Kitchen Manager (PM)
$22 - $25 per hourChick-fil-A
Full-Time Back of House Manager (Night Shift)
We are looking for a driven, detail-oriented leader who is ready to lead the kitchen. As a Back of House Manager, you will be responsible for the heart of our operation ensuring every order that leaves our kitchen meets the Chick-fil-A standard for quality, speed, and safety. This is a full-time night shift leadership position for someone who thrives in a fast-paced environment and takes pride in running a clean, efficient, and high-performing kitchen.
Compensation: $22.00 $25.00 per hour
Schedule: Full-time | Consistent night availability required
Minimum Age: 20 years
What You'll Be Responsible For
Kitchen Operations
- Oversee all back-of-house operations during your shift, including food preparation, cooking, and order assembly
- Maintain rigorous standards for food quality, portion accuracy, and ticket speed
- Ensure the kitchen is organized, stocked, and running efficiently
- Uphold all food safety, sanitation, and OSHA standards without exception
- Complete the weekly required Compliance Report
Team Leadership & Development
- Lead, coach, and develop kitchen team members in real time
- Position and manage the team effectively to meet volume demands throughout the shift
- Hold team members accountable to safety, cleanliness, and performance standards
- Identify and invest in team members who are ready to grow into leadership
Collaboration & Communication
- Partner closely with Front of House Managers to ensure seamless coordination between the kitchen and guest-facing operations
- Communicate clearly and calmly under pressure to keep the team focused and productive
- Escalate operational or personnel concerns to restaurant leadership as needed
Who We're Looking For
We are looking for someone who:
- Takes ownership of their station and their team without being asked
- Holds high standards for food quality and cleanliness, every shift
- Stays composed and solutions-focused when the kitchen gets busy
- Is physically able to meet the demands of a kitchen environment, including lifting a minimum of 25 pounds
- Genuinely cares about being part of something bigger than themselves
Benefits Include:
- Sundays off every week
- Free meal benefits
- Health benefits
Vacancy posted 4 days ago
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