Executive Chef - Club Kitchen Leader & Menu Innovator
Arcis Golf
Arcis Golf is seeking an Executive Chef for The Club at Weston Hills in Weston, FL. The ideal candidate will lead the culinary department, ensuring operational excellence and adherence to financial targets. Responsibilities include menu creation, staff recruitment, and maintaining high standards in food quality and safety. A strong background in culinary leadership is essential, along with a Bachelor's or Culinary degree preferred. The role requires a hands-on approach and commitment to teamwork. #J-18808-Ljbffr Arcis Golf
Vacancy posted 18 hours ago
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