Kitchen Manager
Ontario Trillium Foundation
Ontario Trillium Foundation is seeking enthusiastic Kitchen Managers in Maryland. The role emphasizes strong leadership, management skills, and excellent customer service. Responsibilities include overseeing kitchen operations, ensuring food quality, organizing schedules, and handling costs. The foundation values diversity and offers benefits like Paid Time Off, free meals, and health insurance contributions. Join a team that prioritizes employee well-being and equal opportunity. #J-18808-Ljbffr
- Job Description Job Description Private School seeks qualified Kitchen Manager/Chef to prepare meals and light catering . Excellent hours with no weekends. Applicant must have the ability to produce a lunch program on a large scale.Suggested
$63k - $68k
...California Pizza Kitchen At California Pizza Kitchen, we bring the biggest and best parts of ourselves to work and to our communities... ...engage continuous development. All the pizza you can eat! Manager meals while working and a Management Dine-Out card to enjoy with...SuggestedContract work$16.35 - $18.19 per hour
...Kitchen Leader Annapolis, Maryland 2002 Annapolis Mall, Space 185, 21401 Cultivate A Better World Food served fast does not... ...Competitive compensation Opportunities for advancement (80% of managers started as Crew) Pay Transparency Below is the base pay...SuggestedLocal areaShift work$100 per hour
We're hiring Kitchen Managers! Responsibilities Customer-Service: Kitchen managers might have to interact with customers. Being friendly and courteous will help keep customers coming back Attention to Detail: Kitchen managers have to keep their eyes on a lot of elements...SuggestedWeekly payLocal areaShift work$50k - $70k
...the ongoing safety of both our employees and guests. Preparing kitchen equipment and production areas daily to boost productivity and... ...line checks, testing, training, recipe adherence, window management, cook times, etc. Verifying that all menu items are made according...SuggestedCasual workLocal areaRelocationFlexible hoursShift work$20 per hour
...trailer locations and support continued growth. POSITION Crew Chief (Food Truck/Trailer) REPORTS TO: COO SUMMARY The Crew Chief manages kitchen staff, oversees daily operations, maintains brand standards, and ensures smooth execution at public and private events. This...Local areaShift work$76k - $90k
...with us. The Role As a Chef at Tatte, you will oversee all kitchen operations at your café and are ultimately responsible for the... ...Minimum of 3–5 years of progressive culinary and kitchen management experience, depending on formal education or training Passion...Flexible hoursShift workDay shiftAfternoon shift$50k - $80k
...Pay: $50,000.00 - $80,000.00 annually Bubba's 33, part of the Texas Roadhouse brand family, is looking for a rockstar Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all food products...Hourly payTemporary workFlexible hours- ...Description: Glory Days Grill continues to grow and we are searching for restaurant managers to lead great teams! Glory Days Grill offers: • Competitive salary based on experience • Heath, dental and vision benefits • Paid vacation (1 week every 6 months) starting...Full time
$40,000 - $50,000 per week
...We are seeking an experienced Kitchen Manager looking to take the helm of the culinary operations at a historic, high-volume craft brewery in the suburbs south of Baltimore . Positioned as the area's pioneer in craft brewing, this concept offers a rare combination...Casual work$16.35 - $18.19 per hour
...Join to apply for the Kitchen Leader role at Chipotle Mexican Grill CULTIVATE A BETTER WORLD Food served fast does not have to be a typical... ...Competitive compensation Opportunities for advancement (80% of managers started as Crew) PAY TRANSPARENCY Below is the base pay range...Local areaShift work$31 - $35.75 per hour
...with us! ealthcare, Hospitality, ServSafe, Cook, Sous Chef, Kitchen, Restaurant, Foodservice, Food and Beverage... ...customer oriented, high-volume dining venue have taught you how to manage multiple priorities while producing an amazing product. It brings...$50 per hour
...and directs work; appraises performance; rewards and disciplines associates; addresses complaints and resolves problems. Advises management of purchasing requirements with a focus on minimizing waste and avoiding product shortages. Uses approved food recipes and production...Hourly payFull timePart timeLocal areaRemote workMonday to ThursdayFlexible hoursShift work$18 per hour
...competitive wages and benefits, one in which you can learn and grow while making a difference in the world? We’re hiring! Bon Appétit Management Company operates more than 1,000 cafés around the country for corporations, universities, and museums, as well as a few dozen...Hourly payFull timePart timeLocal areaImmediate startMonday to ThursdayFlexible hoursShift work$50k - $80k
