Executive Sous Chef Fine Dining & Banquets Lead
Noble House Hotels & Resorts
Noble House Hotels & Resorts, Ltd. is seeking a highly skilled Sous Chef to join our dynamic culinary team in Chatham, Massachusetts. The ideal candidate will have extensive experience in fine dining, banquet service, and restaurant management, with a strong background in food preparation and team leadership. This role offers the opportunity to contribute to a prestigious establishment known for exceptional cuisine and service. The Sous Chef will support the Executive Chef in overseeing daily kitchen activities, ensuring high standards of food quality and safety. #J-18808-Ljbffr
Vacancy posted 1 day ago
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