Sous Chef — Waterfront Vessel Kitchen Lead
Yacht StarShip Dining Cruises LLC
Craft Tampa, operated by Manthey Hospitality, seeks a Sous Chef to lead daily kitchen operations aboard our 121-foot dining vessel in Tampa. You will mentor cooks, ensure top-tier cuisine, and maintain fast-paced service with a focus on guest satisfaction. You’ll assist in menu development, oversee quality control, and step in as Executive Chef when required, contributing to a memorable dining experience on the water. #J-18808-Ljbffr Yacht StarShip Dining Cruises LLC
Vacancy posted 4 days ago
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