Sous Chef
sweetgreen
*A Healthier Future Starts With You As a *Culinary Lead* (what we call a *Kitchen Lead *at Sweetgreen), you are the food quality expert in the kitchen. You own how our food is prepped, cooked, and presented—and you lead by example through craft, coaching, and consistency. This is not a people manager role. You won’t write schedules or run performance reviews. You will set the standard for how food gets made every single shift. You are not running the shift alone; you are the go-to person for food quality and kitchen execution. And unlike traditional restaurant kitchens: No grills. No fryers. Just kitchens, smart systems, and real food done right. Join our movement to rewrite the future of fast food and grow your own future too! Top-performing Kitchen Leads have a clear path to General Manager within 2-3 years.* * *What You’ll Actually Do:* * *Own food quality by ensuring every item meets sweetgreen’s standards for flavor, food safety, and presentation * Prep and cook hot food to standard using knives, kitchen tools, and ovens (no flames, no fryer oil) * Help teammates improve food execution through real-time feedback * Stay ahead of volume by managing prep timing and par levels to keep the kitchen running smoothly * Be the advocate for food quality on shift, spotting issues early and fixing them fast * Partner with Shift Leaders and Managers to uphold food safety, cleanliness, and operational excellence *This Role is a Great Fit If You:* * Love being in the kitchen and take pride in food quality, consistency, and clean execution * Want leadership responsibility without full people management * Enjoy training peers and getting them excited about new menu launches * Have experience in high-volume kitchens (fast casual, QSR, full service, or corporate dining all welcome) *The Perks:* * Tips* (subject to location and role) * Competitive wages * This role is a key step toward Shift leader and Manager opportunities * Medical, dental, and vision options for part-time and full-time team members* * Paid vacation, wellness time, and parental leave* * Free meal every shift * 401(k)* * Team Member Merch Shop - earn and buy custom Sweetgreen gear Depending on eligibility *Minimum Requirements* * Meet all physical requirements for all roles within the Kitchen Lead career path, including Team Member. * Comfortable working on your feet * Maintain attention to detail and environmental awareness during operations * Use touch to assess quality and complete detail-oriented tasks * Routinely handling items up to 5-25 lbs, and occasionally handling items 40-50 lbs * Food safety knowledge (Food Handler or ServSafe certification) * Able to follow food safety, cleanliness, and quality standards * Must be available to work a minimum of 30 hours per week * Must be 18 years of age or older * Must be authorized to work in the United States *Who We Are:* Sweetgreen is a national restaurant brand dedicated to building healthier communities by connecting people to real food. Since 2007, Sweetgreen has reimagined fast food to be fresh, flavorful, and rooted in relationships with farmers and communities. As we grow, we are committed to developing our people across our restaurants and support center so everyone can be part of the movement. When you join Sweetgreen, you not only invest in your own future but also help create spaces where food, people, and purpose come together. Sweetgreen provides equal opportunities for everyone who works for us and everyone who applies to join our team, without regard to sex or gender, gender identity, gender expression, age, race (including traits historically associated with race, such as hair texture and protective hairstyles), religious creed, color, national origin, ancestry, pregnancy, physical or mental disability, medical condition, genetic information, marital status, sexual orientation, any service, past, present, or future, in the uniformed services of the United States (military or veteran status), or any other consideration protected by federal, state, or local law. California residents: Review our applicant privacy notice [HERE]( Sweetgreen participates in the federal government's E-Verify program to determine employment eligibility. To learn more about the E-Verify program, please click [HERE]( To request an accommodation as permitted by law, click [here](
$60k - $65k
...Job Description Job Description Position Title: SOUS CHEF - MILWAUKEE, WI Salary: $60,000 - $65,000 As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed...SuggestedLocal areaRemote workFlexible hours- ...Job Description Job Description Sous Chef Casual Theme Our company is seeking a skilled and passionate Sous Chef who takes pride in working with the freshest, seasonally inspired ingredients and has the creativity to transform them into delicious and healthy...SuggestedCasual workImmediate start
$85k - $95k
...Job Description Job Description A National Hospitality Group seeks an accomplished Executive Sous Chef to assist the Executive Chef in leading the culinary team. The ideal candidate will possess experience as an Executive Sous Chef in Independent Restaurants and Hotel...SuggestedWork experience placementImmediate startShift work$65k - $85k
