Banquet Chef: Lead High-Volume Event Dining
Cache Creek Casino Resort
Cache Creek Casino Resort in California is seeking an experienced Banquet Chef to oversee culinary operations during events. This role requires management of the kitchen staff, coordination of food preparation, and menu development to ensure high-quality dining experiences. The ideal candidate will have a culinary degree or significant kitchen experience, and strong leadership skills. Benefits include great pay, health insurance, and 401k plans. Opportunities for growth and employee discounts are part of the package. #J-18808-Ljbffr Cache Creek Casino Resort
- Schweitzer is seeking a Banquet Chef responsible for all culinary operations for year-round banquets... ..., staff management, and maintaining high cleanliness standards at our California... ...five years of experience in a high-volume setting and a Serv Safe Managers certification...SuggestedFlexible hours
- ...with you. What Where F&B Pastry/ Bakery Sous Chef (General Posting) Take your passion to the... ...values trust and transparency. • Maintain high productivity levels through efficient... ...• 7 years managerial experience in a high volume 4-5 star hotel / Restaurant Competencies •...SuggestedShift work
- A leading dining establishment in California seeks a Banquet Chef to direct culinary staff and ensure high-quality cuisine for events. Responsibilities include developing menus, supervising food preparation, and managing inventory control. Candidates must have a culinary...Suggested
- The Morongo Casino Resort is seeking a Sous Chef for Wahlburgers responsible for overseeing kitchen operations and ensuring high-quality food preparation in a fast-paced environment. This role involves supervising kitchen staff, maintaining food quality, and ensuring compliance...SuggestedFlexible hoursAfternoon shift
- An iconic waterfront dining destination is seeking an experienced Executive Chef to shape culinary offerings and deliver exceptional dining experiences. This role requires proven leadership in a high-volume environment, creativity in menu development, and the ability to...Suggested
- Execute banquet menus and assist with production... ...for all events. Assist with all... ...of the Executive Chef/Chef de Cuisine... ...schedule recognizing volume requirements for... ...environment and high pressure... ...Able to create and lead in a team orientated... ...from the dining room, or exterior...Local areaShift work
$68.64k - $75k
NBCUniversal is seeking a Sous Chef for its Margaritaville location in California. In this role, you will manage a high-volume kitchen, drive profitability, and ensure the food quality... ...understanding of food costs, you will lead and develop the kitchen team. Company-sponsored...- ...culinary establishment in California seeks an experienced Asian Specialty Sous Chef. This role involves supporting kitchen operations, adhering to health regulations, and mentoring staff in a high-volume environment. The ideal candidate has over four years in similar...
- ...California, Missouri is seeking a skilled culinary leader to oversee banquet menu execution and train kitchen staff. The ideal candidate will... ...sanitation standards. This position reports to the Executive Chef and is exempt from overtime. #J-18808-Ljbffr The Garland
- ...in California is seeking a Sous Chef for the Crush Ultra Lounge. In this... ...and safety standards. You will lead and mentor the culinary team,... ...inventory control, and coordinate events, all while adapting to the unique needs of a high-volume environment. Ideal candidates...Weekend workAfternoon shift
- A premier senior living community in California seeks a Sous Chef responsible for preparing high-quality meals for residents. This role includes menu planning, food preparation, and ensuring sanitary practices are followed. Candidates should have a high school diploma,...
- ...club located in California is seeking an accomplished Executive Chef to lead kitchen operations while actively engaging with members. The... ...ideal candidate has a strong background in private clubs or fine-dining environments, with expertise in Italian-influenced cuisine....
- Water's Edge Resort & Spa in California is seeking a Sous Chef to assist the Executive Chef in managing kitchen operations. This role requires at least 2-5 years of culinary experience in a fine dining setting and knowledge of sanitation practices. Key responsibilities...Full time
$68.64k - $75k
Universal Studios Hollywood is looking for a Sous Chef to oversee culinary offerings, ensuring the highest quality of food and service. Responsibilities include supervising the culinary teams, conducting daily inspections, and maintaining kitchen sanitation. The ideal...- ...in San Diego, CA. The role involves overseeing dining room operations, ensuring service excellence, and leading a team in a fast-paced environment. Qualified candidates... ...at least 1 year of managerial experience in high-volume restaurants, strong leadership skills, and a...
