Executive Chef
Firebirds Wood Fired Grill
Our Executive Chefs are responsible for all back of house team members, operations, and food production. Our Executive Chefs develop and lead team members by coaching and providing feedback on job performance. This individual is accountable for creating a positive environment that sets expectations for food quality and a clean, organized kitchen. This individual must be able to remain calm and composed in high pressure situations. Our Executive Chefs play a vital role in the execution of hospitality. Responsibilities Manages back of house team members, operations and food production for the restaurant and FIREBAR® Trains and develops Sous Chef Provides direction and training to team members by coaching, counseling and providing feedback on job performance Cross trains team members—evaluates, encourages, and teaches team members to improve and widen their kitchen knowledge on each station Supervises and participates in butchering and portion control on each shift Responsible for creating a positive environment that sets the expectation for quality food and a neat, clean and organized kitchen Responsible for team development by interviewing and hiring back of house team members to maintain staffing goals Accountable for ordering produce, seafood, and main food orders Conducts inventory bi-weekly in a team effort Comfortable working in a team driven kitchen and closely works with all managers Qualifications 2+ years high volume, full service restaurant experience in an Executive Chef position Warm, passionate, and committed to the industry Excellent communication skills Ability to remain calm, cool, and collected under pressure Self-Actualized and motivated Self-discipline; maintained professional appearance Butchering experience required Scratch Kitchen Experience preferred What's In It For You Excellent earning potential Attainable bonus paid every other pay period Comprehensive training Three weeks paid time-off annually 401k + company match Competitive benefits—Medical, Dental, Vision, & Life Insurance New store openings— several growth opportunities for all team members! Holiday closures— closed on Christmas and Thanksgiving Day; early closures on Christmas Eve! If you are seeking a position with growth opportunities, in depth learning and development, and supportive team members, then spark the flame and apply to Firebirds today! Firebirds is an Equal Opportunity Employer. #J-18808-Ljbffr Firebirds Wood Fired Grill
- Tommy Bahama in Jupiter, FL is seeking an Executive Sous Chef to lead kitchen operations at Jupiter Harbourside Restaurant. In this full-time role, you will develop a supportive environment for team members, manage staffing based on business needs, and ensure culinary excellence...SuggestedFull time
- Executive Sous Chef page is loaded## Executive Sous Cheflocations: Jupiter,FL - Jupiter Harbourside Restauranttime type: Full timeposted on: Posted 4 Days Agojob requisition id: R47060Please clickto review our Applicant Privacy Policy.**LIVE THE ISLAND LIFE WITH US**At...SuggestedFull timeHome officeShift work
$96k - $105k
NextGen Hospitality Solutions is seeking an Executive Sous Chef / Chef de Cuisine for our restaurant in Orange, New York. This full-time, on-site role involves leading the kitchen team to ensure outstanding food quality and presentation. The ideal candidate will have a...SuggestedFull time- Dubai Holding is seeking an experienced Executive Sous Chef for their Jumeirah Gulf of Bahrain location. This role involves assisting the Executive Chef in planning and coordinating kitchen operations while ensuring exceptional guest service and adherence to high culinary...Suggested
- ...Magazine has named it a Top 125/APEX Award Training Organization. Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually. Job Summary The Systems Retail/Cafeteria Executive Sous Chef serves as an enterprise...SuggestedWork at officeLocal areaRemote workFlexible hours
- Job Description Executive Sous Chef - Culinary-Jumeirah Gulf of Bahrain (2600001E) About Jumeirah Jumeirah, a global leader in luxury hospitality and a member of Dubai Holding, operates a portfolio of 29 exceptional properties across 11 countries in the Middle East, Europe...Summer workLocal areaWorldwide
$96k - $105k
Description NextGen Hospitality Solutions is excited to announce an opening for an Executive Sous Chef / Chef de Cuisine at our esteemed restaurant in Orange. This full-time, on-site position offers an incredible opportunity for a culinary professional to lead our kitchen...Full time- A leading healthcare food service provider seeks a Systems Retail/Cafeteria Executive Sous Chef to provide culinary leadership across multiple hospitals in Florida. Key responsibilities include ensuring high food quality, supporting operational initiatives, and leading...Work at office
- Shades Bar & Grill is seeking an Executive Chef for our new Mirimar Beach location. This role involves leading the kitchen team in preparing high-quality dishes in a fast-paced environment. Candidates must have prior high volume kitchen experience, strong leadership abilities...
- A leading healthcare food service provider is seeking an Executive Chef to oversee culinary operations within a healthcare setting in Florida. You will be responsible for managing kitchen staff while ensuring compliance with regulatory standards. The role requires extensive...
- Arcis Golf is seeking an Executive Chef for The Club at Weston Hills in Weston, FL. The ideal candidate will lead the culinary department, ensuring operational excellence and adherence to financial targets. Responsibilities include menu creation, staff recruitment, and...