...Job Description Job Description The opportunity Delaware North Sportservice is hiring an Executive Sous Chef to join our team at J. Leinenkugel’s Barrel Yard Taproom and Restaurant at American Family Field in Milwaukee, Wisconsin. As an Executive Sous Chef, you...SuggestedFull timePart timeLocal areaFlexible hoursShift workWeekend workAfternoon shift- Job Description Job Description Are you looking for an opportunity and growth in your hospitality career? Look no further! Here at Tupelo Honey, we believe " The happiest bees make the best honey" and we are ready to hire team members with a passion to serve...SuggestedHourly payShift work
- ...Executive Sous Chef The Bartolotta Restaurants is a nationally recognized restaurant and catering organization co-founded by restaurateur Joe Bartolotta and his brother, two-time James Beard Award-winning Chef Paul Bartolotta. Since 1993, The Bartolotta Restaurants...Apprenticeship
$70k - $85k
...Executive Sous Chef Mason Street Grill Our team prides itself on delivering consistent, exceptional dining experiences. If you are an enthusiastic, driven culinary leader with the ability to combine creativity, precision, and high-level operational oversight, Mason...Full timeApprenticeshipLocal areaFlexible hoursShift workAfternoon shift- ...Executive Sous Chef American Cruise Lines, the largest cruise line operating exclusively within the United States, is seeking talented Executive Sous Chefs to join our team for the 2026 season. Our modern riverboats and iconic paddlewheelers carry no more than 200 guests...Daily paidFull timeLocal areaShift work
- ...Location Milwaukee, Wisconsin Summary A Sous Chef at American Dining Creations will support the Chef & Executive Chef with executing daily culinary services. This position will work with the culinary staff to ensure that recipes and safety standards are followed. Responsibilities...Weekly payWork at officeLocal areaShift work
$60k - $70k
...Mason Street Grill Sous Chef Sous Chef Mason Street Grill Our team prides itself on delivering consistent, exceptional dining experiences. If you are an enthusiastic, driven culinary professional with the ability to blend creativity, precision, and strong kitchen leadership...Full timeLocal areaFlexible hoursShift workAfternoon shift- ...divh2Sous Chef/h2pThe Sous Chef has a vital role with a high degree of responsibility for all aspects of the food and food safety. Oversees all kitchen operations and monitors inventory and controls food costs, trains and supervises kitchen staff, monitors kitchen safety...Hourly pay
- ...Sous Chef - Milwaukee, WI As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most-prestigious companies -- in every state...
- ...Sous Chef Do you strive to set yourself apart by your gracious service and impeccable style? Are you passionate about delivering fresh, flavorful, and consistent meals in a casual, fast-paced dining environment? If so, The Pfister is looking for a Sous Chef to join...Casual workSeasonal workShift workDay shift
- ...Potawatomi Sportsbook Sous Chef Job Category: Food and Beverage Requisition Number: POTAW004072 Posted: April 29, 2026 Full-Time On-site Potawatomi Bingo Casino Milwaukee, WI 53233, USA Description Pay based on experience | Requires flexibility to work various...Full timeWork at officeShift workNight shiftWeekend workEarly shift
$80k - $90k
...Task Force Chef With a longstanding legacy in the restaurant business, Marcus Hotels & Resorts aims to provide its guests a memorable experience, and believes that some of the fondest memories have been shared around the dining table. The restaurants within our hotels...Casual workWork at officeLocal areaWork from home- ...Jr Sous Chef Reports to: Sous Chef For more than 50 years, SSA has partnered with cultural attractions to design the hospitality experience journey, freeing our partners to remain mission-focused. We bring together admissions, culinary, and retail with innovation...Live outWork at officeLocal areaFlexible hoursNight shift
- ...Sous Chef | Kitchen Manager Heritage Senior Living, LLC - West Allis, WI 53214 Overview Category Restaurant - Food Service Description Sous Chef | Kitchen Assistant Manager | Full-Time Heritage Senior Living | Milwaukee and Surrounding Areas Heritage...Full timeImmediate startFlexible hours
$110k - $120k
...Job Description Job Description Executive Chef Iconic restaurant group seeks an experienced, driven Executive Chef to oversee culinary... ...environments ~2+ years in an Executive Chef, CDC, or Executive Sous Chef role ~ Strong culinary knowledge and leadership skills ~...Work at officeRelocation package$18 per hour
...Shabbat, holidays, lifecycle events, programs, and community gatherings. This handson leadership role works under the supervision of the Chef and supports daily kitchen operations, staff coordination, and event execution. This position is ideal for someone who values...Hourly payFull timeSeasonal workShift work- ...hospitality to life while we create an environment that allows you to be your best self and grow. We are hiring an experienced Executive Sous Chef to serve as the second-in-command of our hotel culinary operations. This is a senior kitchen leadership role for a proven culinary...