- Beacon is seeking a Chef Manager responsible for overseeing daily kitchen operations, ensuring adherence to military food service standards... ...and regulations. The ideal candidate will need a minimum of a High School diploma, with a degree in restaurant management preferred...Flexible hoursAfternoon shift
- L'Auberge Del Mar is seeking a Banquet Sous Chef to create culinary masterpieces and lead a team in delivering exceptional dining experiences. This pivotal role involves supporting the Executive Chef and overseeing food production for Banquets. The ideal candidate will...
- A leading hospitality company in Death Valley National Park is seeking a Sous Chef to manage kitchen operations and ensure quality food production for all dining outlets. This role includes overseeing a team and maintaining high standards of cleanliness and safety in food...
- ...Group USA is seeking a Campus Executive Chef to join our Bon Appétit leadership team in... ...least 3 years of supervisory experience in a high-volume environment and strong culinary skills.... .... Join us in delivering exceptional dining experiences while promoting diversity and...
$85k - $113k
Title: Behavior/SEL Support Lead Division: Middle School (5th-8th) Location: ChangeMakers... ...; frequently engaging through school events, restorative practices, and academic... ...will frequently work independently with high work volume and tight deadlines. Qualifications Required...Full timeWork at officeLocal areaShift work- ...Studios Hollywood in California seeks a Sous Chef for its Margaritaville location. This role... ...operations, ensuring food quality, and leading a diverse team to achieve operational excellence... ...5 years of management experience in a high-quality restaurant. The position offers...
- ...meals in our Employee Dining Room Weekly Paychecks... ...Directs culinary staff in banquets to deliver high quality cuisine. Will... .... Review banquet event orders (BEO) daily and... ...plating with the Executive Chef, Executive Sous Chefs,... ...experience in a high-volume, high-quality kitchen....
$140k - $180k
Hospitality Confidential is seeking an Executive Chef for a luxury golf club and resort in Northern California. The ideal candidate has proven experience in high-volume settings, excels in banquet execution, and possesses strong leadership skills. Responsibilities include...- The Consortium for Clinical Research and Innovation Singapore seeks a Senior Sous Chef to support the Executive Chef at Marina Bay Sands. The role involves managing kitchen operations, ensuring food quality standards, and training line cooks. The ideal candidate will possess...
$22 - $23.5 per hour
SKECHERS USA, Inc. is looking for a Line Cook in California to ensure timely, high-quality food service in a fast-paced environment. Responsibilities include supervising staff, maintaining cooking stations, and assisting with menu planning and catering orders. Ideal candidates...Hourly pay- Schweitzer is seeking a Sous Chef to assist in overseeing daily kitchen operations and food production. You will lead and train kitchen staff, ensuring all meals meet quality standards. Ideal candidates have two years of experience in a similar role and a strong background...
- ...staff, monitoring production, participating in menu planning, and adhering to health and sanitation regulations. Candidates must have a High School Diploma or GED, with culinary experience and ServSafe certification. Must be able to work nights, weekends, and holidays....Night shiftWeekend work
$70k - $80k
...group in California is seeking an experienced Sous Chef to assist in managing kitchen operations, ensuring high-quality food production and service.... ...kitchen staff, upholding food safety standards, and leading during the Chef de Cuisine's absence. The ideal candidate...Full time$63k - $81k
...restaurant chain in California is seeking a Restaurant Manager to lead their team and enhance customer experiences. The role is full-... ...should have at least one year of management experience in a high-volume restaurant, strong coaching abilities, and proficiency in Microsoft...Full timeWork at office$112k - $140k
...Live Nation Entertainment is the world’s leading live entertainment company, comprised of... ...Sponsorship. Ticketmaster is the global leader in event ticketing with over 620 million tickets... ...policies are designed to place the most highly qualified persons available in a timely...Contract workWork at officeLocal areaWork from homeWorldwideFlexible hours
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