Executive Sous Chef/Chef
3 Sons Brewing Co
Job Description
Job Description
Job description:
We are currently seeking a highly skilled and motivated Executive Sous Chef looking to move into a Chef role to join our team at our brewery-based restaurant concept featuring pizza and scratch-made international cuisine. Must be a hands-on leader who takes pride in their work, thrives under pressure, and is committed to delivering an exceptional culinary experience.
This role is second-in-command of the kitchen and is responsible for maintaining high culinary standards, supporting daily operations, and leading the team alongside the General Manager and Corporate Chef.
Key Responsibilities
- Oversee daily kitchen operations and service execution
- Lead, train, and mentor kitchen staff
- Create and manage staff schedules
- Manage food cost and control waste
- Conduct inventory counts and oversee ordering
- Ensure consistent execution and quality control of all menu items
- Maintain cleanliness, organization, and sanitation standards
- Enforce ServeSafe and food safety compliance
- Assist with menu development and seasonal features
- Maintain efficient ticket times during high-volume service
- Communicate effectively with front-of-house and brewery teams
Required Qualifications
- Minimum 5 years of kitchen management or sous chef experience
- ServeSafe certified (or equivalent)
- Strong ability to manage labor, scheduling, and food cost
- Experience with inventory systems and ordering
- Proficient with computers, POS systems, and kitchen software
- Availability to work nights, weekends, and holidays
- Ability to report directly to General Manager and Corporate Chef
Preferred Skills
- Strong leadership and team-building abilities
- High attention to detail and commitment to quality
- Experience with pizza programs and dough production
- Knowledge of international cuisines and scratch cooking
- Ability to multitask and perform under pressure
- Experience training and developing kitchen staff
- Strong organizational and problem-solving skills
- Passion for hospitality and consistency
Benefits:
- Dental insurance
- Health insurance
- Life Insurance
- Disability Insurance
- Vision insurance
- Paid time off
- Employee discounts
Language:
- English (Required)
Work Location: In person
\nCompany Description
3 Sons Brewing Co. is a family-owned, award winning craft brewery and and award winning scratch kitchen known for pushing boundaries in both beer and food while maintaining a strong sense of community and hospitality.
Company Description
3 Sons Brewing Co. is a family-owned, award winning craft brewery and and award winning scratch kitchen known for pushing boundaries in both beer and food while maintaining a strong sense of community and hospitality.
Vacancy posted 2 days ago
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