Restaurant Manager
Chili's
Chili’s in Boone is hiring a Restaurant Manager to lead daily operations in a fast-paced, casual dining environment. You’ll oversee front- and back-of-house teams, ensure outstanding guest service, and maintain Chili’s standards for food quality, safety, and cleanliness. Responsibilities include staffing, training, scheduling, and coaching team members, managing inventory and food costs, and supporting budget and sales goals. You’ll model Chili’s friendly, inclusive culture while driving teamwork and developing future leaders. Flexible schedules and growth opportunities make this a strong step in your restaurant career.
Vacancy posted 2 days ago
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