- A leading restaurant chain in the Town of Florida is seeking an experienced Executive Chef to manage back-of-house operations and team development. The ideal candidate will have at least 2 years of management experience in a high-volume restaurant, strong leadership skills...
- Position Overview Our Executive Chefs are responsible for all back‑of‑house team members, operations, and food production. They develop and lead team members by coaching and providing feedback on job performance. The individual is accountable for creating a positive environment...Shift work
- We are searching for the right candidate to fill our Executive Chef position coming soon at our new Mirimar Beach location. Summer training at Inlet Beach location. Compensation will be based on experience. Our culinary team creates delicious dishes from fresh ingredients...Summer workCasual workFlexible hoursNight shift
$100k
...Beach, FL, United States Say goodbye to snowy winters! Luxury beach community on Florida's Gulf coast looking NATIONALLY for an Executive Chef with fine dining, high volume background . Our company is an independent group of 4 restaurants. This is the Flag Ship. We...RelocationNight shift- Luxury beach community on Florida's Gulf coast looking NATIONALLY for an Executive Chef with SEAFOOD, fine dining, high volume background and stable tenure . This is the flag ship of an independent group of 3 restaurants. There is an opportunity to become our Corporate...Relocation
- Executive Chef - The Club at Weston Hills Location: Weston, FL. Department: Food & Beverage. Reports to: General Manager. FLSA Status: Exempt. Scope Direct and coordinate activities of the culinary department, lead the culinary team, and maintain established operational...Temporary workLocal areaNight shiftWeekend work
$90k - $100k
Executive Chef - High-Volume Restaurant | South Florida We are seeking an Executive Chef to lead the kitchen at a high-volume, high-profile restaurant in South Florida. This is an opportunity to join an established restaurant group known for operational excellence and...Relocation package- ...success: Happy Employees Happy Residents Full Occupancy On-Budget Operations About the Role We are seeking a purpose-driven Executive Chef to join our Independent Senior Living community , where you’ll lead a Culinary and Dining team dedicated to fresh, scratch‑made...Full timeTemporary workLocal areaFlexible hoursWeekend workAfternoon shift
- ...Magazine has named it a Top 125/APEX Award Training Organization. Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually. Job Summary This individual will be responsible for overseeing kitchen operations,...Work at officeLocal areaFlexible hours
- ...grateful spirit, humble heart, and a genuine respect for one another. Club Location: The Club at Weston Hills, Weston, Florida Title: Executive Chef Department: Food & Beverage Reports to: General Manager FLSA Status: Exempt **Scope** Direct and coordinate activities of the...Temporary workLocal areaNight shiftWeekend work
$120k
...with an exciting and prestigious club that is expanding their team. Due to their ongoing success, they are seeking an experienced Executive Chef to join their culinary team and infuse it with their creativity, passion, and ambition! Executive Chef Responsibilities Lead...- ...Mamma is an Italian restaurant group operating 35 restaurants across 9 countries, now expanding into the United States. Country Executive Chef - USA Main Mission As the Big Mamma Ambassador in the United States, you will be the guarantor of culinary excellence,...Seasonal work
$70k - $80k
...Magazine has named it a Top 125/APEX Award Training Organization. Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually. Job Summary We are seeking an Executive Chef to join our Morrison Healthcare team and...Work at officeLocal areaRemote workFlexible hours- ...procedures. Knowledge of Excel, Word, PDF’s, hot schedules and e‑save are a plus. Physical Demands and Work Environment The work that Executive Chefs do is both physically and mentally demanding. They support the Mission, Values and Vision of the restaurant and the facility....Work experience placementLocal area
$132.6k - $177.7k
Responsibilities Provide leadership, development, support and motivation to Leaders, creating a positive environment that encourages ownership and accountability; attracts and retains a diverse talent pool while meeting or exceeding business results! Build and develop unique...Seasonal workAfternoon shift$70k - $80k
Executive Chef Responsibilities Lead day-to-day kitchen operations in a busy, full-service Mediterranean restaurant Develop and maintain seasonal Mediterranean menus and weekly specials Ensure consistent food quality, portion control, and plating standards Train, coach...- A leading restaurant chain is looking for a seasoned chef in Florida, NY, to manage kitchen operations and enhance the menu. The ideal candidate will have an Associate's degree in Culinary Arts and over 3 years of experience, along with strong leadership skills. Responsibilities...
- The ideal candidate is a seasoned chef with a background in fine dining. You will run an efficient kitchen by consistently looking to improve the menu, producing quality food, and working closely with restaurant managers in the overall food and beverage operations of the...
- A leading restaurant group is looking for an Executive Chef to lead its flagship location in Florida. The ideal candidate should have a fine dining background and experience in high volume kitchen management. Responsibilities include overseeing kitchen operations, developing...RelocationRelocation package
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Executive Chef. Be the first to apply!
