High-Volume Kitchen Porter | Food Safety & Sanitation
Green Apple Catering
Green Apple Catering in New York City is seeking a Kitchen Porter to keep the production kitchen clean, organized, and inspection-ready under a DOHMH license and HACCP certification. You will wash equipment, sanitize surfaces, manage storage, assist the culinary team during peak days, and support event load-outs. This role requires physical fitness, reliability, and a willingness to learn our SOPs. #J-18808-Ljbffr Green Apple Catering
Vacancy posted 3 days ago
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