Sous Chef
$50k - $60kEurest
Position Title: SOUS CHEF-FT. WORTH, TX Pay Grade: 11 Reports To: Salary: $50,000-$60,000/annually As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most-prestigious companies -- in every state and across all industries. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our company is innovative, high performing and fast growing. Our teammates are enthusiastic, committed to quality and thrive on consistently delivering unparalleled results. And did we mention we work with exciting companies and at interesting locations?Come grow your career with Eurest. Job Summary As a Sous Chef, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The position entails assisting in all phases of planning, ordering, inventory, and food preparation. This includes adhering to the client’s culture and guidelines, the Health Department’s regulations, and the company’s standards and expectations of food quality, freshness and presentation. The Sous Chef I also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the objectives of the operation to the satisfaction of the customers, clients, and management. Essential Duties and Responsibilities: Assists in coordinating and participating in the preparation and cooking of various food items. Assists with planning and creating menus. Rolls out new culinary programs in conjunction with the marketing and culinary team. Assists with managing cost controls and controlling expenditure. Performs other duties as assigned. Qualifications: 5 years of related culinary experience including 1 year at the management level. Experience in restaurants, hotels, corporate dining, education, military, health care, and/or related food service operations. Knowledge of food and industry trends with a focus on quality, production, sanitation, safety, food cost controls, and presentation. Ability to set up and distribute production sheets. Supervisory, leadership, training, management, and coaching skills. ServSafe or Department of Health Certification is preferred. Computer skills and knowledge of MS Office products including Excel. Associate’s degree in Culinary Arts is preferred. Eurest is a member of Compass Group USA Associates at Eurest are offered many fantastic benefits. Medical Dental Vision Life Insurance/ AD Disability Insurance Retirement Plan Paid Time Off Holiday Time Off (varies by site/state) Associate Shopping Program Health and Wellness Programs Discount Marketplace Identity Theft Protection Pet Insurance Commuter Benefits Employee Assistance Program Flexible Spending Accounts (FSAs) Paid Parental Leave Personal Leave Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland,or to be performed Remotely, copy/paste the link below for paid time off benefits information. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. Eurest maintains a drug-free workplace. Applications are accepted on an ongoing basis. #J-18808-Ljbffr
- ...Major Food Group seeks Executive Sous Chef to join our team! MFG is hiring an experienced ExecutiveSous Chef with strong work ethic to help set and maintain the highest standards of cuisine and professionalism. RESPONSIBILITIES Sourcing ordering and receiving the highest...Suggested
- ...for leaders in an active urban setting. Take a virtual tour of Hilton Garden Inn Downtown Dallas here. JOB SUMMARY The Executive Sous Chef has overall responsibility for managing the Culinary staff to ensure the highest quality of food service to Hotel restaurant, Bar,...SuggestedAfternoon shiftWeekday work
- ...Executive Sous Chef Job Posting ID: 345 Location(s): District Wide Employment Type: Full Time Posted Date: 07/01/2026 Deadline: Until Filled Executive Sous Chef Executive Sous Chef - School District Job Description Position Title Executive Sous...SuggestedFull timeWork at officeLocal areaAfternoon shift
$26.54 - $28.85 per hour
Kitchen Manager Management position that focuses on successfully accomplishing the daily objectives in the kitchen. Leads staff while personally assisting in all areas of the kitchen, including food production; purchasing and kitchen sanitation. Position contributes...SuggestedHourly payFull timeShift workAfternoon shift$20 - $25 per hour
...City, State: Dallas, Texas Title: Sous Chef Location: Dallas, Texas FLSA: Non-Exempt Status: Full-time Reports to: Executive Chef Supervises: Kitchen Team Members Pay Range: $20-$25/hour Job Summary: The Sous Chef is responsible for supervising food preparation for all...SuggestedFull timeShift workNight shift- ...Chef Point Chef Point is a world‑famous but approachable neighborhood restaurant and bar, with award‑winning wine menu and dog‑friendly patio. Mission Statement We are here to leave a lasting impression by creating delicious cuisine, giving incredible service, and fostering...Work at officeFlexible hours
- ...leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals... ...locations?Come grow your career with Eurest. Job Summary As a Sous Chef, you are responsible for assisting with the overall success...Local areaRemote workFlexible hours
$65k - $72k
...Del Frisco's Restaurant Group is seeking a Sous Chef in Fort Worth, Texas, to support the Executive Chef in managing kitchen operations and supervising culinary staff. The ideal candidate will have at least 2 years of Culinary Management experience in an upscale environment...- JOIN OUR TEAM!We are proudly managed by O’Reilly Hospitality Management, LLC ("OHM")At OHM, we are:A forward-thinking (and growing) company offering opportunities to engage your passions through sustainability efforts, health & wellness, communityinvolvement, & philanthropic...Full timePart timeImmediate startShift work
- ...Chef Point Chef Point is a world‑famous but approachable neighborhood restaurant and bar, with award‑winning wine menu and dog‑friendly patio. Mission Statement We are here to leave a lasting impression by creating delicious cuisine, giving incredible service, and fostering...Work at officeFlexible hours
- ...Employee discounts Health insurance Opportunity for advancement Paid time off Vision insurance Chef Tim Love is seeking a talented and driven Sous Chef to join our culinary team. We are looking for an individual who is passionate about food, dedicated to...
