Sous Chef
$40k - $50kHOTEL EATONTOWN LLC
Description The Sheraton Eatontown Hotel is seeking a passionate culinary professional to join our award-winning team as a Sous Chef. If you thrive in a fast‑paced environment and have a flair for high‑volume food preparation and presentation, we want to hear from you. The role of Sous Chef is responsible for properly preparing food in a timely manner, while maintaining the highest level of health standards. The Sous Chef should be familiar with the day‑to‑day operations of the hotel’s kitchen which includes cooking for the on‑site restaurant, room service, and all hotel functions. The Hotel Name is part of the Hotels Unlimited family of hotels. We are a New Jersey based, family‑owned company established in 1979, committed to growth through excellence. At Hotels Unlimited, we believe guests select our hotels because of our caring and attentive team members. We understand that small acts of thoughtfulness make all the difference in creating an extraordinary hospitality experience. Requirements Responsibilities include: Plan, prepare, and cook various items while maintaining high levels of health standards Operate various kitchen equipment such as ovens, fryers, grills, broilers, etc Encourage your team members and contribute to a positive, productive workplace Help ensure compliance with our F&B policies and procedures Be willing to accept constructive feedback and use it as a tool for growth Achieve consistent results while managing demanding deadlines Always strive for exceptional guest service and satisfaction Assist in reviewing and monitoring supplies and inventory Compensation and Benefits include: This position offers a starting wage that ranges from $40k-$50k annually depending on qualifications and experience. Full time employees will have the opportunity to earn paid time‑off and join the company's health, dental, vision, and retirement plans (once qualified). Job Qualifications: Time management Ability to work as part of a team ServSafe Certification preferred Excellent communication and organization skills 1 to 2 years of restaurant experience preferred Ability to multi‑task in fast‑paced environment Ability to stand on feet for long periods of time, kneel, squat, bend Ability to lift 20 pounds or more and push/pull 50 pounds or more. Ability to use basic kitchen equipment such as knives, stoves, etc #J-18808-Ljbffr HOTEL EATONTOWN LLC
$60k - $70k
...Sous Chef Position Morrison Healthcare $5,000 SIGN-ON BONUS OFFERED! Position Title: Sous Chef Reports To: Executive Chef Salary: $60,000-$70,000 Requirements: Associate Degree Required Morrison Healthcare, a Compass Healthcare company, is a leader...SuggestedHourly payWork at officeLocal areaRemote workRelocation packageFlexible hours- Sous Chef Responsibilities include, but are not limited to: Control and/or assist with the day-to‑day culinary operations of the venue within the policies and guidelines set forth by the company, including the ensurance of appropriate levels of staffing. Assist with maintaining...SuggestedHourly payWeekend workAfternoon shift
$40k - $50k
HOTEL EATONTOWN LLC is looking for a dedicated Sous Chef to join their award-winning team in Eatontown, New Jersey. The Sous Chef will manage food preparation for the hotel's restaurant and various functions, ensuring health standards are maintained. Applicants should have...SuggestedFull time- Role Overview *NEW SALE — EXCELLENT OPPORTUNITY FOR A HIGH-IMPACT POSITION* Sodexo is seeking a Sous Chef to lead daily culinary operations for our food team at HMH Riverview Medical Center located in Red Bank, New Jersey. Riverview Medical Center, a Hackensack Meridian...SuggestedHourly payLocal area
- Sodexo is seeking a Sous Chef to lead culinary operations at HMH Riverview Medical Center in Red Bank, New Jersey. This role involves maintaining food safety standards, training staff, and implementing innovative culinary ideas across various services. The ideal candidate...Suggested
- Sodexo USA is seeking a Sous Chef to lead daily culinary operations at HMH Riverview Medical Center in Red Bank, New Jersey. This high-impact position requires adherence to food safety standards and innovative culinary ideas in a high-standards environment. The successful...
- Job Description Job Description Harrigan's Pub is a fast paced, high volume restaurant at the Jersey Shore. We have Immediate opening for experienced Line, Saute, Grill, and Prep cook Position is for year round employment, not seasonal. · Qualificat ions:...Seasonal workImmediate startNight shiftWeekend work
Harrigan's Pub
Sea Girt, NJ3 days ago - ...Executive Sous Chef Private Club Steakhouse Location: Farmingdale, NJ Schedule: 5 days/week (primarily evenings ThursdaySaturday, plus two flexible days) Overview A prestigious private club is seeking an experienced Executive Sous Chef to lead operations at...Summer workSeasonal workFlexible hoursShift workNight shiftAfternoon shift2 days per week3 days per week
- Xfinity Live! in Long Branch, New Jersey is seeking a Sous Chef to oversee day-to-day culinary operations. The ideal candidate will have strong supervisory skills and experience in a high-volume kitchen. Responsibilities include staff recruitment, maintaining kitchen cleanliness...Live in
- The Executive Sous Chef will be familiar with all the daily operations of the kitchen and must be able to perform any task in the kitchen as needed. Sous Chef will act as the intermediary between the kitchen and wait staff; strong leadership and communication abilities...
