EXECUTIVE SOUS CHEF
$77k - $82kCompass Group
Salary: $77,000.00 - $82,000.00 Other Forms of Compensation: N/A What makes FLIK click What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to pick them and we know how to grow them. It starts with hiring people who share our passion for food and hospitality. Once we find the right talent, we encourage, value and recognize their contributions. We keep our people renewed, excited and engaged by providing hands-on training and educating them about the latest trends. We give them a stake in successfully raising the bar. Our people love what they do and they love sharing their passion. Join our team and see the FLIK difference. Where a job isn’t merely a job but the start of a career where you can flourish. Job Summary The Executive Sous Chef will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct the preparation of meals in accordance with corporate programs and guidelines. Key Responsibilities: Ensures that high quality food items are creatively prepared and presented in a cost effective manner Assists in all phases of planning, ordering, inventory, and food preparation Supports the management of cost controls and control expenditures for the account Rolls out new culinary programs in conjunction with the marketing and culinary teams Supervises co-workers to ensure the cleanliness, organization, and overall sanitation of the kitchen Motivates, trains, develops, and directs the back of house employees preparing and cooking foods to accomplish the objectives of the operation Performs other duties as assigned Qualifications: B.S. Degree in Culinary Arts, Food Services Technology/Management/or related field; or A.O.S. Degree in Culinary Arts with additional specialized training 3-5 years of relevant culinary leadership experience Mastery of a wide variety of kitchen positions and stations Ability to think on their feet, as well as create, produce, and serve on the fly Knowledge of food cost and how it pertains to a kitchen, product and quality identification Must be experienced with computers; to include Microsoft Office (Word, Excel and Power Point), Outlook, E-mail and the Internet Excellent interpersonal, customer service, and oral/written communication skills Apply to Flik today! Flik is a member of Compass Group USA Click here to Learn More about the Compass Story Associates at Flik Hospitality are offered many fantastic benefits. Medical Dental Vision Life Insurance/ AD Disability Insurance Retirement Plan Paid Time Off Holiday Time Off (varies by site/state) Associate Shopping Program Health and Wellness Programs Discount Marketplace Identity Theft Protection Pet Insurance Commuter Benefits Employee Assistance Program Flexible Spending Accounts (FSAs) Paid Parental Leave Personal Leave Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. Certain positions may require Florida Level 2 background screening. Details: Applications are accepted on an ongoing basis. Flik maintains a drug-free workplace. Req ID: 1549187 Flik Hospitality Group Steven Goldberg [[req_classification]]
- ...Position Overview The Executive Sous Chef has an overall responsibility for the efficient and effective running of the kitchen and food production outlets, ensuring operating costs are minimized. Key Responsibilities Responsible for the execution of all Omni Hotel and...SuggestedFlexible hours
$60k - $80k
...get you very far." Job Summary Are you ready to launch your culinary career into orbit? Wolfgang Puck Catering is seeking an Executive Sous Chef to join our stellar team at the Houston Space Center! This isn't just any kitchen - it's a culinary playground where you can...SuggestedWork at officeFlexible hours- ...delivering exceptional Italian cuisine, impeccable hospitality, and an unforgettable guest experience. We are seeking an experienced Executive Sous Chef who shares our passion for culinary excellence and thrives in a high‑end, fast‑paced kitchen environment. Lombardi Cucina...SuggestedFlexible hoursAfternoon shift
- ...Executive Sous Chef The Executive Sous Chef will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct the preparation of meals in accordance...SuggestedWork at office
- ...Executive Sous Chef Do you have an obvious passion for the culinary arts? If you enjoy creating exceptional food experiences and leading a team, you might be a great fit for an Executive Sous Chef at Walters Wedding Estates a brand of Walters Hospitality. The chief...SuggestedHourly payFull time
- Hai Hospitality (Uchi, Uchiko, and Uchiba) is accepting applications for an experienced Sous / Executive Sous Chef . If you're searching for your next opportunity and want to join a growing, award‑winning organization, we invite you to apply. Uchi Nashville is coming...Relocation
- Sixty Vines in Houston, Texas is seeking an experienced Sous Chef to manage kitchen operations and ensure high-quality food service. The ideal candidate should have over 2 years of kitchen experience and be passionate about providing authentic hospitality. You will oversee...
- Lombardi Cucina Italiana, part of Lombardi Family Concepts, Inc., in Houston, TX, is searching for an experienced Executive Sous Chef. This role is pivotal for overseeing kitchen operations, ensuring food quality, and mentoring the culinary team. The ideal candidate will...
