Sous Chef - Growth, Training & Benefits
Naxos Taverna
Naxos Taverna in Las Vegas is seeking a passionate Sous Chef to join our dynamic team. The ideal candidate will have a minimum of 2 years of experience, a Food Handler Safety Card, and the ability to lift up to 50 lbs. Responsibilities include managing food quality, assisting with hiring and training, and collaborating on menu changes. We offer competitive pay, comprehensive benefits, and a supportive work environment. Join us at one of Summerlin's most anticipated restaurants! #J-18808-Ljbffr Naxos Taverna
Vacancy posted 4 days ago
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