- ...insurance Opportunity for advancement Paid time off Training & development Vision insurance We are seeking a talented and passionate Sous Chef to join our culinary team. The ideal candidate will play a crucial role in supporting the Executive Chef in overseeing kitchen...
- ...Love Management is Chef Tim Love’s Hospitality Group based in Fort Worth, TX. At Love Management we strive to cultivate an extraordinary... ...(Fort Worth), and Atico (Fort Worth). Who you are: The Sous Chef is the second hand man to the Executive Chef. He/she must be...Night shiftWeekend work
- ...Chef Point Chef Point is a world famous but approachable neighborhood restaurant and bar, with award winning wine menu and dog friendly patio. Mission statement: We are here to leave a lasting impression by creating delicious cuisine, giving incredible service,...Work at officeFlexible hoursShift work
- ...a meaningful and rewarding career. Discover You Purpose with us at Discovery Village Alliance Assisted Living and Memory Care. As Sous Chef , you’ll play an essential role in enriching the lives of seniors, creating meaningful connections, and making a difference every...Hourly payFull timePart timeReliefLocal areaFlexible hours
- ...Career Opportunities with Multipurpose Arena Fort Worth SENIOR SOUS CHEF (Full Time) Trail Drive Management Corporation – Dickies Arena of Fort Worth, TX Dickies Arena is a 14,000 seat, spectacular multipurpose venue located adjacent to the Will Rogers Memorial Center...Full timePart timeFor subcontractorFlexible hoursShift workNight shiftWeekend work
$65k - $72k
...Sous Chef Bring your culinary talent to Del Frisco's Grille Fort Worth, located in the heart of vibrant Sundance Square. As a Sous Chef, you'll help lead a high-energy kitchen known for delivering elevated American cuisine, exceptional guest experiences, and true Texas...Temporary workFlexible hours- A renowned restaurant group in Fort Worth is seeking a passionate Sous Chef to support the Executive Chef. Candidates should have a minimum of 3 years' experience in a chef-driven restaurant and a passion for cuisine. Responsibilities include preparing food according to...
- ...Sous Chef As a Sous Chef, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The position entails assisting in all phases of planning, ordering, inventory, and food preparation. This includes adhering to...
- Hilton Garden Inn Downtown Dallas seeks an Executive Sous Chef to lead the Culinary staff across the hotel’s restaurant, bar, banquets and functions, ensuring the highest quality of food service and guest satisfaction. You will manage scheduling, training, menu development...Afternoon shift
- Civitas Senior Living at The Ridglea Senior Living in Fort Worth, TX, is seeking a dedicated Sous Chef or Lead Cook to elevate our residents’ dining with restaurant-quality meals. You’ll lead kitchen operations, ensure sanitation, and collaborate with team to deliver consistent...
- Chef Point is a world famous but approachable neighborhood restaurant and bar with award winning wine menu and dog friendly patio. We are seeking a capable line cook to prepare high quality meals, follow recipes, and maintain standards. You will work in a fast-paced kitchen...
- ...be able to multitask, and have attention to detail. This position offers thorough training, employee discounts, and opportunities for advancement, making it an attractive opportunity for those looking to grow in the hospitality industry. #J-18808-Ljbffr Chef Point LLCFlexible hours
- Eurest USA in Fort Worth, TX is seeking a Sous Chef to lead culinary operations in our corporate dining program. You will assist with planning, ordering, inventory, and food preparation while upholding food quality and presentation standards. The role requires strong leadership...
- Stonebridge Hospitality Management is seeking a Sous Chef in Dallas, Texas, to supervise all culinary operations and food preparation for hotel services. You will ensure high food quality, portion control, taste, and presentation standards set by the Executive Chef while...
- Join a dynamic culinary team at a leading restaurant in Texas as a Sous Chef. You will support the Executive Chef in managing kitchen operations, ensuring top-notch food quality and presentation. This role offers the chance to showcase your culinary skills and leadership...
- A dynamic entertainment venue in Fort Worth, Texas, is looking for a Senior Sous Chef to lead culinary operations. This full-time position requires extensive leadership in high-volume food service settings, with a focus on menu development and exceptional hospitality. Candidates...Full timeShift work
- Eurest is seeking a Sous Chef to support the overall success of our food program in corporate dining environments. You will oversee culinary functions and ensure quality, freshness and presentation in line with client culture and health regulations. The role involves planning...
$70k
Chef Tim Love is on the lookout for a passionate and experienced Executive Chef to lead our culinary team at his flagship restaurant, Lonesome... ...to service. Supervise and mentor kitchen staff, including cooks, sous chefs, and support personnel, fostering teamwork and professional...Full timeLocal area- Pizza Maker — Burattino Brick Oven Pizza (North Richland Hills) We're the first Texas location of Burattino, a viral California brick oven brand (2.7M followers). Looking for a pizza maker who can keep up. What you'll do: Stretch and shape dough to spec...Full timePart timeNight shiftWeekend work
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