Executive Sous Chef: High-Volume Corporate Dining Lead
Eurest USA
Eurest is seeking an Executive Sous Chef to join a fast-paced corporate dining operation, collaborating with the Executive Chef to run daily kitchen operations and mentor a strong back-of-house team. Maintain culinary and safety standards while delivering exceptional guest experiences in a high-volume setting. You will help plan menus, manage costs, and support the rollout of new culinary programs across dining operations, including Executive Dining. #J-18808-Ljbffr Eurest USA
Vacancy posted 2 days ago
Similar jobs that could be interesting for youBased on the Executive Sous Chef: High-Volume Corporate Dining Lead in Los Angeles, CA vacancy
- Eurest, a leader in corporate dining, seeks an Executive Sous Chef to join a fast-paced operation. You will partner with the Executive Chef to run daily kitchen activities, mentor the back-of-house team, and uphold culinary and safety standards to deliver guest-focused...Suggested
- ...Hospitality is seeking an experienced Sous Chef or Executive Sous Chef for its busy West... ...Hollywood kitchens. This role focuses on leading a culinary team, maintaining high standards in a scratch kitchen,... ...while delivering exceptional dining experiences. #J-18808-Ljbffr...Suggested
- ...in Los Angeles is seeking a skilled Sous Chef to lead daily kitchen operations, collaborating with the Executive Chef to maintain the highest... ...weekends, and holidays in a fast-paced, high-volume setting that delivers a premium dining experience. #J-18808-Ljbffr Specialty...SuggestedSeasonal workWeekend workAfternoon shift
- ...Dorchester Collection, is seeking a dynamic Sous Chef to join our luxury kitchen team in Beverly Hills, CA. You will lead a team of cooks, contribute to menu... ...ensure exceptional service and quality in a high-volume, fine-dining environment. This role requires at least...Suggested
- ...Morrison Healthcare is seeking a Senior Executive Chef to lead a high-volume culinary operation in Macon, GA. You will train and mentor the culinary team, set and maintain standards, and drive exceptional food quality and service. The role requires strong leadership...SuggestedRelocation package
- The Plate Agency is looking for an experienced Exec Sous Chef in West Hollywood, California. The ideal candidate will lead a culinary team with a strong focus on Italian cuisine and high-volume service. You will be responsible for staff development, kitchen maintenance,...
- ...Services - North America is seeking an Executive Chef to lead back-of-house operations for campus... ...ensure food safety, menu execution, and high-quality service while supporting the... ...experience managing a restaurant or corporate dining facility. #J-18808-Ljbffr ISS...
- A leading hospitality tech company in Los Angeles is seeking an executive chef to manage kitchen operations and staff. The role involves overseeing food supplies, maintaining kitchen efficiency, and ensuring high-quality dishes. Ideal candidates should have 10+ years in...
$90k - $95k
...Eurest Position Title: EXECUTIVE SOUS CHEF-LOS ANGELES, CA... ...and industry dining, Eurest is the company... ...-class meals in corporate cafes and executive... ...company is innovative, high performing and... ...meets high-volume execution. If you... ...train, develop, and lead back-of-house staff...Local areaFlexible hours- ...Executive Sous Chef at Bourbon Steak Bourbon Steak is Chef... ...You will assist in leading all culinary operations... ...executive chef and corporate culinary and... ...eye for detail, and a high level of professionalism... ...experience in a fine dining high volume kitchen, with at...Local areaFlexible hours
- ...Executive Sous Chef - Los Angeles, CA Eurest is seeking a talented Executive... ...Chef to join a fast-paced corporate dining operation where culinary excellence meets high-volume execution. If you thrive in a... ...Motivate, train, develop, and lead back-of-house staff to consistently...Flexible hours
$90k - $95k
...Position Title: EXECUTIVE SOUS CHEF-LOS ANGELES, CA... ...business and industry dining, Eurest is the company... ...-class meals in corporate cafes and... ...company is innovative, high performing and fast... ...excellence meets high-volume execution. If you... ..., develop, and lead back-of-house staff...Local areaRemote workFlexible hours$80k - $85k
...Executive Sous Chef | Culinary Leadership Team | Lawry's Restaurants... ...leadership role within a high-volume, fine dining restaurant. As a member... ...Lawry's Restaurants and help lead the next chapter of our legendary... ...experience. · Follow corporate and unit level procedures...Temporary workWork at officeLocal areaShift workWeekend workWeekday work- ...Executive Sous Chef Brentwood School inspires every student to: Think critically... ...to the world around them. Dining Services plays a vital role... ...leadership experience in high-volume food service, education, hospitality, healthcare, or corporate dining environments....
