Lead Cook & Kitchen Trainer - Resort Dining
BlueStar Resort & Golf
BlueStar Resort & Golf is seeking a Cook 4 for Trilogy at Vistancia - Golf Shop & V’s Taproom in Peoria, AZ. This full-time position focuses on food preparation, cooking, and service, reporting to the Kitchen Manager or Executive Chef. The role requires at least three years in a commercial kitchen, a current Food Handlers card, and the ability to train others while supervising station work. Must be adaptable, with evening/weekend availability and a strong customer focus. #J-18808-Ljbffr BlueStar Resort & Golf
Vacancy posted 3 hours ago
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