Fine-Dining Sous Chef | Leadership & Flexible Time Off
The h.wood Group
The h.wood Group is seeking an energetic kitchen professional to work alongside the head chef in a fast-paced, fine-dining setting in Dallas. This role involves managing daily kitchen activities, guiding staff, and ensuring exceptional meal quality and consistency by following established recipes. Ideal candidates have 2–5 years in fine dining leadership, strong communication, and the ability to handle long hours in hot environments. #J-18808-Ljbffr The h.wood Group
Vacancy posted 3 days ago
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