...$50,000.00 - $80,000.00 annually Bubba's 33, part of the Texas Roadhouse brand family, is looking for a rockstar Assistant Kitchen Manager to assist the Kitchen Manager in overseeing daily operation of the Back of House and assisting with ordering, receiving, preparation...Temporary workFlexible hours- ...great dining experience. We require an effective supervisor who can produce innovative menus and recipes, oversee all food leaving the kitchen, and guarantee that health and safety regulations are met. Our ideal candidate is an inventive culinary leader who can recruit and...Night shift
$100k - $130k
...great line - someone who understands the business behind the kitchen. Our ideal Executive Chef brings proven high-volume experience... ...dining environment Strong financial fluency - food and labor cost management, P&L ownership, and inventory control Systems-driven with...Immediate startFlexible hoursShift work- ...Job Summary The Executive Chef is responsible for leading all Kitchen operations, ensuring the delivery of highquality, creative, and... ...involves planning diverse menus, overseeing food preparation, and managing the procurement of ingredients and kitchen equipment. The...Full timeTemporary workPart time
- ...Schedule: Must be available to work weekends and evenings. Experience: At least 2 years as a line cook in a professional kitchen with management experience. Personality: Friendly, team-oriented, and creative—someone who brings energy and positivity to every shift...Full timeShift workWeekend workAfternoon shift
- ...performance ~ Competitive salary ~ Employee discounts ~ Health insurance Bray and Scarff is seeking to add a Project Manager to our Kitchen Remodeling team. We are committed to finding top talent that will work with us until they retire. This commitment starts...
- ...day operations for designated ala carte locations according to Manager specification, and location specific SOPs. Execute banquet events... ...a clean and professional image. Communicate with Managers, kitchen, logistics, and inventory staff to coordinate execution...Full timeWork experience placementWork at officeShift workWeekend workDay shiftAfternoon shiftWeekday work
- ...Junior Executive Chef The Junior Executive Chef supports the Executive Chef in managing all culinary operations within the Central Kitchen, serving as the primary leader in daily production, quality assurance, and team development. This position ensures that food quality...Work at office
- Junior Executive Chef The Junior Executive Chef is a member of the Naval Academy Hospitality Culinary Team, within the Naval Academy Business Services Division. Under the direction of the Deputy Director of Retail Dining & Hospitality and the Senior Executive Chef, ...
- ...and alcohol awareness. Preferred Education in Hotel & Restaurant Management or related field. # Ability to communicate clearly across diverse teams and coordinate seamless execution between FOH, kitchen, catering, and logistics staff. # Experience overseeing and completing...Work experience placementWork at officeFlexible hoursShift workWeekend workDay shiftAfternoon shiftWeekday work
$75k - $85k
...department in ensuring compliance with Health Department regulations, and Department of Labor regulations as they pertain to the operation. Manages dining personnel and work in a cooperative manner with team members, guests, and client personnel. Must have flexibility with...Full timeShift workNight shiftWeekend work- ...met Knife skills for precise cutting and preparation Portion control to minimize waste and maintain consistency Food cost management to maximize profitability Required Skills: Experience in fryer and grilling techniques Proficient in food handling and...Full timeFlexible hours
- ...purchases, standardize recipes, maintain safety and sanitation in the kitchen, maintain equipment. They may also be in charge of interviewing... ...and direct food preparation and culinary activities Manage food and product ordering by keeping detailed records and minimizes...Weekly payLocal area
$54.08k - $56.16k
...26.00 - $27.00 HourlyTipped/Service Charge Eligible? NoDiscretionary Performance Bonus Eligible? No Overview Assist the Outlet Manager in the planning and management of the Restaurant, Room Service and other food and beverage outlets as appropriate in order to achieve...Daily paidFull timeTemporary workLocal areaFlexible hoursShift workWeekend work$18 - $22.5 per hour
...Kitchen Supervisor Position at Dash In Location: Dash In - Glen Burnie, MD Status: Full-time Pay Rate: $18.00 - $22.50 per... ...As a Kitchen Supervisor you'll: Collaborate with the BOH Manager to build and train a top-performing team of associates dedicated...Hourly payFull timeTemporary workFlexible hoursNight shift$55k - $65k
...depth of experience, skill set, qualifications, and internal pay equity. A Restaurant Manager at Cooper’s Hawk helps manage the complexities of running a high-volume, scratch kitchen, full-service restaurant, complete with a retail market, tasting room and Wine Club...Hourly payTemporary workCasual workWork at officeLocal areaFlexible hoursShift workWeekend work
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