$70k - $80k
...oriented, and performance-driven partners (employees). As a Head Sous Chef you will directly contribute to the overall success of a multi... ...and development of technical knowledge and world-class execution of JOEY tasks and standards. Communicate daily focus and feedback...Work experience placementLocal areaImmediate startShift work$60k - $80k
...Position: Executive Sous Chef; Salary Range: $60k-$80k Location: Bludorn Restaurant, 807 Taft St. Houston, TX Executive Sous Chefs are a crucial leaders of restaurant operations at Bludorn who over see the preparing, cooking, and plating of dishes; assist in...Full timeSeasonal workLocal areaShift workNight shift- Omni Hotels & Resorts in Houston is looking for an Executive Sous Chef responsible for the seamless operation of the kitchen. This position requires a strong focus on budgeting, cleanliness, and guest satisfaction to maintain high service and food standards. Qualified candidates...Flexible hours
- ...ABOUT THE ROLE As a Sous Chef at Belmont Village Senior Living, you will perform multi-functional duties related to supervision, food preparation, set-up, service and clean-up in our senior living community commercial kitchen. The Sous Chef assists in training new kitchen...Full timeTemporary workAfternoon shiftEarly shift
- ...For this position, pay will be variable by location - See additional job details and benefits below The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great tasting food; proper food safety...Temporary workFlexible hours
- ...with passion. At Brenner's Steakhouse, exceptional steaks, refined cuisine, and impeccable execution are the foundation of an unforgettable dining experience. We’re seeking a Sous Chef who can support daily kitchen operations, uphold the highest culinary standards, and...Temporary workFlexible hours
- ...Job Description We are currently seeking a Sous Chef to join our culinary team. This role will support meal preparation and dining experience... ...Department are allowed in the Kitchen Collaborating with the Executive Chef and teammates to prepare, execute and clean up all meals...Temporary workMonday to FridayShift work
- ...Award Training Organization. Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600 million meals annually. Job Summary As the Sous Chef you will be responsible for the successful operation of the Culinary Department for a...Hourly payWork at officeLocal areaFlexible hours
- ...Job Purpose Under the general guidance of the Executive Chef and/or Chef de Cuisine, the Sous Chef serves as the back of house shift supervisor and is responsible for setting a positive tone and effective flow in the kitchen, overseeing opening and closing procedures,...Shift workNight shiftWeekend workAfternoon shift
- ...possess high energy, self‑motivation, and a commitment to providing authentic hospitality. Our ideal candidate is an experienced sous chef with a strong background in high‑volume, scratch‑made cooking. You will be responsible for running an efficient kitchen, ensuring...Hourly payLocal areaShift work
- ...Sous Chef – Boutique Hotel Location: Houston, Texas Employment Type: Full-Time Reports To: General Manager Position Summary We are seeking... ...at a luxury boutique hotel. The Sous Chef will assist the Executive Chef in overseeing daily kitchen operations, maintaining exceptional...Full timeLocal areaFlexible hoursAfternoon shift
- ...RELOCATION JOB: Monterrey, CA The Sous Chef is responsible for ensuring the highest quality preparation of fine cuisine in the restaurant and special parties. Sous Chef Required Skills: Three years of luxury resort or hotel experience. Two years’...RelocationRelocation package
$49k - $52k
...Executive Chef $49,000 - $52,000/annually | Full Time Elevate the Dining Experience in Senior Living Tarina of Kingwood is seeking a talented Executive Chef to lead our culinary program and bring a refined dining experience to our assisted living community. This is an...Full timeTemporary workLocal area- ...Executive Chef – Fine Dining Steakhouse (Dry-Aging Program) We are seeking a passionate and highly skilled Executive Chef to lead the culinary vision of our upscale, fine dining steakhouse. Known for our world-class dry‑aging program and uncompromising standards, we are...
- ...cuisine, and breathtaking waterfront views come together to create one of Houston’s most iconic dining experiences. We’re seeking an Executive Chef who can lead all culinary operations, inspire a talented kitchen team, and deliver innovative, high‑quality dishes with...Temporary workFlexible hours
- ...Job Summary We are seeking a highly motivated and experienced Executive Chef who is responsible for overseeing all kitchen operations while ensuring exceptional food quality, consistency, presentation, and operational efficiency. The Executive Chef plays a critical leadership...Seasonal workLocal areaWeekend workAfternoon shift
$85k - $110k
...Executive Chef Join a respected restaurant group as an Executive Chef, where you will lead a talented culinary team in an upscale Mediterranean-style dining environment. This is an exciting opportunity to showcase your creativity and leadership skills while making...$85k - $95k
...Executive ChefLocation: Memorial CityReports To: Hotel ManagerExperience Required: Minimum 5 Years Executive Chef in a high-end hotel or upscale restaurantMarkets: Houston (Museum District)About Hotel ZaZa & Tipping Point RestaurantHotel ZaZa Memorial City is a bold blend...Night shift- ...A great Sous Chef doesn’t just cook — they lead the line, support the team, and keep the kitchen executing at a high level every shift. At ALife Hospitality Group, the Sous Chef works closely with the Executive Chef and Kitchen Manager to maintain quality, control costs...Flexible hoursShift workNight shift
$75k
...visit Job Summary We are seeking an inspirational, kid‑focused Sous Chef to lead culinary operations across our new K‑12 food service... ...maintaining strong standards in food safety, consistency, and execution. Reporting to a Director of Dining Services, you’ll provide hands...Local areaMonday to FridayFlexible hours- A hospitality company in Houston, Texas is looking for a Kitchen Manager to oversee kitchen operations. Responsibilities include managing staff, ensuring compliance with safety standards, and developing new menu items. The ideal candidate should have strong leadership ...
- ...A La Carte Sous Chef Houston Racquet Club | Houston, Texas Bring your passion for great food to one of Houston's premier private... ...consistency, and presentation Managing daily kitchen production and execution Maintaining recipe, portion, and plating standards...Flexible hoursAfternoon shift
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to EXECUTIVE SOUS CHEF. Be the first to apply!