- The Mina Group is seeking an Executive Sous Chef for Bourbon Steak in Glendale, CA. This hands-on culinary leader will support... ..., and work closely with the Executive Chef and corporate teams to deliver exceptional dining experiences. With mastery of cooking techniques and...
- Water Grill in Santa Monica, CA is seeking an Executive Chef/Chef to lead kitchen operations, ensuring top quality seafood and guest experience. You will partner with the General Manager to drive financial performance, manage ordering, training, and menu execution, while...
- ...Puck Catering is seeking an experienced Executive Chef to lead culinary operations at The California Endowment. This role balances high-quality catering with café and day-to-day... ...maintains standards, and delivers memorable dining experiences in a dynamic, hospitality-...
- The University of Southern California is seeking a Sous Chef to lead USC Hospitality’s high-volume kitchen across our dining venues. You will guide, motivate, and educate staff while maintaining exceptional service for students, athletes, faculty, and guests. You will supervise...
- Tartine Bakery Encino is hiring a hands-on Sous Chef to join the opening culinary team and set the standard for exceptional food, hospitality, and operational excellence. This full-time role reports to kitchen leadership and focuses on daily operations, training staff,...Full time
$80k - $85k
...Executive Sous Chef At Lawry's Restaurants, we believe great kitchens are built by great... ...play a key leadership role within a high-volume, fine dining restaurant. As a member of the culinary... ...join Lawry's Restaurants and help lead the next chapter of our legendary brand...Local areaShift workWeekend workWeekday work- ...available with a Monday through Friday schedule from 7:00 AM to 3:30 PM at 8600 Hayden Place. A minimum of two years of experience in a high-volume restaurant is required. Prepare diverse entrées following established recipes, ensure HACCP-compliant food safety, and assist in...Full timePart timeImmediate startMonday to FridayDay shift
- ...OVERVIEW Front Porch is seeking a Corporate Executive Chef to lead the next evolution of culinary... ...management geared toward consistent high quality. Comfort with technology,... ...programming that enhance the resident dining experience. Represent the culinary...Work at office
- ## Sous /Executive Sous Chef - Uchi West HollywoodApplylocations: West Hollywood, CAtime type: Full... ...the overall culinary standards in a high volume/high standard scratch kitchen* Assist... ...promote from within almost exclusively* Dining discounts* Spouse / Children / Family...
$100k - $125k
...James Beard Award‑winning chef and restaurateur... ...the Southern California dining scene, drawing inspiration... ...destinations. Job Summary The Executive Sous Chef is responsible for... ...in the preparation of high‑quality dishes in... ...delivering ultra‑luxury, high-volume cuisine. Additional...Casual workWork at officeWorldwideRelocationShift work- IHG Hotels & Resorts is seeking an Executive Chef to lead all kitchen activities, ensuring top quality food and memorable guest experiences. You... ..., a culinary background, and a track record of maintaining high standards of hygiene and cost control in a large hotel kitchen...
- Avra Estiatorio in Beverly Hills is seeking an Executive Chef to lead the kitchen, develop menus, and ensure exceptional dining experiences. The role requires strong leadership, a hands-on line presence, and a focus on quality, efficiency, and cost management. Fine dining...
- University of California, Los Angeles (UCLA) Housing & Hospitality Services seeks an Executive Chef 4 to lead a high-volume campus dining operation. You will oversee global, vegan, vegetarian, organic, and healthy cuisines while ensuring nutrition, quality, and cost control...
- Soho House is seeking a Chef de Cuisine in Los Angeles to assist the Executive Chef in planning, organizing, and leading the Kitchen Department. You will oversee staffing, labor... ...Soho House standards and delivering high-quality dining experiences. The role emphasizes...Seasonal work
- Gravitas, LLC in Beverly Hills is seeking a Sous Chef to support the Executive Chef in managing kitchen operations. This role emphasizes culinary excellence and team leadership in a fine dining environment. The ideal candidate has 3-5 years of culinary leadership experience...
$85k - $95k
BALTAIRE in Los Angeles is seeking a hands-on Sous Chef to support daily kitchen operations, culinary execution, and team development in a high-end steak and seafood setting. This role collaborates closely with the Executive Chef to uphold top-tier standards and guest experience...Weekend workAfternoon shift
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Executive Sous Chef: High-Volume Corporate Dining Lead. Be the first to apply!
Related searches

