Director of Food And Beverage

Director of Food & Beverage – Exclusive Luxury Resort (Southern California) We are looking for an accomplished Director of Food & Beverage to join one of Southern California’s most exclusive luxury resorts, nestled in a coveted Los Angeles neighborhood. In this role, you will lead a passionate team of food & beverage and culinary professionals, collaborating closely with the Hotel Manager and General Manager to deliver truly exceptional guest experiences. Responsibilities Lead and mentor a high‑performance food & beverage team. Collaborate with Hotel Manager and General Manager to design and execute innovative dining concepts. Maintain the highest standards of service consistent with luxury boutique hotel expectations. Drive operational excellence, cost control, and profitability across all dining venues. Engage with the local affluent community to enhance the resort’s brand and guest appeal. Qualifications Extensive experience in luxury boutique hotels or high‑end resorts. Strong understanding of Forbes standards and luxury hospitality best practices. Proven leadership skills with the ability to inspire and develop teams. Business‑savvy and creative mindset, with a track record of driving innovation. Excellent communication and relationship‑building abilities. Details Seniority: Executive Employment type: Full‑time Job function: Management, Project Management, Strategy & Planning Industry: Hospitality Location: Southern California (Los Angeles) Compensation: $122,155.52 – $175,000.00 Benefits: Medical insurance, Vision insurance, 401(k) Please send resumes to View email address on click.appcast.io Referrals increase your chances of interviewing at Hutchinson Consulting by 2x. #J-18808-Ljbffr Hutchinson Consulting