Chef Manager: Lead Kitchen & Menu Excellence
Aramark Corporation
Aramark is seeking a Chef Manager to lead culinary operations, develop the team, ensure safety protocols, and manage client relations in Towson, MD. Reporting to the General Manager, you’ll take a hands-on approach in focusing on team development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered programs. #J-18808-Ljbffr Aramark Corporation
Vacancy posted 4 days ago
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