- ...Job Description Job Description Executive Chef NUMA Modern Mediterranean Kitchen & Bar Shrewsbury, NJ NUMA Modern Mediterranean... ..., and develop the culinary team. Set clear expectations for sous chefs, line cooks, prep cooks, dishwashers, and support staff....Full timeWeekend workAfternoon shift
Numa Mediterranean
Shrewsbury, NJ18 days ago $25 - $30 per hour
...embodies warmth, comfort, and quality diningstarting with team members who ensure every guest feels welcomed and valued. The goal of the Sous Chef is to manage a specific department and work with the Executive Chef and/or Executive Sous Chef to create, implement, and maintain...Hourly payFull timePart timeShift workDay shiftAfternoon shift- Titan Hospitality is seeking an experienced Executive Sous Chef in the Town of Middletown, New York. The Sous Chef will oversee food preparation and manage kitchen staff, ensuring high-quality output and effective communication between kitchen and service staff. Responsibilities...
- P.F. Chang's is hiring for a Senior Sous Chef, Senior Kitchen Manager, or Chef De Cuisine in Freehold, New Jersey. The successful candidate will lead a culinary team, ensuring high standards in food preparation and guest satisfaction. Responsibilities include managing daily...
$60k - $65k
...of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Job Summary Job Summary: Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department...Hourly payWork at officeLocal areaRemote workFlexible hours- Sodexo is hiring 2 Sous Chefs to manage culinary operations at HMH Jersey Shore Medical Center in Neptune, NJ. This role involves ensuring food safety, leading teams in retail and patient dining, and developing strong relationships with hospital clients. Successful applicants...
- Compass Healthcare is seeking a Sous Chef in Neptune Township, New Jersey. This position involves overseeing culinary operations, assisting in menu planning, and managing catering events. Ideal candidates should have an Associate Degree and relevant culinary experience,...Relocation package
$72.5k - $92.49k
...Senior Sous Chef Or Kitchen Manager Or Chef De Cuisine P.F. Chang's Pay Range (based on experience): $72,501.00 - $92,492.40 / year This position is non-exempt. The annual rate listed assumes 50 hours per week. P.F. Chang's Pay Range (based on experience): $25.35 -...Hourly payCasual workLocal areaShift work- ...Executive Chef 4 *NEW SALE EXCELLENT OPPORTUNITY FOR A HIGH-IMPACT POSITION* Sodexo is seeking an Executive Chef 4 to lead daily culinary operations for our food team at HMH Jersey Shore Medical Center located in Neptune City, New Jersey. Jersey Shore Medical Center...Local areaWorldwide
- ...We are seeking a passionate and energetic Pastry Sous Chef & Pastry Cook/Plater to join our dynamic culinary team. In this role, you will contribute to the pastry section with enthusiasm, oversee food preparation, and ensure the highest standards of quality and presentation...Seasonal workShift workNight shiftWeekend workDay shift
Ember & Eagle
Eatontown, NJ3 days ago - Kitchen Manager Chartwells K12's goal is to make sure students leave the cafeteria happier and healthier than they came in, by serving food kids love to eat and creating custom dining programs. With more than 16,000 associates in 4,500 schools, ranging from large public...Work at officeLocal areaFlexible hours
- ...compliance with food safety regulations and proper handling procedures to maintain a hygienic work environment. Collaborate with the head chef and other team members on menu planning, daily specials, and catering orders to meet guest expectations. Assist in supervising...Shift work
Numa Mediterranean
Shrewsbury, NJ22 days ago $17 - $20 per hour
...Job Description Job Description Full job description Line Cook JOB DESCRIPTION REPORTS TO: Chef Owner STATUS: Non-Exempt JOB SUMMARY The Line Cook is responsible for preparing and cooking menu items with minimal supervision while maintaining...Flexible hoursShift workAfternoon shiftEarly shiftBrunchport
Oceanport, NJ3 days ago- ...Senior Area Executive Chef Sodexo is seeking a Senior Area Executive Chef for the Hackensack Meridian Health System in Central and North, New Jersey. Hackensack Meridian Health is an American network of healthcare providers in New Jersey, based out of Edison. Members...Local areaWorldwide
- ...concept is simple, but we are not just any ordinary fast food joint. Our vibe is hip, warm, and welcoming. All of our menu items are chef created and made with only the best ingredients. Local, Non-GMO, and organic. We are looking for an experienced line cook to work...Full timePart timeCasual workLocal areaWeekend work
Hearthly Burger
Shrewsbury, NJ7 days ago - Job Description Job Description PIZZA/KITCHEN COOK Join our team at Talula’s! We are currently seeking full-time and part-time Pizza and Kitchen Cooks to join the fun and hardworking team in the ever-growing town of Asbury Park. Position Requires: ~...Full timePart timeImmediate startNight shiftWeekend work
Talula's Pizza
Asbury Park, NJ7 days ago - A prominent restaurant group in New Jersey is seeking a Sous Chef to manage culinary operations. This role includes supervising kitchen staff, developing menu items, and ensuring quality standards in food preparation. The ideal candidate will have strong leadership skills...Flexible hours
$15.49 - $21.75 per hour
Role Overview Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in great team work, then we want to hear from you! Fast hiring...Full timePart timeCasual workImmediate startFlexible hoursShift workChilis
Eatontown, NJ4 days ago$17.5 - $30.2 per hour
Job Description A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change. Our purpose is to nourish people and the planet. That means improving how people eat, funding grants for school gardens,...Hourly payFull timePart timeSeasonal workFlexible hoursNight shiftWhole Foods Market
Eatontown, NJ16 days ago$16 - $25 per hour
...and fast-paced kitchen environments Maintain a professional, organized, and team-oriented demeanor Communicate effectively with chefs, kitchen staff, and leadership Ability to follow recipes, prep lists, and production schedules accurately Demonstrate...Seasonal workFlexible hoursShift workAfternoon shiftEarly shift
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