Lead Cook & Kitchen Supervisor
Aramark
Aramark is seeking a Lead Cook to prepare food using standard recipes and production guidelines while following food safety procedures. You may supervise staff and delegate tasks to ensure timely, quality service in a fast-paced environment. You will train team members on safety, operate kitchen equipment, and maintain sanitation. This role emphasizes accuracy, teamwork, and a positive guest experience across locations. #J-18808-Ljbffr
Vacancy posted 4 hours ago
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