$18 per hour
Job Summary Join our dynamic Schmidty Team as a Line Cook. We are looking for Line Cooks to work 4, 6, 8 and 10 hour shifts, Weekdays, Weeknights, Weekend Days and Weekend Nights. This crew will be Part-time and Full-time hours. We are flexible. In this role, you'll be ...Hourly payFull timePart timeFlexible hoursShift workNight shiftWeekend workWeekday work$15.5 - $18 per hour
Now Hiring: Pizza Maker – $15.50-$18/hr – Milwaukee, WI Ian's Pizza is hiring part-time and full-time Pizza Makers in Downtown Milwaukee, WI. Earn $15.50-$18/hour while cooking in a fast-paced, high-energy kitchen known for creative pies. This is a great opportunity...Full timePart timeCasual workImmediate startFlexible hoursShift workNight shiftWeekend workAfternoon shift$70k - $75k
Executive Kitchen Manager Oak Barrel Public House | Milwaukee, WI Cream City Concepts is hiring an Executive Kitchen Manager to help lead and grow kitchen operations across Oak Barrel Public House, Cream City Catering, and our expanding event operations. We are...Work at office- ...Flexible Scheduling Competitive Compensation Career Advancement Opportunities Job Summary We are seeking a talented Chef to join our team. In this role, you’ll be responsible for creating innovative menus and preparing delicious meals for our customers...Flexible hours
$11 - $13 per hour
Job Title Pizza Maker, Cashier Location 2262 S Kinnickinnic Ave, Milwaukee, WI, 53207, United States Base Pay $11.00 - $13.00 / Hour Toppers Pizza$11 - $13 per hour
Pizza Maker, Cashier Location 1903 E Kenilworth Pl, Milwaukee, WI, 53202, United States Base Pay $11.00 - $13.00 / Hour Name Toppers Pizza Recruiting Phone (***) ***-**** x200 Email ****@*****.*** Toppers Pizza$18 - $20 per hour
Pizza Cook At Proof Pizza Whether you're an artist at heart or simply thrive in a dynamic environment, Saint Kate is the space that unites us all under one roof. Here at Saint Kate, we celebrate uniqueness and seek candidates from diverse walks of life who are passionate...Casual workShift workAfternoon shift- ...Flexible Scheduling Competitive Compensation Career Advancement Opportunities Job Summary We are seeking a talented Chef to join our team. In this role, youll be responsible for creating innovative menus and preparing delicious meals for our customers....Flexible hours
- ...Job Description Job Description As a chef, you’ll learn from one of the Best in the Midwest in Chef Jason Morimoto, winner of Iron Chef Morimoto's Sushi Master Season 2. Key Responsibilities: • Guest Service: Greet guests with a friendly attitude and provide...Shift work
- ...Chef Manager Great ingredients, culinary innovation and nourishing inspiration provide meaning to your life's work. Sodexo Corporate Services is seeking a Chef Manager with prior culinary supervisory/management skills and hands-on food production experience to join...Hourly payWork experience placementLocal areaWorldwideMonday to FridayWeekend workAfternoon shift
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Sous Chef. Be the first to apply!



