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Executive Chef Manager — School Dining & Operations

nexdine

NEXDINE Hospitality in Pennsauken, NJ is seeking a Chef Manager to lead culinary operations at a preparatory school location. You will develop menus, manage food production, and ensure service excellence. You will oversee financials, vendor relations, staffing, and client relationships, delivering high-quality dining experiences while maintaining safety and compliance with ServSafe and allergen standards. #J-18808-Ljbffr nexdine

Vacancy posted 2 days ago
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