, 5:30 am...Hourly payFull timePart timeLocal areaImmediate startRemote workWorldwideFlexible hours$32 per hour
...Sous Chef We are hiring immediately for a full time SOUS CHEF position. Location: Intel RNB Cafe - 2200 Mission College Boulevard, Santa Clara, CA 95054 Note: online applications accepted only. Schedule: Full time schedule. Days may vary, 5:30 am - 2:00 pm. More...Hourly payFull timePart timeLocal areaImmediate startRemote workFlexible hours- Eurest, a Compass Group division, seeks an experienced culinary professional to assist the Executive Chef in overseeing kitchen operations and maintaining a safe, sanitary work environment. You will guide meal preparation in line with corporate programs and guidelines....
$65k - $80k
King's Seafood Company Career Center is seeking an experienced Executive Sous Chef in San Jose, California. You will lead kitchen operations and support food preparation while ensuring high standards of cleanliness and organization. Responsibilities include developing kitchen...- Merrill Gardens at Campbell is seeking a Senior Living Sous Chef to support residents in a warm, family-oriented community. The role emphasizes high-quality, scratch cooking in a setting that values dignity and individualism. The organization offers strong benefits and...
- Nordstrom is seeking a chef on our Restaurant team in California to blend kitchen expertise with artistry. You’ll lead a scratch-cooking operation, develop staff, and drive profitability while ensuring compliance with company procedures. The role includes completing a...
- ...temperature of all food products. Ensures employees maintain required food handling and sanitation certifications. Assists Executive Chef with all kitchen operations. Maintains purchasing, receiving and food storage standards. Prepares and cooks foods of all types...Local areaShift work
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Sous Chef. Be the first to apply!

